North By Northwest Restaurant & Brewery

10010 N Capital of Texas Hwy, Austin, TX 78759

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Fried Calamari

w/ grain mustard sauce

$7.95
Jumbo Shrimp Cocktail

nxnws twist on delicious jumbo shrimp & our own homemade cocktail sauce

$11.95
Bacon Wrapped Smoked Scallops

goat cheese, spinach, tomatoes & tossed w/ a honey caper vinaigrette

$10.95
Nxnw Buffalo Wings

in spicy asian sauce

$6.95
Roasted Garlic Bulbs

w/ goat cheese & black pepper crostinis

$7.95
Lamb Brioche

w/ an olive mint vinaigrette

$9.95
Beer Battered Onion Rings

w/ house made spicy bbq ketchup

$4.95
Fried Artichoke Hearts

served w/ a house made marinara

$7.95
Crab & Shrimp Cakes

over fried sweet potatoes served w/ chipotle cream sauce

$9.95
Skillet Fried Cornbread

w/ goat cheese and a portabello-cremini mushroom sauce

$7.95
Sausage Stuffed Mushrooms

a lively blend of fennel sausage, roasted garlic & peppers topped w/ parmesan cheese

$7.95
Spinach Capers & Artichoke Dip

asiago and parmesan cheese & a lemon aioli served w/ crostinis

$7.95
Lobster Ravioli

served w/ cognac crab tomato cream sauce

$9.95
Nxnw Sampler Platter

fried calamari, buffalo wings, fried artichoke hearts & sausage stuffed mushrooms w/ three delectable sauces: grain mustard, marinara & jalapeno buttermilk

$11.95
Grilled Bacon Wrapped Quail

stuffed w/ jalapeno & goat cheese served over a golden raisin rosemary polenta cake w/ balsamic reduction

$9.95
Nxnw Lodge Soup

blue cheese tomato bisque

$3.25
Soup Of The Day

ask your server

$3.25
Silver Lake Spinach Salad

with mango, asparagus and cherry tomatoes with a whole grain mustard vinaigrette

$3.95
Field Greens Salad

with apples, caramelized walnuts, crumbled blue cheese with aged sherry vinaigrette

$3.95
Basil Arugula Salad

orange segments and capers with citrus shallot vinaigrette

$3.95
Nxnw Caesar Salad

with crispy croutons and shaved parmesan

$3.95
Garden Salad

cucumbers, snap peas, red onions, kalamata olives and tomatoes tossed with baby greens and a chive basil vinaigrette

$3.95
Nxnw Cobb Salad

a flavorful mix of spring and green leaf lettuce with chicken, avocado, olives, bacon, tomatoes, egg, red onion and blue cheese in a jalapeno-cilantro buttermilk dressing

$9.95
Asian Chicken Salad

tender grilled chicken tossed in a peanut sesame dressing, served over a bed of romaine, napa and red cabbage with sunflower sprouts, julienne carrots, green onions and cilantro in a ginger soy vinaigrette

$9.95
Pan Seared Salmon Over Silver Lake Spinach

with mango, asparagus and cherry tomatoes with a whole grain mustard vinaigrette

$10.95
Texas Style Whole Grilled Quail

stuffed with a jalapeno and goat cheese over spinach-cabbage salad wrapped in smoked bacon

$10.95
Sirloin Salad

grilled sirloin sliced and served over spinach, cucumbers, red onions and roma tomatoes tossed with a balsamic vinaigrette

$10.95
Herb Crusted Rotisserie Chicken

with our own blend of unique spices served with caramelized onion mashers and green beans

$12.95
Grilled Chicken Penne Pasta

tossed in a light smoked tomato cream sauce with caramelized onions and topped with roasted pine nuts

$11.95
Salsa Crudo Pasta

angel hair pasta with roma tomatoes, fresh basil, garlic and olive oil.

