Three pcs sushi, three pcs california roll and veggie tempura.
King crab, scallop, spicy sauce, topped with avocado.
Still or sparkling.
Still or sparkling.
Steamed soy bean pods with salt.
Steamed shrimp dumpling served with lemon ponzu sauce.
Lightly fried tofu with sauce and bonito flakes.
Fried spicy beef dumpling.
Fried vegetable dumpling.
Lightly fried calamari tempura style with ponzu tartar sauce.
Steamed fresh seasonal vegetables.
Mix of fried shrimp and vegetable with tempura sauce.
Fried vegetable roll with sweet chili dip.
Fried mini dumpling and spicy mayo.
Breaded shrimp and spicy mayo.
Breaded oyster with tartar sauce.
Served with garlic soy sauce.
In garlic soy sauce.
Grilled yellowtail collar.
Breaded deep fried fish sticks with tarter sauce on the side
Assorted selection of sushi.
An assortment of fresh seafood in a cold salad with vinegar sauce.
Seared tuna sashimi with ponzu sauce.
2 worlds meet in this Japanese take on a Mexican favorite.
Salmon with balsamic sauce.
Fried wonton, avocado salad, and tuna with spicy sauce.
White tuna, tomato with yuzu, and miso sauce.
Shimeji shiitake enoki and bell mushrooms with gingko nut.
Japanese thin noodle with chicken broth.
Beef Gyoza soup in broth with wispy beaten egg
Served with miso soup or salad.
Breaded tenderloin served with homemade katsu sauce and salad. Served with miso soup.
Mix of fried shrimp and vegetable with tempura sauce. Served with your choice of miso soup or house salad.
Broiled eel on a bed of rice. Served with your choice of miso soup or house salad.
Breaded cutlet and egg topped with mixed vegetables over rice.
Marinated chilean seabass served with sauteed mushroom, potato croquette and asparagus.
Crunchy fried with sweet garlic soy sauce.
Marinated beef sauteed with vegetables.
Marinated beef with assorted seasoned vegetables.
Tofu with assorted seasoned vegetables.
Marinated beef sauteed with onions, mushroom and egg.
Broiled marinated pork belly with fried egg.
Miso marinated cod served with sauteed mushrooms, asparagus, and korokke.
Combination vegetarian sushi and maki. Served with a salad.
Assorted sashimi on a bed of sushi rice. Served with miso soup or salad.
Tuna sashimi on a bed of sushi rice. Served with miso soup or salad.
Five pieces sushi, seven pieces sashimi and one tekka maki. Served with miso soup or salad.
Nine pieces of selected sushi with one tekka maki. Served with miso soup or salad.
Eleven pieces of selected sushi with one tekka maki. Served with miso soup or salad.
Eleven pieces of that day's finest fish with Spicy Scallop roll. Served with miso soup or salad.
Serves 2. Sixteen pieces of selected sushi, one shrimp tempura roll and one spicy tuna roll. Served with miso soup or salad.
Serves 2. Ten pieces of sushi and ten sashimi with a decadent spicy trio roll. Served with miso soup or salad.
Serves 3. Sixteen pieces assorted sushi, 16 pieces of selected sashimi, one shrimp tempura roll and one Dragon roll. Served with miso soup or salad.
A 14 piece assortment of our most popular sashimi. Served with miso soup or salad.
Serves 2. A 26 piece assortment of popular sashimi. Served with miso soup or salad.
Four sushi, four sashimi and one tekka maki. Served with miso soup or salad.
Four sushi, four sashimi and one Alaskan roll. Served with miso soup or salad.
Salmon sashimi on a bed of sushi rice. Served with your choice of miso soup or house salad
Serves 4. Chef's choice of sushi, sashimi with one shrimp tempura roll, one dragon roll and one spicy tuna roll. Served with your choice of miso soup or house salad
Soba noodle soup with vegetable and tofu.
Udon noodle soup with tempura.
Udon noodle with egg, chicken, fish cakes and side tempura.
Seafood with udon noodle in spicy udon broth.
