Cup of soup with any small salad of your choice
Cup of soup or any small salad with any half sandwich of your choice
Cup of soup or any small salad with a personal pizza of your choice
Cup of soup or small salad with your choice of spaghetti & meatball or penne vodka
Creamy blend of spinach, garlic and artichokes served with garlic wheat flat bread
Hand tossed dough with garlic and cheese served with marinara
Layers of capicola, salami and pepperoni layered with cheeses, rolled in our pizza dough and served with marinara
Lightly breaded eggplant rolled with ricotta and topped with house made tomato sauce and mozzarella served with Italian bread
Hot banana peppers stuffed with veal, pork, beef blend topped with mozzarella and marinara sauce served with Italian bread
House Specialty Five house made veal, pork, beef blend meatballs, tomato sauce and shaved Parmesan served with Italian bread
House Specialty Sautéed kale, white beans, garlic, onions and banana peppers simmered in a light chicken broth with olive oil and red pepper flakes
Romaine, shaved Parmesan, dried cranberries, walnuts, gala apples, balsamic vinaigrette
Romaine, house croutons and Parmesan cheese tossed in Caesar dressing
House Specialty Spring mix, Gorgonzola, chickpeas, tomatoes, sunflower seeds, red onions, Italian dressing
Spring mix, feta, olives, pepperoncini, cucumbers, tomatoes & red onions, Italian dressing
Spring mix, bell pepper, tomato, black olives, pepperoncini, red onion, Italian dressing
Burrata cheese on a bed of spring mix with pesto heirloom tomatoes. Topped with balsamic reduction
Spring mix, marinated red beets, Gorgonzola, raspberry vinaigrette
Chicken, fresh kale, carrots, meatballs & egg drop. Served with pastina noodles
Changes Daily
Crumbled hot Italian sausage, house made fresh mozzarella, hot banana peppers and our signature red sauce
Grilled chicken, mozzarella and provolone blend, Gorgonzola cheese, caramelized onions and house made Buffalo ranch sauce
Pepperoni, mozzarella and provolone blend and our signature red sauce
House made fresh mozzarella, portobello mushrooms and our signature red sauce with fresh basil & seasoned oil
House Specialty House made fresh mozzarella and our signature red sauce with fresh basil and seasoned oil
House made fresh mozzarella, diced tomatoes, roasted garlic spread, shaved Parmesan and oregano with fresh basil and seasoned oil
Mozzarella and provolone blend with house made tomato cream sauce topped with fresh basil and seasoned oil
Mozzarella and provolone blend, our signature red sauce, topped with fresh spinach, feta and seasoned oil
Mozzarella and provolone blend, feta, cooked spinach, red onions, roasted red pepper, black olives, artichokes and roasted garlic spread
Mozzarella and provolone blend, house made fresh mozzarella, shaved Parmesan, roasted garlic spread and oregano. Topped with fresh basil and seasoned oil
Grilled chicken, crumbled bacon, red onions, mozzarella and provolone blend with house made BBQ sauce
House made fresh mozzarella, Portobello mushrooms, green peppers, red onions and our signature red sauce with fresh basil and seasoned oil
Shaved ribeye with caramelized onion and sautéed peppers topped with mozzarella and provolone cheese, served with au jus and spicy giardiniera
Hand breaded and pan fried chicken with mozzarella and provolone cheese and house made marinara sauce
House Specialty Four Aviva meatballs, marinara and mozzarella and provolone cheese
Genoa salami, hot ham capicola, pepperoni, mozzarella and provolone cheese, lettuce, tomatoes, red onions and Italian dressing
Italian hot sausage link, sautéed onion and bell pepper, house made marinara and mozzarella and provolone cheese
Grilled chicken breast, lettuce, tomato, red onion, bacon, chipotle aioli and mozzarella and provolone cheese
Spaghetti tossed in house made marinara sauce served with two Aviva meatballs
Penne tossed in our freshly prepared tomato cream sauce made with sautéed garlic and diced tomatoes
Bay of Fundy salmon baked in a honey bourbon glaze with roasted red potatoes and chef's choice of vegetable
Penne tossed with feta, baby spinach, artichokes, Kalamata olives, diced tomatoes and in a garlic wine sauce
Slow braised beef short rib with a red wine demi glaze, roasted red potatoes and chef's vegetable
Lightly breaded eggplant rolled with ricotta and topped with our marinara, served with a side of spaghetti
House made ricotta gnocchi tossed in our house made marinara sauce served with two Aviva meatballs
Chicken sautéed in a Marsala wine sauce with fresh Portobello mushrooms. Served with roasted potatoes and chef's vegetable
Tender sautéed chicken in white wine lemon butter sauce garnished with capers. Served with roasted potatoes and chef's vegetable
Linguini tossed with grilled chicken and sautéed spinach tossed in a freshly prepared Alfredo sauce
Hand breaded, pan fried, topped with marinara sauce and mozzarella and provolone cheese. Served with a side of spaghetti
Espresso and Kahlua soaked ladyfingers layered with sweet mascarpone cheese and dusted with cocoa
Two chocolate dipped cannoli shells filled with sweet ricotta cream and chocolate filling
Chocolate ganache filled chocolate torte
Topped with your choice of caramel, chocolate or raspberry drizzle
Changes weekly
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.