Two pieces. Deep-fried, vegetable turnovers stuffed with green peas and potatoes. Served with tamarind, mint, and onion chutneys. [Vegan]
Two pieces. Deep-fried turnovers stuffed with minced meat. Served with tamarind, mint, and onion chutneys.
Vegetables deep fried in a spiced chickpea batter. Served with tamarind, mint, and onion chutneys. [Vegan]
Five pieces. Cottage cheese fritters with cumin seed and oriental spices. Served with tamarind, mint, and onion chutneys.
Five pieces. Spiced, boneless chicken fritters flavored with onion, garlic, and ginger. Served with tamarind, mint, and onion chutneys.
Vegetable samosas garnished with yogurt, tamarind sauce, and chickpeas. Served with tamarind, mint, and onion chutneys.
Spicy chickpeas served with deep-fried puffed bread. Served with tamarind, mint, and onion chutneys. [Vegan]
Five pieces. Deep-fried potatoes with peas. Served with tamarind, mint, and onion chutneys. [Vegan]
Assorted appetizers - chicken pakoras, samosa, chicken tikka, and seekh kebab. Served with tamarind, mint, and onion chutneys.
Vegetable samosa, bhojia, paneer pakora, and patata-wada. Served with tamarind, mint, and onion chutneys.
Crispy Lentil Wafers (4 Half-Pieces). Served with tamarind, mint, and onion chutneys. [Vegan]
Mixed vegetable balls in a mildly spiced thick sauce. Served with basmati rice.
Fresh vegetables cooked with spices, herbs, and nuts in a cream sauce. Served with basmati rice. [Gluten-Free]
Cheese cubes cooked with peas in a mild sauce. Served with basmati rice. [Gluten-Free]
Minced spinach with cheese cubes and spices. Served with basmati rice. [Gluten-Free]
Cheese cubes cooked in a tomato sauce with butter. Served with basmati rice. [Gluten-Free]
Eggplant cooked in a mildly spiced thick sauce. Served with basmati rice. [Vegan] [Gluten-Free]
Chickpease with herbs and spices in medium-hot sauce. Served with basmati rice. [Vegan] [Gluten-Free]
Garden fresh vegetables simmered in a mildly spiced thick sauce. Served with basmati rice. [Vegan] [Gluten-Free]
Fresh mixed vegetables cooked with tomatoes, onions, peppers, and butter sauce. Served with basmati rice. [Gluten-Free]
Cheese cubes cooked with tomatoes, onions, peppers, and butter sauce. Served with basmati rice. [Gluten-Free]
Cauliflower and potatoes cooked with spices. Served with basmati rice. [Vegan] [Gluten-Free]
Minced spinach cooked with potatoes and spices. Served with basmati rice. [Vegan] [Gluten-Free]
Minced spinach cooked with chickpeas and spices. Served with basmati rice. [Vegan] [Gluten-Free]
Peas and potatoes cooked in a curry sauce. Served with basmati rice. [Vegan] [Gluten-Free]
Lentils cooked with butter and spices in a creamy sauce. Served with basmati rice. [Gluten-Free]
Cheese cubes with spices, herbs, and nuts in a creme sauce. Also Gluten Free. [Gluten-Free]
Chicken marinated in yogurt and herbs then barbecued. Served with basmati rice. [Gluten-Free]
Minced chicken with onions, peppers, and ginger then barbecued. Served with basmati rice. [Gluten-Free]
Broiled cubes of chicken marinated in yogurt and spices. Served with basmati rice. [Gluten-Free]
Minced lamb seasoned with onions and herbs then barbecued. Served with basmati rice. [Gluten-Free]
Special assortment of chicken tandoori, chicken tikka, and seekh kebab. Served with basmati rice. [Gluten-Free]
Lamb cooked with freshly minced spinach. Served with basmati rice. [Gluten-Free]
Lamb cooked with exotic spices, herbs, and nuts in a mild cream sauce. Served with basmati rice. [Gluten-Free]
Lamb cooked in spices and mild sauce. Served with basmati rice. [Gluten-Free]
Cubes of lamb cooked with onion slices and peppers in a rich sauce. Served with basmati rice. [Gluten-Free]
Chunks of lamb cooked in a hot tangy sauce. Served with basmati rice. [Gluten-Free]
