big, light, and fluffy, with a nice tang

our buttermilk pancakes made with sliced bananas, and served with hot butterscotch syrup with lots of pecans

made with cornmeal and fresh corn, served with a hot orange blueberry syrup

malted pancakes made crunchy with lots of rice krispies, then topped with a thick, creamy marshmallow cream

we fill our pancakes with lots of diced peaches and almonds, then served them with whipped cream and a homemade raspberry syrup

(tomato, mozzarella, basil)

mixed baby lettuce topped with baked walnut crusted goat cheese, tomato, and served with walnut toasts spread with our homemade tapenade

assorted organic baby mixed lettuces with tomato and cucumber, tossed with our balsamic vinaigrette

iced roma tomato with kalamata olives, red and green onion, capers, garlic, and fresh basil, marinated and piled on an assortment of toasted doughboys breads... (add gorgonzola or goat cheese for $1.00)

with orange, avocado, gorgonzola cheese, roasted walnuts, tomato, shredded spinach and radicchio, all tossed in a citrus vinaigrette

mixed greens, grilled eggplant, zucchini, onions and peppers with sliced buffalo mozzarella and roma tomato with pesto vinaigrette

extra thick

banana walnut, spiced pumpkin, apple raisin bran, blueberry oat bran

plain, sesame, poppy, onion, asiago

chocolate chip with walnuts, white chocolate chip/pecans/dried cherry, lacy oatmeal, double peanut butter, pecan shortbread