milk fed veal medallions dipped in romano cheese egg batter & sauteed in lemon butter
boneless breasts stuffed with spinach & jumbo lump crabmeat served with bechamel
sole delicately prepared and crowned with gulf shrimp served in a light mushroom sauce
charbroiled filet mignon stuffed with pitted black cherries & served with bearnaise
charbroiled & served with sauteed mushrooms
twin slices of filet mignon sauteed in burgundy wine
sliced filet mignon sauteed in a wine reduction & south atlantic lobster tails
broiled lobster tail, shrimp scampi, sea scallops & jumbo lump crabmeat on the halfshell
french vanilla ice cream laced with creme de cassis
your choice of fruit liqueurs, brandies or cordials
french vanilla ice cream rolled in chopped walnuts then topped with hot fudge
greek style with filo dough, walnuts, cinnamon, syrup
fresh pineapple dipped in creme de menthe
marinated in burgundy wine sauce on pilaf
mustard mayo
three jumbo shrimp
with crab meat
wrapped in applewood bacon apricot chutney
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.