rosemary serrano chili shaved garlic smoked paprika

walnut raisin crostini

house made fig jam

smoky sun dried tomato jam

mustard fruit

sharp provolone roasted red peppers basil oil

medjool dates sardinian goat cheese speck

spicy aioli

orange lime chili squid ink sesame chip

roasted apples blue cheese lola rosa red oak honey apple cider vinaigrette

romaine lettuce anchovy dressing garlic croutons

red oak dandelion lola rosa whole grain dijon carrots tomato balsamic vinaigrette

arugula asparagus sunchoke sun dried tomato ricotta salata garlic croutons chianti vinaigrette

fresh homemade mozzarella tomatoes basil evoo aged balsamic vinagar

herb linguine shrimp asparagus carrots diced tomato saffron lemon olive oil sauce suggested wine pairing lugana zenato (italy)

crab, scallops ravioli corn veloute sauce sauteed spinach diced tomato

peperonata sauce black olives ricotta salata

josephines tomato basil sauce parmigiano

summer squash lasagna grilled chicken fontina cheese lemon basil bechamel

pan seared local wild caught sea scallops potato croquette pancetta crisp saffron sauce

pan roasted branzino filet zucchini carpaccio farro arugula radicchio olives warm lemon dressing

8 oz petite filet zucchini corn salad grilled asparagus roasted tomato vinaigrette

boneless chicken thighs braised porcini mushroom onion tomato crispy gnocchi garlic butter