Served on a bed of lettuce with fresh tomatoes.
Romaine lettuce, tomato, cucumber, red onion, and croutons.
Shrimp and smoked sausage gumbo.
Fresh cold boiled shrimp.
Perfectly fried with cocktail and tartar sauce.
Cup of cream, sherry, and lump crab.
Clams steamed in garlic butter.
Fried calamari served with cocktail sauce.
Southern creamy style.
Yellowfin tuna served over finger sesame dressing with soy sauce and wasabi.
A plate of fresh hot fries.
A plate of buttermilk battered onion rings.
Lettuce, tomato, onion, mustard, and American cheese. Served with coleslaw, pickles, and chips or fries.
Shaved rib eye served on a hoagie with melted provolone, sauteed mushrooms, and onions. Served with coleslaw, pickles, and chips or fries.
Fried or grilled breast with mayonnaise, lettuce, tomato, and American cheese. Served with coleslaw, pickles, and chips or fries.
Fried crab cake with lettuce, tomato, and tartar sauce. Served with coleslaw, pickles, and chips or fries.
Fried fish of the day with lettuce, tomato, and tartar sauce.
Served with black beans, rice, and coleslaw.
Served with black beans, rice, and coleslaw.
Fried shrimp, oysters, scallops, and fish. Served with black beans, rice, and coleslaw.
Two lump crab cakes. Served with black beans, rice, and coleslaw.
Prime cut beef. Served with black beans, rice, and coleslaw.
Fresh whole fish scored, deep-fried served with black beans, rice, and coleslaw.
Hours of Service:
Friday: 11:30AM - 09:00PM
Monday: Closed
Sunday: 11:30AM - 04:00PM
Tuesday: Closed
Saturday: 11:30AM - 09:00PM
Thursday: 11:30AM - 09:00PM
Wednesday: 11:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.