guacamole, mixed corn, plantain & malanga chips
smoked tomato-guajillo salsa & tomatillo-serrano salsa with corn, plantain & malanga chips
chipotle mayonesa, avocado, crispy shallot, sesame, house ponzu
fingerling potatoes, smoked chile pico de gallo, orange, avocado, cilantro, mint, lime
thai basil salsa verde, peanuts, green apple, jicama, apple cider-arbol salsa
smoked duck, chihuahua cheese, rajas, ancho-peanut mole, corn-jicama salsa
layered crispy tortillas, black beans, jalapeño, corn, queso mixto, tomatillo salsa, truffled farm egg
achiote roasted chicken, black beans, queso mixta, charred corn, fresno chiles, avocado, crema
roasted maitake & royal trumpet mushrooms, queso mixto, fresh chickpea salsa verde, jalapeño, cilantro, oregano
chipotle braised chicken, crispy masa, salsa roja, salsa verde cruda, queso fresco, pickled onion, crema, cilantro
smoked tomato-guajillo salsa, queso mixto, tortilla chips, fried farm egg, black beans, smashed avocado, crema
canela-orange pork shoulder, pico de gallo, guacamole, pickled red onions, served with warm corn tortillas
cholula hot sauce, blue cheese crema, celery heart, smoked morita mayonesa, pickled cabbage
guacamole, black beans, jalapeño hot sauce, cilantro, citrus-jicama salsa, pickled red onions, mint
aguacate, chipotle-tomatillo salsa, radish salsa, queso fresco, cilantro
almond-guajillo mole, jicama, citrus yogurt, sesame, peptias
blue corn & plantain crusted mahi mahi, cabbage slaw, chipotle mayonesa, pickled onions, salsa verde cruda
pork shoulder rubbed with piloncillo, smoked morita chile & garlic; crispy pork cheek, salsa de aguacate, charred pineapple salsa
shaved corn, jicama, avocado, tomato, pepitas, green cauliflower, cotija, buttermilk-herb dressing, lime vinaigrette, crispy tortillas
jicama, orange, poblano-pistachio puree, agave-lime dressing
chipotle mayonesa, cotija, ancho, lime
crema, cotija & sea salt
sweet potatoes, chipotle-honey glaze, crema, peptias
charred corn, greens, cotija, salsa verde, black beans, crema
roasted red snapper fillet, blistered tomatoes, fingerling potatoes, capers, olives, herbs, lime
crispy yucca fries, avocado-tomatillo salsa, smoked plantain-morita crema
with mixed corn, plantain & malanga chips
smoked tomato-guajillo salsa & tomatillo-serrano salsa with mixed corn, plantain & malanga chips
shaved corn, jicama, avocado, tomato, pepitas, green cauliflower, cotija, buttermilk-herb dressing, lime vinaigrette, crispy tortillas
chipotle mayonesa, cotija, ancho, lime
crema, cotija & sea salt
chipotle mayonesa, avocado, crispy shallot, sesame, house ponzu
fingerling potatoes, smoked chile pico de gallo, orange, avocado, cilantro, mint, lime
thai basil salsa verde, peanuts, green apple, jicama, apple cider-arbol salsa
chile braised shortrib, queso mixto, black beans, rice, horseradish crema, smashed avocado, salsa verde
grilled chayote, portobello jicama, grilled zucchini, mushroom, radish, cabbage, cilantro, rice, smashed avocado, salsa verde
canela-orange pork shoulder, pico de gallo, guacamole, pickled red onions
blue corn & plantain crusted mahi mahi, cabbage slaw, chipotle mayonesa, pickled onions, green tomato salsa verde
cholula hot sauce, blue cheese crema, celery heart, smoked morita mayonesa, pickled cabbage
aguacate, chipotle-tomatillo salsa, radish salsa, queso fresco, cilantro
pork shoulder rubbed with piloncillo, smoked morita chile & garlic; crispy pork cheek, salsa de aguacate, charred pineapple salsa
roasted chicken & queso mixto filled taquitos, smoked tomato salsa, pico de gallo, salsa verde cruda, crema
roasted pork shoulder sandwich with bacon, country ham, grain mustard, caciocavallo, pickles, chipotle aioli & pickled cabbage, served with spicy jalapeño-onion fries
charred corn, summer greens, cotija, salsa verde, black beans, crema
smoked tomato-guajillo salsa, queso mixto, tortilla chips, fried farm egg, black beans, smashed avocado, crema
achiote roasted chicken, black beans, queso mixto, charred corn, fresno chiles, avocado, crema
roasted red snapper fillet, blistered tomatoes, scarlet radish, capers, olives, herbs, lime
mexican chocolate pot de crème, toasted coconut
honey ice cream, pink peppercorn shortbread
rice crema, orange-almond tuile, cranberry salsa
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.