Crispy on the outside, tender chicken inside! Tossed in our spicy Buffalo sauce and served with cool bleu cheese dressing
A large garden salad topped with chicken tenders and shredded cheddar and Monterey Jack cheese. Served with our homemade honey mustard dressing
Fresh cut potatoes loaded with cheese, crisp bacon and topped with our secret seasoning. Served with sour cream
Our homemade creamy Daiya Cheese sauce tossed with meatless breaded chicken and Frank’s Buffalo Sauce served with a garden salad. A vegan rendition of a Chelo’s classic
Voted Rhode Island’s best burger! 1/2 lb. with crisp bacon, fresh lettuce, sliced tomato, onion, American cheese and mayo. Served on a grilled bulkie roll
Made from scratch and packed with clams, shrimp and crab meat in a sherried cream base
Our lightly breaded calamari rings fried golden brown and served with marinara sauce and pepper rings
Fresh cut romaine lettuce tossed in our classic Caesar dressing with croutons, shredded romano cheese and topped with sliced grilled chicken
Crispy tortilla chips with melted cheddar and Monterey Jack cheese, topped with our homemade chili. Dressed with fresh lettuce, diced red tomatoes, banana pepper rings and sliced black olives. Served with salsa and sour cream
Breaded fresh mozzarella cooked golden brown. Served with fresh marinara sauce
Fresh cut potatoes loaded with cheese, crisp bacon and topped with our secret seasoning. Served with sour cream
Crispy on the outside, tender chicken inside! Tossed in our spicy Buffalo sauce and served with cool bleu cheese dressing
Our lightly breaded calamari rings fried golden brown and served with marinara sauce and pepper rings
Great for everyone! A sampler of mozzarella sticks, potato skins, chicken tenders, Buffalo tenders and battered onion rings
The Best in town! Tender inside, perfectly crisp outside. Tossed in your favorite sauce: Buffalo, BBQ, Thai or Gold Fever. you gotta try these!
Two classic New England stuffed quahogs served with a lemon wedge.
Made from scratch and packed with clams, shrimp and crab meat in a sherried cream base
Our award winning homemade chili, served with melted cheese and tortilla chips
The absolute best around! Your choice of white or red
Made fresh every day. Ask your server for our daily offering
For you out-of-towners, these are clam fritters. Golden brown and loaded with fresh clams.
Our award winning clam chowder served with three cakes
Fresh mixed greens with red onions, cucumbers and grape tomatoes. Topped with grilled Norwegian salmon.
Fresh mixed greens with red onions, cucumbers, grape tomatoes and shredded cheddar and Monterey Jack cheeses. Topped with grilled chicken.
Fresh cut romaine lettuce tossed in our classic Caesar dressing with croutons, shredded romano cheese and topped with sliced grilled chicken
Fresh garden salad with sliced red onions, grape tomatoes, candied walnuts, apples, dried cranberries and gorgonzola cheese. Topped with apple cider vinaigrette and drizzled with a balsamic glaze
A hearty portion of our fresh pulled chicken with fresh baby spinach, arugula, quinoa, roasted root vegetables, pecans and goat cheese tossed in a honey ginger dressing
Fresh cut romaine lettuce topped with crispy calamari rings, chopped tomatoes, sliced black olives, banana peppers and crumbled gorgonzola cheese. Served with a balsamic dressing and glaze
Juicy grilled steak tips served over fresh mixed greens with red onion, cucumbers, crumbled gorgonzola cheese and grape tomatoes. Served with a balsamic dressing
Our fresh mixed greens with cucumbers, grape tomatoes, sliced black olives, golden raisins, candied walnuts, fried wonton strips, cold penne pasta and fried chicken. All tossed in our homemade honey mustard dressing
A large garden salad topped with chicken tenders and shredded cheddar and Monterey Jack cheese. Served with our homemade honey mustard dressing
Our classic garden salad with bleu cheese dressing. Fired up with Buffalo tenders and cooled with gorgonzola cheese
12oz center cut strip steak grilled to your liking and topped with our garlic herb butter. Served with two sides of your choice
Tender grilled steak tips served over mashed potatoes and topped with our beef gravy. Served with your choice of vegetable or salad
Grilled Norwegian salmon with our own secret seasoning. Served your choice of two sides
Flaky pure white fish seasoned with butter, wine and herbs. Topped with cracker crumbs
Our homemade meatloaf served over mashed potatoes and topped with our beef gravy. Served with your choice of vegetable or salad
Two marinated grilled chicken breasts served on a bed of rice pilaf and steamed broccoli. Healthy and simple
Chicken tenders cooked golden brown and served with steak fries.
