Steamed artichoke with hedda's family sauce.
Baby greens, blue cheese, roasted pecans, granny smith apples & pecan vinaigrette.
Accoutrements include croutons (made from our baguettes), cornichons, quince paste, honey-roasted pecans, Kalamata olives, and Grand Marnier-marinated figs.
Mixed greens, roasted potatoes, haricot vert, tomatoes, capers, onions, nicoise olives, and sesame seared ahi tuna.
With chicken or smoked salmon.
Mini french baguettes with ham, gruyere, cornichons & sweet butter.
Classic country french sandwich with creamy brie cheese & cornichons on two mini baguettes.
Balsamic reduction, quince preserve, haricot vert & cherry tomato salad with andrée sauce.
6oz center cut filet, roasted fingerling potatoes, haricot vert, & béarnaise.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.