Thin cold buckwheat noodle with a chilled dashi dipping sauce and side tempura.
Stir fried egg noodles with oyster sauce.
Seafood with stir fried udon.
5 pieces sushi with Arizona roll with a full size plain Udon Noodle soup.
Salmon, avocado and cucumber.
Crab stick, avocado and masago
Smoked salmon with cream cheese and cucumber
Choice of avocado or cucumber.
Yellowtail and scallion
Medium fatty tuna with scallion
Eel with cucumber or avocado
King crab, scallop, scallion, spicy sauce and avocado on top
Yellowtail, scallion, masago and spicy sauce
Unagi and cucumber topped with yellowtail
Tuna, eel, cucumber, avocado, shrimp tempura, masago
Avocado and cream cheese topped with unagi
Unagi, crab stick and cucumber topped with avocado
Unagi, salmon tempura, masago and cucumber
Avocado, cucumber, spicy sauce topped with tuna
Salmon, masago, spicy sauce with avocado
Mixed Japanese vegetables with tamago and kani
Avocado, cream cheese topped with salmon
California roll made with king crab meat
Lobster tempura, lettuce, masago, spicy sauce
Inside out tuna topped with tuna, wasabi tobiko
California roll topped with assorted sashimi
Unagi and avocado topped with shrimp
Salmon skin with scallion and cucumber
Salmon tempura, spicy sauce, masago, scallion
Eel and cucumber, avocado, tobiko wrapped with soy paper
Shrimp tempura with spicy sauce, scallion
Spicy tuna with avocado or cucumber and masago
Tuna, scallion with spicy sauce
Scallop, masago and spicy sauce
Soft shell crab tempura with lettuce, avocado, cucumber, crab meat with spicy sauce inside and eel sauce on top
Unagi, cucumber topped with spicy giant clam sauce
Shrimp tempura, cucumber, avocado topped with octopus and cream sauce
Crab stick, cooked shrimp, crunch, masago, cucumber, and mayo.
Albacore white tuna
Fatty white tuna
Nova Scotia smoked salmon
Japanese pink snapper
Wild baby buri (yellowtail)
Crispy freshwater eel
Imitation crab stick
Smelt fish roe
Flying fish roe
Wasabi flying fish roe
Sweet egg custard
Tender asparagus tips
Full of beneficial phytochemicals.
Mixed vegan futomaki
Pickled burdock root
Thinly shaved strips of Japanese gour
Cucumber with plum sauce
Fermented soy beans
Japanese pickled radish maki
Mango, cucumber, and avocado.
Sweet tofu skin
Scallop tempura with spicy tuna.
Shrimp tempura with spicy tuna and kani and tobiko.
Salmon, masago avocado and spicy yellowtail.
Spicy tuna crunch, salmon, spicy yellowtail masago and spicy sauce.
Salmon, eel, cream cheese, avocado masago and spicy sauce.
Spicy tuna, crunch, seared white tuna and masago.
Shrimp tempura with mango, topped with eel and avocado
Salmon with mango, topped with salmon and creamy kani
Ginger, cream cheese, spicy tuna deep fried, topped with spicy trio.
Shrimp tempura and avocado, topped with white tuna, crunch, spicy mayo, and eel sauce.
Shrimp tempura and avocado, topped with crab meat, crunch, spicy mayo, and eel sauce.
Soy paper, shrimp tempura, spicy tuna, avocado, masago, crunch, and crab meat topped with spicy mayo, wasabi mayo, and eel sauce.
Shrimp tempura and avocado, topped with spicy trio and tobiko.
Japanese flavored ice creams in soft rice cake
Crunch tempura banana.
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Hours of Service:
Monday: 12:00pm - 9:30pm
Tuesday: 12:00pm - 9:30pm
Wednesday: 12:00pm - 9:30pm
Thursday: 12:00pm - 9:30pm
Friday: 12:00pm - 11:30pm
Saturday: 1:00pm - 11:30pm
Sunday: 3:00pm - 9:30pm(Hours of Service May Vary)
Disclaimer: Prices and availability are subject to change