A Chelo’s specialty! We take our five-cheese sauce, then add chunks of fried Buffalo chicken
Breaded chicken breasts topped with Chelo’s own marinara sauce and mozzarella cheese.
Our grilled chicken breast seasoned with blackened seasoning and served on top of imported penne pasta in our spicy Alfredo sauce with sautéed mushrooms, peppers and onions, shredded Romano cheese and parsley
A generous portion of our famous meatballs served over imported pasta and topped with Chelo’s own marinara sauce
Our homemade creamy Daiya Cheese sauce tossed with meatless breaded chicken and Frank’s Buffalo Sauce served with a garden salad. A vegan rendition of a Chelo’s classic
A hearty portion of grilled shrimp tossed in a garlic herb butter sauce served over imported pasta
Imported penne pasta and fresh broccoli sautéed in Alfredo sauce and topped with grilled chicken
Grilled blackened shrimp served on top of imported penne pasta tossed in our new blackened spiced Alfredo sauce
Blackened chicken breast with roasted red peppers, caramelized onions, mozzarella cheese and our own bistro sauce. Wrapped in a garlic herb tortilla
Oven roasted turkey, crisp bacon, sliced tomato, mayo and fresh lettuce piled high on toasted white bread
Chelo’s famous tuna salad with melted Swiss cheese. Served with fresh lettuce on grilled seeded rye
Our Buffalo style chicken wrapped with lettuce, tomato and bleu cheese dressing
Grilled shaved sirloin steak topped with sautéed onions, peppers and American cheese. Served on a fresh grilled torpedo roll
An instant Chelo classic! Fresh balsamic marinated chicken breast with roasted red peppers, fresh spinach and gorgonzola cheese. Served on a grilled telera roll
Another Chelo’s favorite! Breaded chicken in our marinara sauce, topped with melted mozzarella cheese. Served on a grilled telera roll
New York deli-style corned beef with melted Swiss cheese, sauerkraut and Thousand Island dressing
A house specialty! 1/3 lb. USDA Choice ribeye steak grilled to your liking and topped with sautéed mushrooms, grilled onions and melted American cheese.
Tender breast of turkey wrapped with lettuce, tomatoes, crisp bacon and bistro sauce
Grilled marinated chicken with lettuce and tomato on a grilled telera roll
Our famous meatballs served on our grilled torpedo roll with sliced mozzarella cheese
1/2 lb. of Chelo’s famous roast beef sliced thin and piled high on a grilled bulkie roll
Voted Rhode Island’s best burger! 1/2 lb. Angus beef topped with sautéed mushrooms and melted American cheese. Served on a grilled bulkie roll
A Chelo classic with a new name! 1/2 lb.. Angus cheeseburger with fresh lettuce, topped with Thousand Island dressing. Served on a grilled bulkie roll
1/2 lb. Angus beef topped with cheddar cheese, jalapeño bacon, lettuce, tomato, onion and chipotle mayo. Served on a grilled bulkie roll
1/3 lb. of choice ground beef grilled to your liking and topped with American cheese. Served on a grilled hamburger roll
A half-pound salmon patty seasoned with our secret seasoning and topped with red onions, tomato, lettuce and chipotle ailoli on a grilled bulky roll
1/2 lb. Angus beef topped with barbecue sauce, Swiss cheese, battered onion rings and ranch dressing. Served on a grilled bulkie roll
Voted Rhode Island’s best burger! 1/2 lb. with crisp bacon, fresh lettuce, sliced tomato, onion, American cheese and mayo. Served on a grilled bulkie roll
Grilled fresh ground turkey seasoned with garlic pepper. Served on a grilled bulkie roll with lettuce, tomato and onion. Topped with our special bistro sauce
A burger made with pea and plant proteins, beet juice and potato starches. Served on a toasted roll with lettuce, tomato, pickles and caramelized onions
1/2 grilled tuna & swiss sandwich, 1/2 tuna salad sandwich, 1/2 roast beef sandwich, 1/2 turkey sandwich, bowl of soup of the day
Honey mustard, chicken wrap, hamburger, tuna salad roll, turkey sandwich
Hours of Service:
Friday: 11:30am - 11:30pm
Monday: 11:30am - 10:30pm
Sunday: 11:30am - 10:00pm
Tuesday: 11:30am - 10:30pm
Saturday: 11:30am - 11:30pm
Thursday: 11:30am - 10:30pm
Wednesday: 11:30am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.