Tattoria La Costiera

769 E Passyunk Ave, Philadelphia, PA 19147

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Insalata Di Rucola

organic baby arugula in a light lemon olive oil dressing, shaved parmesan cheese & fresh tomatoes

Insalata Tricolore

organic fresh spring mix with gorgonzola cheese in a aged balsamic vinaigrette

Insalata Caprese

fresh homemade mozzarella & tomatoes sprinkled with extra virgin olive oil and basil

Insalata Caesar

romaine heart in a homemade cesar dressing

Insalata Napoli

fresh spring mix with red onions, tomatoes, olives, capers & fresh mozzarella in aged balsamic vinaigrette

Insalata Con Gamberi E Fagioli

shrimp marinated with extra virgin olive oil, lemon & garlic with cannellini beans

Scampi Al Cognac

sauteed shrimp in cognac and a light rose cream sauce

Calamari Fra Diavola

calamari sauteed in a light spicy tomato broth

Spaghetti Alla Puttanesca

sauteed with gaeta olives, capers, basil & fresh marinara sauce

Spaghetti Alle Erbe

sauteed with fresh herbs, gaeta olives, celery, diced tomatoes, onions, capers, garlic & olive oil

Ravioli Alla Sorrentina

ravioli stuffed with ricotta cheese in a blush sauce

Pasta Alla Capricciosa

farfalle pasta with grilled spicy sausage & cannellini beans broth

Farfalle Salmone E Vodka

bow tie pasta sauteed with wild salmon, red onion, and diced tomatoes in a light vodka cream sauce

Fettuccine Mare E Monti

wild scallops sauteed with mushrooms in a light gorgonzola tomato sauce

Orecchiette Alla Tommaro

ear-shaped pasta, broccoli rabe, sauteed shrimp & cannellini beans

Gnocchi Sorrentina

homemade potato gnocchi in a san marzano tomato sauce with fresh mozzarella

Tammaro Chicken

topped with smoked mozzarella & homemade italian imported pancetta in a rosemary white wine sauce

Sorrentina Chicken

sauteed with extra virgin olive oil, sliced fresh tomatoes, mozzarella & herbs

Piccata Chicken

sauteed with extra virgin olive oil, garlic & capers in a fresh white wine lemon sauce

Vesuvio Chicken

sauteed with mushrooms & topped with smoked mozzarella in aged marsala red wine sauce

Modena Chicken

topped with fresh provolone in a balsamic vinaigrette sauce

Pizzaiola Chicken

sauteed with garlic and topped with gaeta olives in a san marzano tomato sauce

Salmone Livornese

wild caught alaskan salmon sauteed with gaeta olives & capers in a light tomato sauce

Tilapia Positano

tilapia fish with garlic, capers & fresh diced tomatoes in a white wine lemon butter sauce


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Disclaimer: Prices and availability are subject to change

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