fried crab wontons with our famous sweet and sour sauce makes a fabulous beginning for thai meals
homemade and delicately fried vegetarian egg rolls, with house sweet and sour sauce
two rice paper rolls filled with fresh vegetables, tofu and egg, topped with honey mustard sauce
vegetarian delight, fired tofu comes with house special sweet and sour sauce
tender beef charbroiled to perfection served with over fresh greens with homemade hot sauce, delicious!
delicate vegetable and pork filled dumplings served with sweet and sour sauce topped with peanuts
delicious thai hot and sour soup with fresh mushrooms, hot pepper, lemon grass and a touch fresh lime
creamy coconut soup with mushrooms, lemon juice, lemon grass and a touch of chili
delicious thai hot and sour soup with fresh mushrooms, hot pepper, lemon grass and a touch fresh lime
creamy coconut soup with mushrooms, lemon juice, lemon grass and a touch of chili
mixed seafood in our mouthwatering hot and spicy broth with hot peppers, mushrooms and lemon grass
prepared originally in thailand for special occasions. this hot green curry sauce is served with green beans, bamboo shoots, eggplant, bell peppers and fresh basil
a mild red curry dish indigenous to central thailand prepared with bamboo shoots, green beans, bell peppers and basil leaves
panang curry sauce, bell peppers, sweet beans, basil and kaffir lime leaves in coconut milk
this special masaman curry sauce is traditionally served in thailand to celebrate entry into monk hood. topped off with potatoes and cashew nuts
fresh ginger, mushrooms, bell peppers, onions, carrots and zucchini in a light brown sauce
broccoli, carrots and shitake mushrooms in a tasty garlic soy sauce
a garlic sauce prepared with black and white peppers, carrots and fresh mushrooms served over shredded cabbage
bhan thai innovative thai sweet & sour sauce with onions bell peppers, tomato, cucumber, carrots and pineapple
cashews, bell peppers, onions and carrots in spicy chili sauce
for seafood lovers, this dish is prepared with sauteed shrimp, squid, scallions, and mussels with onions bell peppers and basil in bhan thai special hot sauce
a poplar dish found throughout northern thailand, this curry is a rich blend of southeast spices prepared in coconut milk, with potatoes, onions, and carrots
red snapper golden fried is topped with garlic fresh pepper and basil and tamarind hot and sour sauce, a southern favorite
sauteed shrimp, chicken, pork beef with asparagus, carrots shitake mushrooms, and baby corn in our delightful mild brown sauce, heavenly!
tender pork chops marinated in thai spices charbroiled to perfection and served with our homemade hot sauce and seasonal vegetables
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.