Australia's version of a cheeseburger! Sharp cheddar, minced meat, and marmite.
Slow roasted pork and Memphis-style BBQ sauce.
Just like grandma made it
Cuban-style mojo pork, havarti, swiss cheese combo, pickles, and mustard.
Pickle brined chicken cutlet, served on a brioche bun, sliced pickles, chipotle honey aioli. Choice of classic or firecracker. Comes with fries (sub sides for upcharge).
Blackened chicken cutlet, avocado, bacon, lettuce, tomato, mayonnaise. Served with fries (sub side for upgrade).
Our popcorn chicken marinades for 24 hours in a louisiana style buttermilk brine. Fried to crispy perfection. #1 selling item.
Crisp quesadilla with Monterey jack / cheddar mix, chipotle aioil Option of Brisket, Chipotle Chicken or Black Bean and Corn (Vegetarian option)
Get your shrimp tacos extra crispy or pan-seared. Topped with a refreshing cilantro-lime crema, pico de gallo, and red cabbage slaw. Each order come with 2 tacos, and a side of chips and salsa (sub side for upgrade) upgrade to add a 3rd taco!
Spicy. Housemade salsa, tomato, cilantro, onion, jalapenos, and tortilla chips.
New signature item, made fresh daily! Comes with 3 large pretzels. Served with stone ground mustard upgrade to our queso dipping sauce!
Our super crispy chicken wings. Choice of classic (no sauce), firecracker, or sesame honey flavors. Each order - 8 jumbo wings.
Housemade creamy queso with a kick and salsa (fresh made daily) served with crispy tortilla chips.
Our secret recipe and fan favorite! Queso made with aged cheddar, green chiles, and roma tomatoes.
Extra crispy fries.
Our extra creamy macaroni and cheese with a 4-cheese blend. A perfect blend of American, Havarti, Monterey Jack, and aged white cheddar.
Crispy Brussel sprouts tossed in a sweet and savory Asian glaze and housemade chili oil. Addictive and a customer favorite.
Spring mix, quinoa, roma tomato, corn, avocado and crispy tortilla strips. Comes with choice of hand-pulled chipotle chicken or chipotle black bean and roasted corn mix (vegetarian).
Lettuce, diced tomatoes, cheddar, and sliced cucumber. Served with ranch dressing.
Hours of Service:
Friday: 10:00AM - 06:00PM
Monday: 04:30PM - 10:30PM
Sunday: 03:00PM - 09:30PM
Tuesday: 04:30PM - 10:30PM
Saturday: Closed
Thursday: 04:30PM - 11:00PM
Wednesday: 04:30PM - 10:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.