Edamame

Broil soy bean.

Ginger Tempura

Sushi ginger tempura fried with eel sauce.

Mixed Japanese Pickles

Ebi Gyoza

Pan-fried shrimp dumpling.

Age Tofu

Lightly fried bean curd with special sauce.

Tempura Appetizer

Vegetable and 2 piece shrimp.

Tako-Su

Slice of octopus in vinegar sauce.

Sunomono

Raw fish salad in a vinegar sauce.

Tiger Eye

Fresh squid rolled with seaweed, cucumber, and masago in ponzu sauce.

Ahi Tuna

Ahi tuna served with pistachio in white sesame and wasabi sauce.

Sushi Appetizer

Seaweed wrapped around rice and filling.

Sashimi Appetizer

Piece of fish.

11. Egg Roll

Vegetables.

12. Shrimp Roll

Sushi roll with a shrimp filling.

13. Scallion Pancake

Flat sweet cake.

14. Dumplings

Fried or steamed. Choice of vegetable, pork or chicken.

15. Imperial Dumpling

6 pieces. Hot and spicy.

16. Szechuan Dumpling In Hot Sesame Sauce

8 pieces. Hot and spicy.

17. Steamed Shrimp Dumpling

8 pieces.

18. Crab Ragoons

6 pieces.

19. Teriyaki Beef

4 pieces. Beef skewer.

20. Fried Chicken Finger

Breaded or battered crispy chicken.

21. Cold Noodle with Sesame Sauce

22. Crispy Fried Squid

Cooked in oil.

23. Boneless Spare Ribs

A cut of meat from the bottom section of the ribs.

24. Bar-B-Q Spare Ribs

5 pieces.

25. Pu Pu Platter

For 2. Includes: 2 pieces of shrimp roll, 2 pieces of BBQ ribs, 2 pieces of crab rangoons, 2 pieces of fantain shrimp, 2 pieces of teriyaki beef, and fried chicken.

1. Egg Drop Soup

Soup that is made from beaten eggs and broth.

2. Wonton Soup

Seasend broth with filled wonton dumplings.

3. Hot & Sour Soup

Hot and spicy.

4. Miso Soup

Soup that is made from miso paste.

5. Bean Curd Vegetable Soup

For 2.

6. Chicken with Gold Mushroom Soup

For 2.

7. Velvet Chicken Corn Soup

For 2.

8. Phoenix and Dragon Soup

For 2.

9. Seafood Delight Soup

For 2.

10. Hot & Sour Seafood Soup

For 2. Hot and spicy.

House Green Salad

Fresh salad with a variety of green vegetables typically served on a bed of lettuce.

Asparagus Salad

Fresh asparagus served with white sesame sauce.

Mixed Seaweed Salad

Salad with a seasoned microalgae base.

Spicy Kani Salad

Spicy. Shredded crab meat mixed with masago and spicy sauce, served in a bed of green salad.

Spicy Tako Salad

Spicy. Sliced octopus mixed with masago and spicy sauce served in a bed of cucumber.

Lobster Salad

Lobster salad topped with sliced avocado and masago served in a bed of cucumber.

Spicy Salmon Salad

Spicy. Fresh sliced salmon sashimi with lettuce in spicy sesame sauce.

Spicy Tuna Tartarki Salad

Spicy. Sliced tuna tartarki mixed with lettuce in spicy sesame sauce.

Avocado Salad

Fresh avocado in a bed of green salad with ginger dressing.

Chef Salad

Green salad over with asparagus, avocado, crab, and shrimp.

Scallop

Cooked and seasoned mollusk.

Tuna

Saltwater fish.

Yellow Tail

Ebi

Shrimp.

Squid

Cephalopod.

Kani

Crab stick.

Saba

Mackerel.

Ikura

Salmon roe.

Eel

Smoked Salmon

Tai

Red snapper.

Albocore Tuna

Amebi

Sweet shrimp.

Salmon

Tako

Octopus.

Tamago

Egg cake.

Tobiko

Flying fish roe.

Masago

Smelt roe.

Super White Tuna

Salmon Belly

Yellow Tail Belly

Vegetable Teriyaki

Assorted vegetables stir-fried with teriyaki sauce.

Chicken Teriyaki

Strips of chicken breast char-broiled, and served on a sizzling plate with cabbage, carrot, and broccoli.

Shrimp Teriyaki

Stir-fried shrimp with onion, scallions, and mushrooms with teriyaki sauce served on a sizzling plate.

