2 pieces. shrimp, lettuce, cucumber, bean sprouts and rice noodles wrapped in crystal rice paper. Served with peanut sauce.

Vegetarian wrapped rolls. Served with a sweet and sour sauce.

Pork filled egg rolls with fresh vegetable and rice noodles with chili-lime sauce.

Chicken with mushrooms, onion, carrot in Thai style coconut milk based soup.

Scallops with mushrooms, onion, carrot in Thai style coconut milk based soup.

Lemongrass coconut milk based hot and sour soup with shrimp, tomato, and onions.

Crispy style pancake with Thai peanut creamy dipping sauce.

48 pieces. 16 pieces sushi, 1 dragon roll, 1 salmon avocado, 1 California roll, Boston roll, and tuna roll.

60 pcs. 3 pieces sushi, 1 tuna avocado, 1 yellowtail, 1 Alaska, 1 kani roll, and 1 salmon roll.

84 pcs. 1 spicy salmon, 1 California, 1 eel cucumber, 1 tuna avocado, 1 salmon cucumber, 1 Alaska, 1 Philly, 1 Boston, 1 Spicy yellowtail, 1 dynamite, 1 white tuna, 1 spicy tuna, 1 sweet potato, and 1 asparagus.

25 pieces of assorted sushi and 25 pieces of assorted sashimi.

Served with White rice

Served with White rice

Served with White rice

Served with White rice

Served with White rice

Served with White rice

Steamed whole soybean.

6 pieces. Sauteed sliced beef rolled over scallions with teriyaki sauce.

6 pieces.

6 pieces of steamed shrimp flavored dumpling.

6 pieces. Pan served pork dumpling with special sauce.

Fried soft shell crab with special sauce.

5 pieces.

7 pieces.

6 pieces. Steamed wasabi flavor shrimp dumpling.

6 pieces. Chinatown flavor mixed dim sum dumpling, shrimp, and vegs.

Lightly fried calamari with spicy mayonnaise sauce.

Wok Crisped chicken, onion, and bell pepper chips. Served with peanut sauce.

With asparagus, red onion, and pineapple in a lemongrass sauce.

With asparagus, red onion, and pineapple in a lemongrass sauce.

With asparagus, red onion, and pineapple in a lemongrass sauce.

Jumbo shrimp, sea scallops, lobster, mussels, asparagus, snow peas, onion, and green pepper in Thai sweet chilli sauce.

With Thai basil leaves, red pepper, and spring onion with Thai special sauce.

Stir fried jalapeno, bell pepper, onion, and asparagus in a brown sauce.

Stir fried jalapeno, bell pepper, onion, and asparagus in a brown sauce.

Stir fried jalapeno, bell pepper, onion, and asparagus in a brown sauce.

Jumbo shrimp with snow peas, red bell pepper, and asparagus in sweet chili sauce, mild spicy, and chef highly recommended dish. With white rice.

Jumbo chicken with snow peas, red bell pepper, and asparagus in sweet chili sauce, mild spicy, and chef highly recommended dish. With white rice.

Jumbo beef with snow peas, red bell pepper, and asparagus in sweet chili sauce, mild spicy, and chef highly recommended dish. With white rice.

2 pieces. Raw.

2 pieces. Raw.

Surf clam. 2 pieces. Raw.

Squid. 2 pieces. Raw.

2 pieces. Raw.

Salmon roe. 2 pieces. Raw.

Striped bass. 2 pieces. Raw.

Tuna. 2 pieces. Raw.

2 pieces. Raw.

2 pieces. Raw.

Chopped. 2 pieces. Raw.

Salmon. 2 pieces.

Flying fish roe. 2 pieces.

Assorted veggies and tofu in a garlic souce.

Asian long eggplant stir fried w. bell pepper, onion and asparagus in hot garlic sauce.

Crispy tofu with snow peas, mushroom, green peppers, and sauteed in Thai style tangy spicy sauce.

Rice topped with beef, mushrooms zucchini broccoli carrot, and fried egg.

Stir fried sweet potato noodles with vegetables and beef in Korean sweet chilli sauce.

Thin sliced beef marinated in BBQ sauce.

Stir fried undon noodle with prawns, sea scallops garlic mushrooms Asian vegetables, sauce. Savory spicy chilli sauce.

Japanese stir fried rice udon noodle with broccoli, onion, zucchini, mushroom, and carrot in tasty hibachi sauce.

Yummy pineapple fried rice sauteed with onions, peas, carrot, and garlic.

Rice noodle with green vegetable in miso broth with tempura on the side.

Edamame stir fried with fresh garlic chili pepper sea salt.

Steam shrimp dumpling with hot chilli oil and green scallion.

Spicy Chinese cabbage with ginger garlic cucumber in Korean spicy chilli pepper.

Crispy pancake with spicy cabbage garlic green onion.

Crispy scallion pancake with sushi seafood in spicy mayonnaise sauce.

Large.

Fresh salmon, snow crab, crunch inside and topped with fresh thinly sliced fresh mango.

Spicy tuna, lobster, salad, crunch and asparagus wrapped in pink soybean sheet. Served with spicy mayonnaise sauce.

Salmon and tuna, topped with salmon, tuna and eel, crunchy, masago, and scallions. Served with eel avocado sauce.

Spicy tuna, spicy yellowtail, crunchy, avocado inside, topped with spicy salmon, crunchy and colourful tobiko with special sauce.

