Steamed soy beans.

Crispy fried tofu topped with bonito flakes. Served with tempura sauce.

Two skewers of grilled beef.

Two skewers of grilled chicken.

Fried or steamed pork and vegetable dumplings with gyoza sauce.

Tempura battered squid served with calamari sauce.

Grilled fresh yellowtail or salmon collar. Served with ponzu sauce.

Single tempura battered soft shell crab. Served with ponzu sauce.

Lightly battered chicken tenders served with ton katsu sauce.

Lightly fried jumbo shrimps and assorted vegetables with tempura sauce.

Cream cheese, kani and apple wrapped in rice paper with ponzu sauce.

Grilled 8 oz. Rib eye with an egg and vegetables. Served with black pepper sauce.

Five pcs of lightly battered fried shrimp and assorted vegetables.

12 pcs of assorted lightly battered fried vegetables.

Two soft shell crabs served with vegetable and fresh fruit.

Fried pork or chicken filet served with vegetables.

Smoked fresh water eel over rice with sweet eel sauce.

Kani (Imitation Crab), Avocado, Cucumber

California roll with Crunchy flakes

Oshinko (Japanese Pickle), Avocado, Cucumber

Smoked Salmon, Avocado, Cream Cheese

Served over sauteed onion with broccoli and carrots.

Served over sauteed onion with broccoli and carrots.

Served over sauteed onion with broccoli and carrots.

8 pieces of sushi and Rainbow roll. Served with miso soup and house salad.

12 pieces of sashimi and Spicy Salmon roll. Served with miso soup and house salad.

16 pcs of sashimi with sushi rice.

15 pcs of sashimi, 15 pcs of sushi, tiger eye, and lover’s roll.

12 pcs of sashimi, 12 pcs of sushi, and summer roll.

House salad with Ginger dressing

Chopped cucumber salad with citrus soy.

Cucumber salad with Kani, Ebi, Yumi, and citrus sauce.

Seasoned seaweed.

Seasoned squid.

Spicy Tuna inside, Eel, Avocado on top with eel sauce.

Spicy Salmon inside, Tuna Avocado on top with Tempura flakes.

California Roll topped with Tuna, Salmon, Red snapper, White Cod, and Avocado.

Tuna Ceviche, Avocado, Cucumber inside topped with Butter-Seared Scallops and Ikura.

Shrimp tempura, Cucumber inside with Seared Salmon Avocado, and garlic sauce on top.

Shrimp tempura and Avocado inside with Spicy Tuna and Tempura flakes on top.

Spicy Yellowtail inside with White Cod, Avocado, and garlic sauce on top.

Tuna, avocado, seared beef, garlic, and chefs special steak sauce.

Yellowtail and cucumber topped with Pepper Tuna, avocado and garlic sauce

Thin sliced yellowtail sashimi with jalapeno, ponzu, and tobiko.

Ahi Tuna seared with black pepper.

Tuna, cod, salmon, and albacore tuna.

Sweet shrimp.

Seared albacore.

Shrimp.

Yellowtail.

Surf clam.

Spicy scallop.

Squid.

Salmon roe.

Imitation crab.

Tuna loin.

Smelt egg.

Mackerel.

Salmon.

Fatty salmon.

Red snapper.

Octopus.

White cod.

Flying fish egg.

Fresh water eel.

Snow crab.

Noodle soup with egg, spinach, fish cake, and shrimp tempura.

Noodle with pork, egg, vegetable, and fish cake in miso broth or soy sauce broth.

Noodle soup with mushrooms, shrimp, squid, fish, kani, and scallops.

Stir-fried buckwheat noodles and assorted vegetables with choice of protein.

Stir-fried udon noodles and assorted vegetables with choice of protein.

Tuna, Salmon, White Cod, Masago, Jalapeno, Lettuce wrapped in Rice Paper

Tuna, Salmon, White Cod, Kani, Avocado, Daikon Sprouts rolled in Cucumber

One whole banana lightly battered and fried.

Lightly fried cheesecake topped with whipped cream and chocolate syrup.

Red bean or green tea

Ice cream wrapped in a sweet rice flower.

Soybean paste soup.

Clear broth with mushrooms.

Chicken broth with chicken and eggs.

Shrimp Tempura, Masago, Spicy Mayo wrapped in Soy Paper

Zuwaigani (Snow Crab), Hotate (Scallop), Avocado, Spicy Mayo wrapped in Soy Paper

Served with miso soup, house salad, gyoza, 4pc California roll, and rice

Served with miso soup, house salad, gyoza, 4pc California roll, and rice

Served with miso soup, house salad, gyoza, 4pc California roll, and rice

Served with miso soup, house salad, gyoza, 4pc California roll, and rice

Steamed rice. Choice of: White Rice, Brown Rice, Black Rice, or Sushi Rice

Scallop, Avocado, and Cream Cheese deep-fried with spicy mayo on top.

Deep-fried Calamari and Avocado inside with Tempura flakes and eel sauce on top.

Baked Eel, Cream Cheese, Kani inside and Avocado on top with eel sauce.

Dried Tofu, Sweet egg, Oshinko (Japanese pickle), Avocado, and Cucumber.

Red Snapper, Sweet egg, Kani, and Asparagus deep-fried with spicy mayo and garlic sauce on top.

Shrimp Tempura, Cucumber, Avocado, Masago, and Daikon Sprouts with eel sauce.

Deep-fried Soft-shell Crab, Cucumber, Avocado, Masago, Daikon Sprout with eel sauce on top.

Deep-fried Red Snapper topped with Spicy Mayo and Masago.

Shrimp Tempura and Cucumber inside with Kani, Spicy mayo, and Tempura flakes on top.

Smoked Salmon, Jalapeno, and Cream Cheese fried with Masago and Avocado wrapped in Soy Paper.