Salmon Teriyaki

Fresh fillet of salmon, broiled then topped with teriyaki sauce.

Beef Teriyaki

Prime rib steak, broiled and served on a sizzling plate with cabbage, carrot, and broccoli.

Vegetable Tempura

Battered and fried.

Vegetable Nebeyaki

Vegetable Yaki Udon

Thick wheat flour noodles.

Chicken Tempura

Battered and fried.

Shrimp Tempura

Nebeyaki

Udon shrim tempura, vegetable, and egg in noodle soup.

Yaki Udon

Stir fried udon with shrimp, scallop, and vegetable.

Eel Udon

Sushi Platter

A combination of eight pieces of sushi and 1 tekka maki.

Vegetable Sushi Platter

A combination of 2 pieces of tofu skin, 2 pieces of mushroom, 2 pieces of asparagus, 2 pieces of avocado, and cucumber roll.

Maki Combo Platter

A combination of tuna roll, California, and yellow tail roll.

Spicy Maki Combo

Spicy. A combination of spicy tuna, spicy California, and spicy salmon.

Chirashi Sushi Platter

Assorted sliced raw fish on a bed of seasoned rice.

Sashimi Platter

Our chef's special assortment.

Sushi & Sashimi Platter

For 1. A combination of sushi and sashimi and 1 California roll.

Una-Ju Platter

Broiled eel glazed with our special tangy eel sauce over rice.

Futomaki Platter

Royal Boat Platter

For 1. 8 pieces of sushi and 12 to 15 slices sashimi. A tuna roll. Served with sour and salad. Its depends what kind of fish chef use.

Regular Boat Platter

For 2. 10 pieces sushi and 20 to 25 slices. A tuna roll and and a rainbow roll. Served with soup and salad. Its depends what kind of fish chef use.

Special Boat Platter

For 3. 15 pieces sushi and 30 to 35 slices sashimi. A spicy tuna roll and rainbow roll. Served with soup and salad. Its depends what kind of fish chef use.

Tri-Color Sashimi Platter

3 pieces of tuna, salmon, yellowtail sushi, and California roll.

Tri-Color Sashimi Platter

5 pieces each of tuna, salmon, yellowtail.

Maki For 2 Platter

Rainbow, spicy girl, spicy shrimp tempura, tuna, and yellowtail roll.

Sushi For 2 Platter

14 pieces of sushi with tuna and rainbow roll.

Asparagus Maki

Rolled sushi.

Avocado Maki

Rolled sushi.

Avocado and Cucumber Roll

Oshinko Maki

Japanese pickle radish.

Tamago Roll

Egg cake.

Tofu Skin Roll

Kappa Maki

Cucumber roll.

Vegetable Maki

Asparagus, cucumber, squash, and avocado.

Urne-Sisho Maki

Cucumber, plum paste, and mint leaf.

Vegetable Tempura Maki

Choice of broccoli, yam, asparagus or zucchini.

Eel Avocado Maki

Tuna Roll

Tuna Cucumber Roll

Tuna Avocado Roll

Tuna & Yellow Tail with Masago Roll

Salmon Avocado with Spicy Fish Roe

Spicy.

Salmon Onion Roll

Salmon Roll

White Fish & Mint Leaf with Spicy Fish Roe

Yellow Tail Roll

Eel & Cucumber Roll

California Maki

Crab stick, avocado, masago, and cucumber.

Spicy Tuna Maki

Hot and spicy with caviar and scallions.

Spicy Yellow Tail Maki

Spicy.

Spicy Salmon Roll

Spicy.

Spicy Spider Maki

Spicy. Deep fried soft shell crab with avocado, onion, and masago.

Spicy Shrimp Tempura Maki

Spicy. Deep fried shrimp, avocado, and masago.

Shrimp Asparagus Roll

House Maki

Tuna, cucumber, crab stick, and avocado wrapped with masago outside.

Alaska Maki

Smoked salmon, crab stick, cucumber, and avocado wrapped with masago outside.

Green Fuji Maki

Fresh salmon, onion, avocado, and seaweed seasoning.

Philadelphia Roll

Smoked salmon, cream cheese, and avocado.

New York Roll

Fresh salmon, avocado, tobiko, and mayonnaise.

Boston Roll

Cucumber, shrimp, tobiko, and mayonnaise.

Spicy California Roll

Spicy.

Rainbow Roll Special Special

8 pieces. Spicy California roll toped with tuna, salmon, shrimp, yellowtail, white fish, and avocado.

