just like the traditional wing, but with no bones about it. served with creamy buttermilk ranch for dipping
spicy mix of spinach, artichoke hearts and cheeses. served in a wheat bread bowl surrounded by homemade tortilla chips and garnished with jack cheese, smoked bacon and fresh tomatoes
jack, cheddar cheese, pico de gallo and mesquite-grilled chicken toasted between buttery tortillas
hot fajita chicken or beef on homemade tortilla chips with cheddar & jack, refried beans, fresh tomatoes, red onions and jalapeños
thinly sliced onion rings hand-battered and delicately fried. served with our spicy honey-mustard dressing
tomato-cilantro salsa served with hot, homemade tortilla chips
our spicy cheese soup with smoked chicken, roasted onions & poblano peppers
ask your server what we cooked up today
southwestern style chicken soup with jack cheese, pico de gallo & tortilla strips
our spicy buffalo bites served on fresh salad greens with cheddar, jack, mushrooms, tomatoes, croutons, and crispy smoked bacon
a big, caesar salad with sliced grilled chicken breast, homemade croutons and fresh grated parmesan cheese
fresh garden greens topped with sliced grilled chicken, cheddar, jack, tomatoes, mushrooms and crispy smoked bacon
fresh garden greens with hand-battered, crispy fried chicken tenders, cheddar, jack, mushrooms, tomatoes and smoked bacon
tender marinated beef tips, seared and served on a bed of crisp greens with fried onion strings
the classic: corned beef, swiss cheese, sauerkraut, russian dressing on rye bread
7 oz burger patty with grilled onions and swiss cheese on texas cut rye bread
we invented it. mesquite-grilled chicken breast with smoked bacon, big-eye swiss and our homemade honey-mustard dressing
savory, mesquite-grilled breast of chicken
on crisp baguette bread with grilled chicken breast topped sautéed mushroom, roasted red pepper, and swiss cheese
smoked turkey, smoked bacon, mozzarella cheese, fresh tomatoes and our spicy mayonnaise
garden veggie burger basted in our homemade sauce and mesquite-grilled. served with spicy honey-mustard dressing
big, juicy, cheesy and mesquite-grilled the way you like it. substitute american cheese for that real backyard experience
big-eye swiss cheese and sautéed mushrooms
mesquite-grilled, topped with homemade pepper jack cheese, smoked bacon, our brandy peppercorn sauce and crispy onion strings
fork-tender, well-seasoned steak, hand-battered, deep-fried and smothered with our rich homemade cream gravy. winner - best chicken fried steak at the state fair of texas
it's colossal! a huge, seasoned chicken breast, handbattered, deep-fried and topped with rich cream gravy
hand-battered crispy chicken tenders with rich, homemade cream gravy
roasted turkey and gravy with our homemade dressing and famous jalapeno-cranberry sauce
100% ground chuck covered with mom's tomato sauce
pull-apart tender, slow-roasted with savory vegetables and covered with rich roast gravy
cream sauce gone spicy! penne pasta with grilled chicken, mushrooms, roasted red peppers and parmesan
tender, grilled chicken sliced and served on pasta with cream sauce and topped with fresh grated parmesan cheese
creamy mix of chicken breast and vegetables topped with a flaky pastry crust
a tender, large farm-raised catfish filet either mesquite grilled or cornmeal-crusted and southern fried
atlantic salmon, mesquite-grilled and marinated with just the right seasonings
delicate tilapia perfectly seasoned and grilled, served on spiced rice
eight succulent jumbo shrimp grilled to perfection on a bed of spicy rice
half-pound chicken breast delicately grilled with our secret 7-ingredient house marinade
with melted jack, grilled poblano peppers, fresh tomatoes and red onions
melted aged big-eye swiss cheese and fresh sautéed mushrooms. the classic
seasoned with cajun spices and served on a bed of spicy rice
a 12 ounce usda choice-cut ribeye mesquite-grilled and delicately flavored with garlic-herb butter
the perfect steak. a 10 ounce usda choice cut sirloin filet marinated and mesquite-grilled to perfection
our signature top-cut 9 ounce steak mesquite-grilled and covered in our creamy peppercorn sauce and fresh sautéed mushrooms
thick, incredibly tender 9 ounce steak cut to our exacting specifications and grilled just the way you like it.
two center cut prime pork chops seasoned with our pork marinade and grilled over mesquite flames - succulent and tender
a full or half rack of ribs slow-roasted and basted with our own shiner bock barbecue sauce
10 ounces of usda choice-cut chopped sirloin with peppercorn sauce, onions and mushrooms
substitute for two vegetables
an ultra rich, homemade chocolate fudge brownie with a real melted snickers® bar baked inside, topped with premium vanilla ice cream and drenched with rich chocolate and caramel sauces
homemade peach cobbler, just the way you remember it. served with a scoop of premium vanilla ice cream on top
nobody does it better! big sweet apples in a buttery flaky crust bubbling hot from the oven. topped with premium vanilla ice cream and drizzled with lots of our handmade cinnamon caramel sauce
a layer of soft, creamy fudge with fluffy cheesecake and a graham cracker crust. topped with rich caramel sauce and pecans
two corn tortillas filled with a creamy blend of mesquite-grilled chicken, green chilies and cheddar cheese. baked and topped with fresh pico de gallo and sour cream and served with spicy rice and border pinto beans
pull-apart, tender chicken breast and dumplings smothered in a rich herb chicken broth. served with two garden vegetables
a lunch portion of 100% ground chuck, covered with mom’s favorite tomato sauce. served with two garden vegetables
baked chicken breast on handmade cornbread dressing with our famous jalapeño-cranberry sauce. served with two garden vegetables
a lunch portion of our sirloin pot roast. served with two garden vegetables
tender, mesquite-grilled chicken, sliced and served on penne pasta with a cream sauce, mushrooms, roasted red peppers and freshly grated parmesan cheese. served with your choice of garden fresh salad or a small caesar salad
a lunch portion of the classic. served with two garden vegetables
topped with shiner bock® barbecue sauce, bacon, cheddar, jack, tomatoes and chives. served with two garden vegetables
piping hot bowl of soup of your choice and a garden fresh salad, greek salad or small caesar salad
our spicy buffalo bites served on fresh salad greens with cheddar, jack, mushrooms, tomatoes, croutons, and crispy smoked bacon. lunch portion
a big, caesar salad with sliced grilled chicken breast, homemade croutons and fresh grated parmesan cheese. lunch portion
fresh garden greens with hand-battered, crispy fried chicken tenders, cheddar, jack, mushrooms, tomatoes and smoked bacon. lunch portion
fresh garden greens topped with sliced grilled chicken, cheddar, jack, tomatoes, mushrooms and crispy smoked bacon. lunch portion
bacon, lettuce & tomato on toast served with french fries. make it even better with cheddar and green chilies - $0.75
Our house margarita, frozen or on the rocks
Made top-shelf with José Cuervo tequila and Grand Marnier
Vodka, Sauza Gold Tequila, rum and Cointreau orange liqueur
Hours of Service:
Friday: 6:00am - 11:00pm
Monday: 6:00am - 11:00pm
Sunday: 6:00am - 11:00pm
Tuesday: 6:00am - 11:00pm
Saturday: 6:00am - 11:00pm
Thursday: 6:00am - 11:00pm
Wednesday: 6:00am - 11:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.