Served over arugula with Lingonberry compote and aged Balsamic Vinegar
Thinly sliced beef tenderloin with capers, artichokes, shaved parmesan cheese and extra virgin olive oil
Pan seared jumbo lump crab, shrimp and scallops with saffron aioli and cocktail sauce
Assorted wild mushrooms with risotto, gorgonzola and white truffle oil
Assortment of cold Italian meats, vegetables and cheeses
Lightly breaded squid fried to perfection with a mildly spiced marinara sauce
Served with sautéed radicchio and a balsamic reduction
New Zealand and Prince Edward Island mussels in red or white garlic sauce
Jumbo shrimp with classic cocktail sauce
Hearty Italian vegetable soup with cannellini
Baby arugula with goat cheese, candied walnuts and a sundried cherry balsamic vinaigrette
Fresh mozzarella cheese with tomato, basil and olive oil and aged balsamic vinegar
Baby spinach, tossed with English cucumber, Belgium endive, gorgonzola cheese, tomato and a sherry vinaigrette
The classic original salad with croutons, shaved parmesan and Caesar dressing
Homemade fettuccini tossed with cream, butter and parmesan cheese
Ravioli stuffed with lobster and ricotta cheese, topped with a roasted tomato basil cream and garnished with a baby lobster tail
Homemade fettuccini with pancetta, sun dried tomatoes, shallots and a vodka blush sauce
Homemade rolled pasta with ricotta filling with tomato and light cream sauce
Shrimp and scallops scampi style with garlic wine sauce over linguini
Tossed with arugula, roasted Roma tomatoes, broccoli florets, white wine, smoked chili oil, topped with toasted pine nuts & shaved Parmigiana Reggiano
Homemade wide ribbon with wild mushrooms, caramelized onion, fresh herbs, garlic oil and truffle essence
Homemade pasta baked with ricotta and meat in a traditional Italian sauce
Prepared Milanese style with mozzarella and fresh tomato sauce
Breast of chicken with spinach, prosciutto and mozzarella with a white wine sauce
Sautéed veal medallions and shrimp with sundried tomatoes and brandy cream
Veal cutlet parmesan with fresh tomato sauce and mozzarella cheese
NY Strip Rollatini filled with spinach, roasted pepper, aged ricotta, finished with crimini mushroom chianti demi glace & served with risotto
12 ounce steak with a peppercorn brandy cream sauce and served with baked potato or vegetables
10 ounce steak with caramelized onions and a red wine reduction and served with baked potato or vegetables, Meat & specialties listed above are served with delicious mixed Italian vegetables
Slow cooked and basted with a rich Chipotle Barbeque and served with baked potato or vegetables
Crispy Seared Salmon over angel hair pasta, garlic olive oil, fresh beets, sweet peas, basil pesto
Baked, potato encrusted, Dijon beur blanc, fresh dill, Italian vegetables
Pan seared (to temperature) Hearts of Palm, concasse tomatoes, green peppercorn chardonnay sauce, risotto milanese
Grilled Caprese style, topped with fresh mozzarella, Roma tomatoes, garlic basil olive oil, drizzled with balsamic reduction,
Pan seared with roasted peppers, crispy prosciutto, garlic confit, Merlot demi, risotto milanese
Pan roasted (to temperature) inint demi, roasted potato & Italian vegetables
hearty italian vegetable and cannellini beans
the best in town
arugula tossed with extra virgin olive oil, topped with fresh grapefruit, shaved parmesan cheese and cracked black pepper
served with spicy marinara sauce
served with arugula and mediterranean tomato bruschetta
your choice of marinara or white wine garlic sauce
penne pasta tossed with arugula pesto: roasted roma tomatoes, broccoli florets, smoked chili oil and white wine topped with toasted pine nuts and shave parmigiana reggiano
pan roasted italian vegetables, tossed in your choice of sauce: marinara, garlic & oil, or alfredo
homemade pasta tossed with marinara
baked salmon rollantini with spinach, wrapped in puff pastry, served with a lemon basil butter sauce and italian vegetable
homemade pasta baked with ricotta cheese and meat in a beef bolognese sauce
prepared milanese style with mozzarella and fresh tomato sauce with a side of fettuccini or vegetables
char-broiled house ground sirloin, with crimini mushrooms, caramelized onions and fontina cheese in a white bun, served with french fries
thinly sliced roast beef, provolone cheese and roasted garlic rosemary aioli on roasted italian roll, with side of au jus and french fries
served in your choice of: italian assorted meats and provolone; roast beef (house roasted) and provolone; turkey (house roasted) and provolone; mix cheese (provolone and american). all hoagies are made with lettuce, tomato, raw onion, extra virgin olive oil, oregano, salt and pepper, served with a side of chips
meatball with marinara and provolone cheese, baked on an italian roll, served with french fries
eggplant, fresh basil, tomato and fresh mozzarella cheese baked on an italian roll, served with french fries
slow roasted with garlic italian herbs pork juice, provolone cheese and toasted brioche roll, sided with roasted peppers and fresh fries
lightly breaded chicken, with our classic caesar dressing, romaine lettuce and shaved parmigiana cheese, on a white flour wrap, served with fresh chips
pulled pork with a chipotle bbq, served with black bean pico di gallo, and sour cream
Ketel One Vodka, Dry Vermouth , Pancetta Stuffed Olive
Stoli Oranj, Peach Schnapps, Pineapple Juice, Prosecco, Mint, Orange, Sugar
Applejack, Cherry Heering, Dubonnet, Orange Bitters
Bluecoat, Amaretto, Sour, Soda
Knob Creek, Orange, Strawberry, Cherry Bitters, Brown Sugar
Root, Kahlua, Cream, Chocolate Bitters
Prosecco, St. Germain, Pineapple Juice
Absolut Citron, Raspberry Vodka & Chambord, Sour
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.