$2.50
Cedar Plank Salmon

served over sauteed spinach, blue cheese scalloped potatoes in a port wine demi-glas

$18.95
Grilled Duck Breast

in marsala sauce, with polenta and seasonal vegetables

$16.95
Fresh Vegetable Grille

a delectable blend of grilled portabello mushrooms, zucchini, eggplant, onions and carrots with mint-cilantro pesto, piled high over bell pepper lentil salad (vegan)

$2.50
Vegetable Whole-wheat Fettucine

with sun-dried tomatoes, red bells, mushrooms, onions, garlic and alfredo sauce

$2.50
Grilled Salmon

with mango-caper relish, chipotle mashers and seasonal vegetables

$18.95
Grilled Ribeye

with roasted garlic butter, blue cheese scalloped potatoes and seasonal vegetables

$22.95
Beef Tenderloin

handcut 7oz beef tenderloin topped with blue cheese and haystack onions, served over wild mushroom risotto and a merlot butter sauce

$22.95
Lemon Shrimp Linguine

tossed with sundried tomatoes, black olives, capers, mushrooms, scallions and artichoke hearts in a roasted garlic lemon cream sauce

$16.95
Pepper Crusted Seared Tuna

with pickled ginger risotto and orange-soy reduction

$18.95
Pork Chop Porterhouse

brined pork loin with roasted red potatoes and balsamic glaze and seasonal vegetables

$16.95
Pasta San Giorgio

italian sausage, mushrooms, red peppers and onions tossed with linguini in our classic red sauce and topped with shaved parmesan

$11.95
Orange Chicken

grilled chicken breast with orange-rosemary butter sauce, roasted red bell pepper mashers and seasonal vegetables

$11.95
Smoked Pork Tenderloin

with sundried cherry madeira demi-glace, bacon arugula risotto and seasonal vegetables

$15.95
Grilled Chicken Sandwich

with bacon, avocado, lettuce, tomato, basil aioli and garlic fries

$8.95
Angus Beef Burger

our famous half pound burger with your choice of cheddar or huntsman cheese (a blend of blue and cheddar) served with the works and garlic fries

$8.95
Smoked Salmon Pizza

with goat cheese, capers, red onions and field greens

$9.95
Grilled Vegetable Pizza

grilled bell peppers, mushrooms, onions, zucchini and eggplant over basil pesto, topped with feta and mozzarella cheese

$8.95
Beef Tri-tip Pizza

with jalapenos, red bell peppers, mozzarella and marinara

$8.95
Traditional Pizza

sausage, mushrooms, onions and mozzarella over our homemade marinara sauce

$8.95
Artichoke Pizza

with basil pesto, marinara, roasted red peppers, sundried tomatoes, artichoke hearts and fresh mozzarella

$8.95
Rosemary Blue Cheese Chicken Pizza

olive oil with carmelized onions and roma tomatoes

$8.95
Bbq Chicken Pizza

pulled bbq chicken with tomatoes, cilantro, red and green onions over our own special bbq sauce and finished with pepper jack cheese

$8.95
Blue Cheese Scalloped Potatoes

$3.25
Sauteed Seasonal Vegetables

$3.25
Caramelized Onion Mashers

$3.25
Crisp Green Beans

$3.25
Red Bell Pepper Mashers

$3.25
Garlic Parmesan Polenta

$3.25
Nxnw Garlic Fries

$3.95
Chocolate Truffles

assorted chocolate truffles served with fresh fruit and creme anglaise

$5.95
Peanut Butter Mousse

frozen peanut butter mousse topped with chocolate cake and bitter sweet milk chocolate ganache

$5.95
Frozen Bittersweet Chocolate Pecan Terrine

topped with sun-dried cherry and chocolate sauce

$5.95
Creme Brulee

reamy custard with vanilla bean and caramelized sugar crust accompanied by assorted cookies. suggested dessert wine: warres otima 10 year tawny port

$5.95
Nxnw Cheesecake

delicious, rich cheesecake topped with seasonal fruit. suggested dessert wine: warres otima 10 year tawny port

$5.95
Tiramisu

our take on the classic italian dessert. suggested dessert wine: harveys bristol cream sherry

$5.95
Sorbet Special

served with delicate biscotti

$4.95
Chocolate Torte

topped with bittersweet chocolate ganache and seasonal berries. suggested dessert wine: bonny doon framboise

$5.95
Seasonal Fruit Crisp

with very vanilla custard sauce. suggested dessert wine: king estate vin glace pinot gris

$5.95
A La Mode

$1.50

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