King Crab, Pineapple Confit, Onion Jam, Crisp Capers Créme Fraiche
White Chocolate Polenta, Cipollini Onion, Vanilla Sweet Potato
Chickpea Crouton, Caramelized Fig, Orange, Goat Cheese Aged Balsamic
Poached Quail Egg, Caviar, Cranberry Aioli, Crisp Bacon
Lemon Grass Lobster Sauce, Tomato Jam, Mango, Curry
Brioche French Toast, Quince Jam, Chocolate Grand Marnier Butternut Squash Purée ($10 additional)
Wild Mushroom Ravioli, Gruyere Saucec ($10 additional)
Yukon Gold Potato Purée, Sautéed Spinach Saffron Caper Sauce
Macadamia Nut Crust, Tomato Wild Mushroom Risotto Belgian Endive Confit
Calamari Ragout, Leeks, Jerusalem Artichokes, Paprika Oil
Lobster and Veal Cheek Ragout, Parsnip, Madeira Sauce
Confit, Foie Gras, Sweet Potato Gnocchi Port Wine Poached Pear, Currant Sauce
Corn Blue Cheese Soufflé, Citrus Garlic Mint Jam ($10 additional)
Oxtail Risotto, Shallot Cabernet Sauce ($10 additional)
$14 additional
Maple Ginger Ice Cream, Almond Crisp
Red Wine Raspberries, Black Pepper Brittle Mint-Marbled Ice Cream
Vanilla Bavarian, Apple Cider Sorbet, Honey-Crisp Apples Cinnamon Crumble
Olive Oil Cake, Meringue Crisp, Seasonal Fruit and Berries
additional $5
Teutonic Wine Company "Legae Vineyard" Riesling, Willlamette Valley 2013
Farina Soave Classico, Veneto 2012
Window Pane by Kobalt Wines, California 2011
Ferghettina Franciacorta Brut, Lombardy NV
Concha y Toro Late Harvest Sauvignon Blanc, Chile 2010
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.