Calamari, American pepper, Zucchini served with signature sauce.
Golden crisp fried vegetable and glass noodles rolls served with sweet & sour sauce.
Savory Middle Eastern pancake stuffed with crispy duck, green onion, cucumber, and
Steamed Edamame tossed with either your choice of Sea Salt or Thai spicy basil sauce.
Crab meat, cheese served with sweet and sour sauce
Fresh roll stuffed with carrot, lettuce, find fresh basil. Serve with peanut sauce. Add Tofu or Shrimp.
Sliced, marinated, grilled meat with Thai peanut sauce.
Savory egg roll stuffed with potato and chicken. An instant favorite from Mia's family recipe.
Fried tofu sticks served with peanut sauce.
Savory egg roll stuffed with potato and chicken. An instant favorite from Mia's family recipe.
Steamed dumpling stuffed with shrimps, chicken, mushroom topped with sesame chili oil sauce
Steamed shrimps dumpling with carrot shiitake mushroom, green onion. Topped with ginger creamy sauce.
Fried pot stickers filled with pork and veggies, served with soy vinaigrette.
Beef mixed with tomatoes, onions, lemongrass, & green onion in spicy lime dressing
(Traditional papaya with tomatoes, carrots, green bean, chili, garlic, and peanuts) **contain fish sauce**
A squid, shrimp and scallop mixed with a combination of spicy and sour flavors with vegetables and fresh Thai herbs
Seared roasted duck homemade gravy duck sauce side steamed Asian broccoli
Pan Seared 8 oz Chilean Sea Bass, House-made Teriyaki glaze. Seasonal vegetable.
Grilled Rockfish and Thai herbs in traditional wrapped in banana leaves. Served with delicate streamed veggies, seafoods sauce
Gilled fillet Scottish salmon, Pa-nang curry, string bean, Kaffir leaf, red bell pepper
Beef marinated for 3 days and stir-fried with green onions and topped with fresh ginger. Served on a sizzling hot plate. Served with a jasmine rice on the side.
An Indian-influenced curry dish with potatoes, carrots and your choice of chicken or tofu
Slow cook beef with Panang curry paste in coconut milk with Kafir lime leaves and bell peppers.
Rich and flavorful lamb stew curry with carrots, onions, potatoes and whole peanut.
Roasted Duck breast, homemade red curry pasted in coconut broth basil, sherry tomato pineapple and Anaheim pepper
Choice of chicken or tofu (Seafood $25) Stir-fried with choice of chicken white onions, bell peppers, and basil with chili garlic sauce. Served over jasmine rice.
Stir Fried in a special sauce with bell pepper and basil come with jasmine rice.
(Chicken, Tofu) Tender sliced chicken and a medley of mixed vegetables in a light flavorful sauce
Lightly battered chicken in a sweet and tangy homemade Yuzu Citrus sauce served with fresh steamed broccoli
(Chicken, Tofu) Tender slices chicken breast sautéed in roasted garlic sauce with broccolis topped with cilantro
Fried rice with peas, carrots, green onions, eggs, and basil.
Fried rice with eggs, carrots, green onions, eggs, cashews
Fried rice with beef marinated for peas, carrot green onion.
Fresh crab meat stir-fried with jasmine rice, scallions, onions, and egg.
Roasted Duck breast Egg noodles, bean sprouts, cilantro, roasted garlic
Northern style chicken egg noodle soup that consists of crispy egg noodle, chicken drumstick, pickled cabbage, red onion, scallion in a chicken curry broth.
Thick flat rice noodles stir-fried with your choice of protein with basil, tomatoes, and bell peppers.
Thick flat rice noodles stir-fried with your choice of protein with eggs, broccoli, carrots, and zucchini.
A traditional noodle dish with rice noodle bean sprouts, egg, tofu, scallions, and peanuts stirs fried in a sweet and tangy sauce
Seared Duck breast mixed udon noodles stir-fried with brown sauce, basil, cherry tomatoes, and bell peppers and mushroom.
East Coast-styled thin rice noodles stir fried with choice of protein, with eggs, bean sprouts, green onions, and crushed peanuts on the side
Flat rice noodles in curry soup tossed with bell peppers, bean sprouts, and basil leaves. Served with either marinated grilled chicken or fried tofu
coke, diet coke, lemonade sprite,
Flat noodle, rice noodle, glass noodle, egg noodle, and udon noodle)
Banana peanut wrap with skin egg roll and fried crispy
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.