Dragon Roll Special

8 pieces. Spicy California roll topped with sliced eel and avocado.

Gold Lobster Roll Special

8 pieces. Spicy California roll topped with lobster salad.

Volcano Roll Special

8 pieces. Eel and avocado roll topped with spicy tuna, masago, tempura flake, and scallion.

Hawaii Roll Special

8 pieces. Rolled with shrimp tempura topped with spicy tuna, served with wasabi mayonnaise and eel sauce.

Red Dragon Roll Special

8 pieces. Tempura soft shell crab roll topped with lobster salad and masago.

Monster Roll Special

6 pieces. Seaweed outside rolled with spicy white fish, cream cheese, avocado, and tempura fried served with eel sauce.

Crazy Tuna Roll Special

8 pieces. Spicy tuna with tempura flake topped with sliced tuna tartarki.

Beauty Alaska Special

10 pieces. Spicy salmon avocado topped with salmon, avocado, and black tobiko spicy mayomerce.

Fancy Eel Roll Special

8 pieces. Shrimp tempura topped with eel, avocado, and eel sauce.

Bagel Roll Special

8 pieces. Cream cheese, smoked salmon, onion, and tempura fried.

Tiger Roll Special

10 pieces. Lobster salad, salmon, white tuna, avocado wrapped in a soybean nori served honey wasabi, mango, and chili sauce.

Sweet Yellowtail Special

10 pieces. Spicy yellowtail, avocado topped with yellowtail, honey wasabi, and sweet chili sauce.

Spicy Girl Special

10 pieces. Spicy. Spicy crunchy salmon and avocado topped with spicy tuna, spicy mayo, and tobiko.

Greenwich Roll Special

8 pieces. White tuna, avocado topped yellowtail and jalapeno salsa.

Sky Roll Special

8 pieces. Shrimp tempura, mango, topped with scallop, shrimp, masago, and mayonnaise with eel sauce.

Naruto Special

6 pieces. Cucumber wrapped with tuna, salmon, yellowtail, crab, masago, and avocado with ponzu sauce.

Angry Dragon Roll Special

10 pieces. Shrimp tempura, spicy tuna, mango, and avocado served with spicy mayo, eel sauce, and honey wasabi.

Aloha Roll Special

8 pieces. Yellowtail jalapeno roll topped with spicy tuna.

Pretty Girl Roll Special

5 pieces. Salmon, avocado, and tobiko wrapped with soybean paper topped with mayo and masago.

Spicy Fish Tempura Roll Special

8 pieces. Spicy. Choice of tuna, yellowtail or salmon deep-fried topped with spicy mayo and eel sauce.

26. Moo Shu Shrimp

Served with 4 pancakes.

Fish Fillet with Vegetable

Deep-fried white fish fillet stir fry with chef choice vegetable.

Shrimp Eggplant

27. Shrimp with Broccoli

28. Shrimp with Mixed Vegetable

29. Shrimp with Snow Peas

Thick soup made from peas.

30. Shrimp with Lobster Sauce

Mild white sauce.

31. Sweet & Sour Shrimp

Cooked with or incorporating both sugar and a sour substance.

32. Shrimp with Cashew Nuts

33. Kung-Pao Shrimp

Spicy stir-fry.

34. Shrimp in Chili Sauce

Hot and spicy.

35. Shrimp with Black Bean Sauce

Hot and spicy.

36. Shrimp with Garlic Sauce

Hot and spicy.

37. Scallops with Garlic Sauce

Hot and spicy.

38. Scallops with Black Bean Sauce

Hot and spicy.

39. Shrimp and Scallops with Garlic Sauce

Hot and spicy.

40. Shrimp Asparagus

41. Moo-Shu Pork

Served with 4 pancakes.

42. Sweet & Sour Pork

Cooked with or incorporating both sugar and a sour substance.

43. Pork with Mixed Vegetables.

44. Double Cooked Sliced Pork

Hot and spicy.

45. Pork with Garlic Sauce

Hot and spicy.

46. Pork with Black Bean Sauce

Hot and spicy.

47. Hunan Pork

Hot and spicy.

48. Pork with Asparagus

49. Moo-Shu Beef with 4 Pancakes

Flat sweet cake.

Beef with Eggplant

Beef with StringBeans

Curry Beef

Kung Pao Beef

Spicy stir-fry.

50. Beef with Snow Peas

Thick soup made from peas.

51. Beef with Mixed Vegetables

52. Beef with Broccoli

53. Pepper Steak

Stir fried steak with vegetables and a savory sauce.

