12 month manchego, lavender honey chevre, kenny's kentucky bleu, st. andre triple creme
sopressata, capicola, serrano ham
w/ ginger aioli
roasted red pepper tapenade, hummus, sprouts, prosciutto chips
w / sweet chili comeback sauce
steamed biscuit, hoisin bacon, house pickles, mop sauce slaw
heirloom carrots, heirloom beets, radish, celery, sorrel, local limestone bibb, smoked salt, garlic oil & white balsamic reduction
compressed watermelon, grilled pineapple, strawberries, pistachios, lemon-basil vinaigrette
heirloom cherry tomatoes, candied walnuts, goat cheese, toasted coriander vinaigrette
creamy polenta, seared greens, caramelized shallots, preserved lemon butter
white cheddar grits, sesame collard greens, compound butter
preserved lemon, arugula pesto, peppadew peppers
pan roasted airline chicken breast, tomatillo broth, hominy, radish, cilantro
filipino street corn, frisee, fresh avocado
baby bok choy, confit new potato, alfalfa sprouts, hoisin demi
with mixed berry coulis & whipped cream
turkish coffee, rose crystals, whipped cream
juniper berry syrup, balsamic reduction, vanilla bean ice cream
chef's selected dessert
death's door gin, cocchi americano, death's door vodka, orange bitters, lemon
st. george botanivore gin, dubonnet rouge, orange bitters
st george terroir gin, punt e mes vermouth, campari
forty creek, fernet branca, maple syrup, bitters
old tom gin, cocchi torino, luxardo maraschino, orange bitters
five year reserve
reserve
east india solera full bodied sherry with soft wood, raisin & notes
fino - dry sherry, white straw color, light and clean body with silky floral notes
amontillado fino with nutty nuances, garnet color, woodsy nose, soft earthy fruit & a nutty finish
extra rich dark amber brown in color, fragrant, burnt sugar, dark toffee & chocolate orange marmalade
cocoa bean, fig, prune aromatics of baking spices and a finish of sweet caramelized tobacco
dried cherry, celery, dill, black licorice, black currant and cinnamon stick
mountain herbs and botanicals, forresty, herbaceous, and floral
aromatic, dry, saffron, bitter spice, chamomile, myrrh, aloe
pine, orange peel, anise, cinnamon, nutmeg, clove and earthy molasses
floral boutique and flavors of sweet herb pie, artichoke and grapefruit with a long bitter finish
alpine herbs, herbaceous, mint, sweet candy cane, lavender finish
bold herbs and botanicals, citrus, violet, honey, anise, licorice and saffron, floral
reserve
ask about current selection
beaumes de venice; pale gold muscat, very light with notes of floral candy
delectably fresh style showing apricot, raisins and a hint of lemon
italian soave from garganega & trebbiano; crisp & light with soft acidity
A vibrant ruby red color with a palate that is fully balanced with soft and velvety texture
A nose of plums, raspberries & spice drops with tastes of blackberry, cassis, and licorice
Ripe cherry fruit & wild raspberry flavors with notes of nutmeg & brown spice with silky tannins
Fruit forward with plum fruit, light tannin & a full, robust finish
A nose of leather, barnyard notes, red spices with stewed red fruit and ripe berry flavors
Deep ruby color with vanilla aromas, rich blackberry flavors, balanced spice notes and earth tones
A bouquet of coffee, figs and carmelized sugar with a jammy, dark berry finish
Lush and balanced with notes of ripe fruit, green pepper, soft tannin, and moderate acidity
Concentrated ruby colors & aromas of ripe raspberry, violets & smoky caramel
Smoky currants and concentrated black fruits with notes of mocha, caramel and toasted oak
Wood smoke, lavender, black cherry & plum aromas with an elegant & velvety palate
Dry Prosecco; fresh cut country apple, nuts and bread; the perfect start to a meal
Fresh & elegant Chenin Blanc from Loire Valley, dry with delicate fruit that peeks through on the finish
Golden apple aromas give way to toasty notes and a fresh citrus finish
Hand harvested estate vinyards, Fresh, well balanced, pink grapefruit, lime, pale rose color
Light and playful with juicy, fruit forward tones and notes of fresh peach & apple
Lime and honeydew aromatics with natural fizz and a refreshing bite; try it as an aperitif
A crisp blend, lovely golden color featuring floral aromatics, exotic fruits, finishes with notes of apple
White Bordeaux with crisp body from sauv blanc, soft melon from semillon & a tropical kiss of muscadelle
Bright aromatics, crisp citrus & white fruit notes featuring clean acidity & refreshing minerality
Rioja blend with rich floral and mineral components and notes of dried herbs and green apple
Intense nose of tropical fruits and citrus, with flavors of guava & stone fruit and a dry, refreshing finish
Food friendly with yellow apple, baked pineapple notes balanced mouth feel and acidity
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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