Spicy tuna, avocado inside, fresh tuna, salmon, white tuna, red snapper on the top light tonned with wasabi seasoning in spicy eel sauce.

Spicy California roll with spicy tuna and spicy crab topped with masago, crunchy and scallions seaweed outside. Served with spicy sauce.

White tuna, fluke, cucumber topped with tuna, avocado, and black tobiko.

Tuna, snow crab, salmon, cucumber, seaweed salad, onion crisps, avocado, and spicy sauce.

Pepper white tuna, snow crab, lime inside, topped with tuna, salmon, white fish, and avocado tobiko in chef's special sauce.

Spicy tuna, crab salad, avocado, cucumber, fried sweet potato with sriracha sauce, and spicy mayonnaise sauce.

Tempura sweet potato, avocado, cucumber, yamagobo inside, and seaweed salad on the top.

Tempura sweet potato, avocado, cucumber, yamagobo inside, and seaweed salad on the top.

Spicy tuna, snow crab, cucumber wrapped by avocado, mango, tuna, and red snapper flake wasabi yuza dressing.

Crispy shrimp tempura, spicy tuna, avocado topped with spicy crab meat and colorful fish roe.

Pepper salmon, spicy yellowtail, cucumber, and mango topped with white tuna and avocado with sweet spicy sauce.

Spicy salmon, spicy tuna, snow crab, spring mix, and sriracha sauce.

Thinly sliced cucumber wrapped snow crabmeat avocado and masago no rice.

Thinly sliced cucumber wrapped snow crabmeat avocado and masago no rice.

Tuna, white tuna, red snapper, avocado, crabmeat with seaweed tempura fried and with spicy tuna with chef special mango sweet chilli sauce.

Red curry with snow peas, bell pepper, and potatoes.

Green curry cooked with potatoes, onion, bell pepper, and basil leaves.

Slow cooked broccoli, bell pepper, and snow peas in thick peanut curry sauce.

Panang curry flavor enhanced with pineapple and color-ful vegetables.

Broccoli, potatoes, and snow peas cooked in creamy coconut panang sauce.

Served with white rice. Steamed seasoned green vegetable in teriyaki sauce.

Served with white rice. Steamed seasoned green vegetable in teriyaki sauce.

Served with white rice. Steamed seasoned green vegetable in teriyaki sauce.

Served with white rice. Steamed seasoned green vegetable in teriyaki sauce.

Served with white rice. Steamed seasoned green vegetable in teriyaki sauce.

Served with white rice. Steamed seasoned green vegetable in teriyaki sauce.

Served with white rice. Steamed seasoned green vegetable in teriyaki sauce.

Grilled steak, chicken, and jumbo shrimp. Served with white rice. Steamed seasoned green vegetable in teriyaki sauce.

1 piece.

1 piece.

4 pieces.

One piece.

10 pieces.

8 pieces.

8 pieces.

4 pieces.

5 pieces.

8 pieces.

Mixed of diced chicken breast, water chestnuts, and mushrooms. Served with cold crisp lettuce.

Japanese shrimp and pork dumpling in clear soup.

Crabmeat, cucumber, fresh mango, tobiko, and mixed spring green. Served with mild spicy mayonnaise sauce.

Fresh slice yellowtail wrapped with cucumber topped with jalapeno in Japanese yuzu sauce.

Assorted fresh fish avocado with green salad in wasabi dressing.

Avocado and mixed spring greens with miso vinaigrette and ginger dressing.

Curry flavored rice vegetables, eggs, and pineapple.

Stir-fried rice with egg, peas, carrots, chopped jalapeno, and basil leaves.

The best peanut curry noodles beautifully mixed with bell pepper, and onion.

Bean thread noodles stir-fried with egg, bean sprouts, green onion, and peanuts.

Stir-fried wide rice noodles with basil leaves, bean sprouts, and casllion in a special Thai brown sauce.

Fresh scallops, sliced beef with assorted vegetables in chef's special sauce. With white rice.

Four delcious shrimp, scallops, chicken, and pork sauteed with vegetables. With white Rice.

Big chunks of white meat chicken sauteed with green peper, and dry mushroom in special hot, and spicy sauce. With white Rice.

Lobster shrimp and scallops sauteed with chinese vegetables in chef's white sauce. With white Rice.

Fresh scallops and jumbo shrimp with snow peas, water chestnuts, straw mushrooms, and red bell pepper in hot brown sauce. With white Rice.

Shrimp, chicken, beef with fresh asparagus, snow peas, and carrot brown sauce. With white rice.

Whole tender duck and crispy brown barbecued skin, sliced, and served with chinese pancakes, and hearts of green scallions. With white rice.

Crispy jumbo shrimp in a super, and exciting sweet, and pungent original sauce, and topped with honey glazed walnuts garnished with steamed broccoli. With white rice.

Jumbo shrimp, chicken, beef with fresh string beans, broccoli, and snow peas in chef¡'s special brown sauce. With white rice.

One side general tso¡'s chicken white meat, and the other side shrimp sauteed with mixed vegetable. With white rice.

Jumbo shrimp with vegetable sauteed in Thai style tangy spicy sauce, and thai¡'s famous dish. With white rice.

Jumbo chicken with vegetable sauteed in Thai style tangy spicy sauce, and thai¡'s famous dish. With white rice.

Jumbo beef with vegetable sauteed in Thai style tangy spicy sauce, and thai¡'s famous dish. With white rice.