Cubes of lamb cooked with onions and tomatoes in a mildly spiced sauce. Served with basmati rice. [Gluten-Free]
Ground lamb cooked with fresh peas and herbs. Served with basmati rice. [Gluten-Free]
Lamb cooked with mushrooms in a creamy tomato sauce. Served with basmati rice. [Gluten-Free]
Tender pieces of chicken tandoori cooked in a fresh tomato sauce with butter. Served with basmati rice. [Gluten-Free]
Spring chicken cooked in a light sauce. Served with basmati rice. [Gluten-Free]
Selected pieces of chicken cooked in a sharply spiced tomato sauce. Served with basmati rice. [Gluten-Free]
Chicken cubes cooked with onions and peppers in a tomato and butter sauce. Served with basmati rice. [Gluten-Free]
Boneless chicken cooked with onions, peppers, and tomatoes. Served with basmati rice. [Gluten-Free]
Chicken cubes and fresh mushrooms cooked in a creamy tomato sauce. Served with basmati rice. [Gluten-Free]
Boneless chicken cooked with yogurt mildly spices. Served with basmati rice. [Gluten-Free]
Boneless chicken cooked with mildly spiced spinach and herbs. Served with basmati rice. [Gluten-Free]
Large shrimp cooked with coconut in a spicy sauce. Served with basmati rice. [Gluten-Free]
Shrimp cooked in a mildly spiced sauce with onions and peppers. Served with basmati rice. [Gluten-Free]
Shrimp cooked with peppers and herbs garnished with fresh coriander. Served with basmati rice. [Gluten-Free]
Shrimp cooked with mildly spiced spinach and herbs. Served with basmati rice. [Gluten-Free]
Shrimp cooked in a hot, tangy sauce. Served with basmati rice. [Gluten-Free]
Fresh vegetables cooked with rice and nuts. Served with raita. [Vegan] [Gluten-Free]
Rice cooked with chicken and nuts with a touch of saffron. Served with raita. [Gluten-Free]
New Delhi Style rice cooked with tender chicken tikka in a zesty masala sauce with nuts and spices. Served with raita. [Gluten-Free]
Rice cooked cheese cubes in a zesty masala sauce with nuts, raisins, and spices. Served with raita. [Gluten-Free]
Jumbo shrimp cooked with rice and spices garnished with dried nuts. Served with raita. [Gluten-Free]
Tender cubes of lamb cooked in rice with nuts and flavored with herbs and spices. Served with raita. [Gluten-Free]
Unleavened white bread baked in the clay oven.
Multi-layered whole wheat bread. [Vegan]
Naan stuffed with garlic.
Whole wheat bread baked in clay oven. [Vegan]
Naan stuffed with minced meat and spices.
Naan stuffed with spiced onions and herbs.
Deep fried puffed bread. [Vegan]
Whole wheat bread stuffed with potatoes and onions. [Vegan]
Whole wheat bread stuffed with mild cauliflower. [Vegan]
Naan stuffed with cheese.
Paratha stuffed with chicken and spices.
Sweet and sour mango relish. [Vegan] [Gluten-Free]
Sliced onions served with lime and green chilies, seasoned with chaat masala. [Vegan] [Gluten-Free]
Fresh whipped yogurt with grated cucumbers and spices. [Gluten-Free]
Homemade fresh yogurt. [Gluten-Free]
Indian pickles made from fresh vegetables. [Vegan] [Gluten-Free]
[Vegan] [Gluten-Free]
Side of lentils cooked in light sauce. [Vegan] [Gluten-Free]
8 oz serving.
8 oz serving.
8 oz serving.
Rice pudding. [Gluten-Free]
Homemade milk-balls dipped in honey syrup.
A refreshing yogurt drink flavored with mango and rose water.
A refreshing yogurt drink flavored with strawberries and rose water.
Yogurt drink flavored with rose water served sweet.
Yogurt drink flavored with rose water, salt and spices.
Hours of Service:
Friday: 11:30am - 2:15pm
Friday: 4:30pm - 9:45pm
Sunday: 11:30am - 8:45pm
Tuesday: 11:30am - 2:15pm
Tuesday: 4:30pm - 8:45pm
Saturday: 11:30am - 9:45pm
Thursday: 11:30am - 2:15pm
Thursday: 4:30pm - 8:45pm
Wednesday: 11:30am - 2:15pm
Wednesday: 4:30pm - 8:45pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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