Homemade corn tortilla chips, cheddar cheese, habanero Jack cheese, shredded Mexican chicken breast, black beans, jalapeno crema and pico de gallo.
Served with smoked paprika aioli.
Homemade potato chips with beef short ribs, habanero Jack cheese, pickled onion, tomato, green onion, cilantro and roasted jalapeno crema.
Shredded Mexican chicken breast and cheddar cheese with sauteed onions served with sour cream and tomatillo salsa.
Served with honey mustard or cheddar cheese sauce.
Stuffed with bacon, cheddar cheese and green onion with a side of sour cream.
Served with chipotle ketchup.
Fresh Mozzarella, Breaded and fried with marinara Sauce
Kale with quinoa, dried cranberries, toasted almonds and Parmesan cheese in a lemon shallot dressing.
Romaine lettuce tossed with brioche croutons, shredded Parmesan cheese and homemade Caesar dressing.
Fresh mixed greens with balsamic walnut vinaigrette.
Charbroiled grass-fed all Angus burger served with sour cherry lacquered bacon, aged white cheddar cheese, arugula and peppercorn aioli. Served on a toasted Portuguese bun.
Grilled chicken breast served with mixed greens, roasted tomato, red onion and rosemary mayo. Served on a toasted Portuguese bun.
Char-broiled all beef Grass-fed Angus burger served with lettuce, tomato, red onion, and pickles served on a toasted sesame bun.
Charbroiled all beef Angus burger served with Boston lettuce, tomato, red onion and pickles. Served on a toasted sesame bun.
Tender steak tossed with poblano peppers and onions, served with horseradish, whole grain mustard, mayo and melted provolone on a toasted hoagie roll.
Grilled chicken, crispy bacon, tomato, romaine lettuce and homemade ranch dressing.
Crispy chicken breast with marinara and melted mozzarella cheese on a toasted hoagie roll.
Aged white cheddar and Swiss cheeses melted on country white bread. Served with a bowl of tomato soup.
New England top split bun with beef dog served with chips.
4 oz patty
Slow cooked BBQ pork and apple fennel slaw. Served on toasted brioche buns.
Crispy chicken breast with marinara and melted mozzarella on toasted brioche buns.
Grilled beef patties, melted cheddar cheese, onion, pickles and mayo. Served on toasted brioche buns.
Braised short ribs, horseradish aioli, crispy onion and a balsamic glaze. Served on toasted brioche buns.
Mushrooms with burrata cheese, arugula, truffle oil and white sauce.
Hand stretched crust topped with savory sauce and plenty of grated mozzarella.
Mozzarella and pepperoni with savory red sauce.
Fresh buffalo mozzarella with Roma tomatoes, basil and olive oil.
Served with cabbage, roasted jalapeno crema, tomatillo salsa and queso fresco.
Aged white cheddar macaroni with truffle oil and applewood smoked bacon bread crumbs.
Diced chicken breast, bell peppers and shallots in a Cajun spiced cream sauce.
Served with cheese sauce, crispy bacon, green onion and sour cream.
Served with chipotle ketchup.
Hours of Service:
Friday: 02:00PM - 09:00PM
Monday: 02:00PM - 09:00PM
Sunday: 06:00PM - 09:00PM
Tuesday: 02:00PM - 09:00PM
Saturday: 06:00PM - 09:00PM
Thursday: 02:00PM - 09:00PM
Wednesday: 02:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.