54. Mongolian Beef

Hot and spicy.

55. Beef in Oyster Sauce

Sauce made from delicate, buttery mollusk.

56. Shredded Beef Szechuan Style

Hot and spicy.

57. Shredded Beef with Garlic Sauce

Hot and spicy.

58. Beef with Sha Cha Sauce

Hot and spicy.

59. Hunan Beef

Hot and spicy.

60. Hunan Lamb

Hot and spicy.

61. Lamb in 2 Style

Hot and spicy.

62.Beef with Asparagus

63. Moo Shu Chicken

Served with 4 pancakes

64. Chicken with Mixed Vegetable

65. Chicken with Snow Peas

Thick soup made from peas.

66. Moo Goo Gai Pan

Stir fried chicken and vegetables.

67. Chicken with Broccoli

68. Chicken with Walnuts

69. Diced Chicken with Cashew Nuts

70. Eggplant Chicken

71. Diced Chicken and Shrimps Combination

72. Sweet & Sour Chicken

Cooked with or incorporating both sugar and a sour substance. White meat chicken.

73. Kung-Pao Chicken

Hot and spicy.

74. Sliced Chicken with Garlic Sauce

Hot and spicy.

75. Ginger Chicken

Hot and spicy.

76. Chicken with Black Bean Spicy Sauce

Hot and spicy.

77. Chicken in Curry Sauce

Hot and spicy.

78. Hunan Chicken

Hot and spicy.

79. Chicken with Asparagus

80. Chicken with Basil And Garlic

81. Moo-Shu Vegetables

Served with 4 pancakes.

82. Bean Curd with Black Mushroom

Tofu.

83. Bean Curd Home Style

Tofu.

84. Chinese Broccoli with Oyster Sauce

Sauce made from delicate, buttery mollusk.

85. Black Mushroom with Shanghai Vegetable

Wild mushroom.

86. String Bean with Garlic Sauce

Hot and spicy.

87. Eggplant with Garlic Sauce

Hot and spicy.

88. Bean Curd Szechuan Style

Hot and spicy.

89. Broccoli with Garlic Sauce

Hot and spicy.

90. Mixed Vegetables with Garlic Sauce

Hot and spicy.

91. Basil Eggplant

92. Fried Rice

Pork, vegetable, beef or chicken.

93. Shrimp Fried Rice

Stir fried.

94. Yang Chow Fried Rice

Stir fried.

95. Lo Mein

96. Shrimp Lo Mein

97. House Special Lo Mein

98. Chow Mein

99. Chow Fun

Stir fried vegetables and noodles.

S1. Peking Duck Specialty

Whole tender duckling and crispy brown barbecued skin, sliced and served with homemade thin Chinese crepes, hearts of green scallions and specialty prepared brown sauce.

S2. Sliced Duckling with Ginger Sprouts Specialty

Hot and spicy. Tender fresh boneless duckling, well seasoned, then sautéed with young ginger sprouts and string in a special spicy brown sauce.

S3. Royal Duck Specialty

Tender shredded fresh boneless duckling, sautéed with broccoli, black mushrooms, and bamboo shoots in a house special sauce.

S5. General Tso's Chicken Specialty

Hot and spicy. This memorable dish was originally created for Tso's army during the Ching dynasty. Spring chicken cut into large chinks, marinated in our special tangy sauce.

S6. Orange Flavored Chicken Specialty

Hot and spicy. This very special dish is recommended by our chef. It is prepared exactly the same way we make our orange flavored chicken. Try it and you will like it.

S6. Orange Flavored Beef Specialty

Hot and spicy. This very special dish is recommended by our chef. It is prepared exactly the same way we make our orange flavored beef. Try it and you will like it.

S7. Lemon Chicken Specialty

Sliced chicken breast lightly battered and fried until golden brown. Served with lemon sauce on the side.

S8. Honey Chicken Specialty

Deep fried white meat chicken with onion, green, red pepper, sauteed in house special honey sauce.

S9. Mandarin Chicken Specialty

Sliced white meat chicken with a delicious house special teriyaki. Served on a bed of fresh broccoli.

S10. Ma-La Chicken Specialty

Hot and spicy. Deep fried chicken together with snow peas, red peppers, water chestnuts, baby corn, and mushrooms sauteed in a spicy mala sauce.

S11. Double Delight Specialty

Shrimp and chicken breast sautéed with vegetables in a rich brown sauce.

