seasoned lump crab meat sauteed golden brown, served with a chipotle cream sauce
large gulf white shrimp served with our homemade cocktail sauce
sauteed chicken breast drizzled with artichoke sauce on toasted ciabatta with pesto cream cheese
char grilled tenderloin with balsamic butter, sauteed mushrooms and seasoned baby potatoes
sauteed chicken breast accompanied by our creamy champagne sauce with rice
corned beef, jarlsberg cheese, sauerkraut and 1000 island dressing on grilled marble rye, served with shoestring fries (fresh shaved turkey may be substituted
granny smith apples, craisins, onions, celery and toasted pecans served on a buttery croissant with provolone cheese, lettuce and tomato, served with shoestring fries
crisp romaine hearts with croutons, shredded romano and our housemade caesar dressing
fresh greens with cucumbers, cherry tomatoes, radishes, and bell peppers. choice of dressing: ranch, bleu cheese, honey mustard, 1000 island
breaded sirloin, topped with our homemade country gravy
ground sirloin, seasonings, green olives, ham and mozzarella cheese
slow cooked, served with our homemade gravy
braised beef, simmered in a sherry and sour cream sauce, served with mushrooms over egg noodles
cornbread and granny smith apple dressing stuffed into the pocket of a bone-in center cut chop with a cider glaze
domestic lamb marinated in fresh garlic and mediterranean spices, baked in an herbed tomato sauce side choices: shoestring french fries, whipped sweet potatoes, baked potato, mashed potatoes, flavored mashed, wild rice medley or sweet potato fries
eight ounces of charbroiled beef filet, served with sauteed onions and mushrooms
fourteen ounce usda choice steak basted with bleu cheese butter, accompanied by haystack onions
applewood smoked ribs, basted with a sweet and spicy barbecue glaze
eight ounce usda choice tenderloin broiled and served with herb butter
large gulf white shrimp sauteed in butter and garlic
served with an orange cilantro butter
charbroiled beef filet basted with herb butter, served with scampi style shrimp
broiled, poached or sauteed fillet with a citrus butter sauce
seasoned lump crab meat sauteed golden brown, served with a chipotle cream sauce
sauteed chicken breast with a creamy artichoke sauce, capers and a hint of oregano
breaded chicken breast, topped with our homemade country gravy
breaded chicken breast stuffed with seasoned bread crumbs and garlic butter, covered in a white wine mushroom sauce
sauteed chicken breast, bell peppers, mushrooms, onions and jalapenos served with a cheddar tequila sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.