The Landmark Restaurant

3015 Oak Lawn Ave, Dallas, TX 75219

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Crab Cakes

seasoned lump crab meat sauteed golden brown, served with a chipotle cream sauce

Shrimp Cocktail

large gulf white shrimp served with our homemade cocktail sauce

Artichoke Chicken Crostini

sauteed chicken breast drizzled with artichoke sauce on toasted ciabatta with pesto cream cheese

Steak & Potatoes

char grilled tenderloin with balsamic butter, sauteed mushrooms and seasoned baby potatoes

Champagne Chicken

sauteed chicken breast accompanied by our creamy champagne sauce with rice

Reuben Sandwich

corned beef, jarlsberg cheese, sauerkraut and 1000 island dressing on grilled marble rye, served with shoestring fries (fresh shaved turkey may be substituted

Chicken Salad

granny smith apples, craisins, onions, celery and toasted pecans served on a buttery croissant with provolone cheese, lettuce and tomato, served with shoestring fries

Caesar Salad

crisp romaine hearts with croutons, shredded romano and our housemade caesar dressing

Garden Salad

fresh greens with cucumbers, cherry tomatoes, radishes, and bell peppers. choice of dressing: ranch, bleu cheese, honey mustard, 1000 island

Chicken Fried Steak

breaded sirloin, topped with our homemade country gravy

Stuffed Meatloaf

ground sirloin, seasonings, green olives, ham and mozzarella cheese

Old Fashioned Pot Roast

slow cooked, served with our homemade gravy

Beef Stroganoff

braised beef, simmered in a sherry and sour cream sauce, served with mushrooms over egg noodles

Stuffed Pork Chop

cornbread and granny smith apple dressing stuffed into the pocket of a bone-in center cut chop with a cider glaze

Roasted Lamb Shank

domestic lamb marinated in fresh garlic and mediterranean spices, baked in an herbed tomato sauce side choices: shoestring french fries, whipped sweet potatoes, baked potato, mashed potatoes, flavored mashed, wild rice medley or sweet potato fries

Bistro Medallions

eight ounces of charbroiled beef filet, served with sauteed onions and mushrooms

New York Strip

fourteen ounce usda choice steak basted with bleu cheese butter, accompanied by haystack onions

Baby Back Pork Ribs

applewood smoked ribs, basted with a sweet and spicy barbecue glaze

Filet Mignon

eight ounce usda choice tenderloin broiled and served with herb butter

Shrimp Scampi

large gulf white shrimp sauteed in butter and garlic

Grilled Tilapia

served with an orange cilantro butter

Surf & Turf

charbroiled beef filet basted with herb butter, served with scampi style shrimp

Atlantic Salmon

broiled, poached or sauteed fillet with a citrus butter sauce

Crab Cakes

seasoned lump crab meat sauteed golden brown, served with a chipotle cream sauce

Artichoke Chicken

sauteed chicken breast with a creamy artichoke sauce, capers and a hint of oregano

Chicken Fried Chicken

breaded chicken breast, topped with our homemade country gravy

Chicken Kiev

breaded chicken breast stuffed with seasoned bread crumbs and garlic butter, covered in a white wine mushroom sauce

Tequila Chicken

sauteed chicken breast, bell peppers, mushrooms, onions and jalapenos served with a cheddar tequila sauce

Sauteed Mushrooms

Sauteed Onions

Sauteed Mushrooms and Onions

Seasonal Vegetable

Loaded Baked Potato

Garden Salad

Bowl of Soup


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Disclaimer: Prices and availability are subject to change

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