S12. House Special Bean Curd Specialty

Hot and spicy. Deep fried sliced bean curd mixed with sliced roast pork, shrimp, chicken, bamboo shoots, and mushrooms in a spicy tangy sauce.

S13. Crispy Sesame Beef Specialty

A hearty and remarkable Hunan dish with sliced of prime beef dipped in lotus flours, deep fried and served in an exquist sesame sauce.

S13. Crispy Sesame Chicken Specialty

A hearty and remarkable Hunan dish with sliced of prime chicken dipped in lotus flours, deep fried and served in an exquist sesame sauce.

S14. Gold Crispy Shrimp Specialty

Hot and spicy. Jumbo shrimp dipped in flour lightly fried and topped with a delicious red chili sauce. Served on a bed fresh broccoli, walnuts on the top.

S15. Shrimp with Fresh Garlic Specialty

Hot and spicy. Giant prawns sauteed in fresh garlic sauce, served on bed of fresh broccoli.

S16. Happy Family Specialty

A favorite surf and turf dish. Happy family features chicken, beef, pork, scallops, and shrimp served with our special blend of Chinese vegetables with a traditional brown sauce.

S17. Asparagus Trio Specialty

Shrimp, chicken, and tender beef sauteed with asparagus in chef's special sauce.

S18. Triple Delight Specialty

Jumbo shrimp, chicken, and beef sautéed with Chinese vegetables are delightful served in our own special sauce.

S19. Ma-La Seafood Specialty

Hot and spicy. Jumbo shrimp and fresh scallops sauteed with broccoli and snow peas in a traditional shanghai sauce.

S20. Seafood Delight Specialty

Shrimp, scallops, lobster, and codfish sauteed with broccoli and snow peas in a traditional shanghai sauce.

S21. Dragon & Phoenix Specialty

Hot and spicy. 2 separate dishes characterize this distinctive plate. On one side, young lobster in Szechuan chili sauce in spicy and inviting on the other is house special chicken, which never fails in delighting.

1. Mixed Vegetable with Shrimp

2. Mixed Vegetable with Chicken

3. Chicken with Broccoli

4. Shrimp with Broccoli

5. Mixed Chinese Vegetables

7. Steamed Broccoli and Bean Curd

Tofu.

C1. General Tso's Bean Curd

Hot and spicy. Deep fried curd with general sauce.

C3. Spicy Trio

Hot and spicy. Shrimp, scallops and chicken sauteed with fresh vegetables and peanuts in our chef's spicy sauce.

C4. Treasure Delight

Lightly fried eggplant and mushrooms with scallops, shrimp, and chicken in house special sauce.

C5. Vegetarian Paradise

Hot and spicy. Vegetarian paradise is a unique and delightful combination of 3 vegetarian favorites, bean curd home style, mixed Chinese vegetables, and string beans. It's dish no vegetable lover can resist.

C6. Amazing Chicken

Hot and spicy. Strips of chicken breast dipped in a light batter and lightly fried to a crispy perfection. The tangy delicious sauce is a perfect accompaniment.

C7. Volcano Chicken

Strips of chicken breast dipped in a light batter and lightly fried, then sautéed with vegetable in a wine sauce.

C8. Sesame Shrimp

Hot and spicy. Jumbo shrimp lightly fried and seasoned with a spicy hot sauce, sprinkled with sesame seeds.

C9. Mongolian Trio

Shrimps and sliced chicken and tender beef sauteed with chef's special scallions brown sauce.

C10. Salt & Pepper Shrimp

Hot and spicy. Light fried jumbo shrimp sautéed with salt, pepper, garlic, and ginger.

C11. General Tso's Shrimp

Hot and spicy. Jumbo shrimp marinated scorched hot peppers and vegetables in our exotic tangy sauce.

C12. Pad Thai

Hot and spicy. Wide rice noodle stir fried with jumbo shrimp chicken and veg in wine sauce.

C13. Singapore Style Rice Noodles

Hot and spicy. Shrimp, chicken, pork, and vegetables in yellow curry sauce.

Big Brown Rice

Big White Rice

Crispy Noodle

Dumpling Sauce

Stuffed dough.

Eel Sauce

Home Made Duck Sauce

Home Made Mustard

Hot Oil

Mo Shu Pancake

Plum Sauce

Use for mo shi and peking duck.

Small Brown Rice

Small White Rice

Spicy Mayo Sauce

General Tso's Sauce

Deep fried with sweet and spicy sauce.

Orange Flavored Sauce

Coke

Diet Coke

Sprite

Bottle Water

Ginger Ale