Lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts, rice paper wrap served with peanut dipping sauce.

Lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts, rice paper wrap served with peanut dipping sauce

Crispy eggroll stuffed with seasoned pork and cabbage.

Pork, carrots, cabbage, noodles in Thai spring roll wrapper.

Crabmeat with cream cheese in crispy wonton wrapper.

Deep fried shrimp wrapped in spring roll wrapper served with thai sweet chili.

House marinated chicken on skewers served with peanut sauce and cucumber salad.

Fried tofu served with Thai sweet and sour dipping sauce topped with crushed peanuts.

Scallops wrapped in bacon on skewers. Served with thai sriracha sauce.

Thai style fried marinated beef jerky served with thai sriracha sauce.

Marinated minced chicken, water chestnuts, mushrooms, scallions, garlic, crispy noodles and cool lettuce cups.

2 pot stickers, 2 bamboo shrimp, 2 crab rangoon, 2 chicken satay and 2 thai crispy spring roll.

Black mussels steamed with lemongrass, galangal, lime leaves and basil in hot clay pot.

Dice cucumber, red bell pepper, purple onions, with sweet vinaigrette.

Lettuce, onions, tomatoes, cucumber, carrots and sliced hard-boiled egg with choice of Thai lime dressing or Thai peanut dressing

Shredded green papaya with Thai long green beans, tomatoes, peanuts in spicy homemade dressing

Choice of ground beef, ground pork or ground chicken seasoned with herbs, shallots, scallions, roasted ground rice tossed in lime juice.

Shrimp, ground pork, glass noodles, tomatoes, onions, cilantro tossed with lime juice and thai chili.

Marinated grilled beef with tomatoes, onions and cilantro tossed with lime juice and thai chili.

Shrimp, tomatoes, onions and cilantro tossed with lime juice and Thai chili.

Combination of seafood with tomatoes, onions and cilantro tossed with lime juice and Thai chili.

Ground pork with lime juice, ginger, peanuts, onions and cilantro.

Tender duck with pineapple, tomatoes, cashew nuts drizzled with chili lime juice dressing.

Calamari, tomatoes, onions and cilantro tossed with lime juice and Thai chili.

Shrimp, lemongrass, kaffir lime leaf, mushrooms, chili and lime juice.

Chicken, coconut milk, galangal, mushrooms, chili and lime juice.

Shrimp, mussels, scallops, calamari, mushrooms, lemongrass, chili, lime juice and exotic spices.

Mild broth with tofu and mixed vegetable.

Ground pork wrapped with wonton skin, bean sprout, carrot, scallion, cilantro in chicken broth.

Thai traditional stir-fried dish with choices of ground chicken, ground pork or ground beef, fresh Thai chili, basil, red bell pepper

Sautéed with fresh ginger, onions, scallions, red bell pepper, mushrooms.

Stir-fried with green beans, red bell pepper, chili paste.

Stir-fried chili paste with bamboo shoots, garlic, onions, red bell pepper, jalapenos and fresh basil leaves.

Sautéed in peanut sauce served on a bed of broccoli.

Stir-fried chili paste with bamboo shoots, garlic, onions, red bell pepper, jalapenos and fresh basil leaves.

Sautéed mixed vegetables with garlic sauce.

Stir-fried onions, scallions, red pepper, peppercorns, in house special black pepper sauce served on hot plate.

Sautéed garlic, steamed broccoli, carrots in garlic sauce.

Stir-fried onions, jalapenos, red bell peppers in the house special sauce.

Oriental style orange sauce with breaded marinated chicken garnished with steamed broccoli and carrot.

Japanese style teriyaki sauce with grilled chicken or grilled beef garnished with cucumbers and tomatoes.

Thai BBQ chicken in special seasoning served with spicy house sauce.

Grilled marinated pork loin garnished with fresh tomatoes and cucumber.

Sautéed tilapia filet with ginger, red bell pepper, yellow onion and scallion

Stir-fried snow pea and baby corn in the house special sauce.

Stir-fried pineapple, tomatoes, cucumber, onion, scallion in our special tomato sauce.

Stir-fried Thai spices with bamboo shoot, baby corn, jalapeno, red bell pepper and peppercorns.

Stir- fried broccoli with brown gravy sauce.

Stir fried crispy tilapia filet with curry sauce garnished with red bell pepper and lime leaf.

Stir-fried asparagus, red bell pepper with chili paste.

Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and red bell pepper, simmered in coconut milk.

Thai popular Green curry paste, bamboo shoots, eggplant, basil and red bell pepper in coconut milk

Classic thai red curry paste, bamboo shoots, basil, red bell pepper in coconut milk.

Indian Influence, Yellow curry paste, peas, carrots in coconut milk.

Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk.

Kaeng kua curry paste with pineapple chunks in coconut milk.

Choice of grilled chicken or beef or shrimp topped with thai red curry sauce, carrot and snow pea.

Northern thai curry, crispy egg noodles with cilantro, lime, scallion and fried onion.

Stir-fried rice noodles with tofu, egg, bean sprouts, scallions, shredded carrots and crushed peanuts.

Stir-fried flat rice noodles in brown sauce with egg and broccoli.

Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, red bell pepper, carrots, jalapenos and onions.

Stir-fried glass noodles with egg, bean sprouts, cabbage, scallions, and carrots.

Asian style stir-fried Lo-Mein noodles with house special sauce and sesame oil.

Stir-fried flat noodles with egg, with sesame oil in green leaf lettuce bed.

Traditional Thai fried rice with egg, scallions, onions and tomatoes.

Fried rice with egg, pineapple, scallions, onions, tomatoes, eggs and roasted cashew nuts.

Spicy fried rice, eggs, onions, scallions, red bell pepper, jalapeno and basil with Thai chili sauce.

Fried rice with lump crab meat, eggs, scallions with cucumbers.

Spicy fried rice, eggs, onions and tomatoes with Sriracha sauce.

Stir-fried mixed vegetables and fried tofu.

Sautéed eggplant, basil leaves, red bell pepper, jalapenos and baby corn in chili paste.

Sautéed vegetarian duck with basil leaves, red bell pepper and straw mushrooms in chili paste.

Red curry paste, mixed vegetables, bamboo shoots, basil and red bell pepper in coconut milk.

Stir-fried three kinds of fresh mushrooms with our house mushroom sauce.

Stir-fried fried tofu with basil leaves, jalapeno and red bell pepper in hot chili paste.

Roasted duck topped with house special sauce, basil leaves, fresh chili, jalapeno and red bell pepper.

Roasted duck, tomatoes, pineapple, lychee in thai red curry.

Thai herbs and spices blended in mild chu-chee chili paste.

Grilled salmon topped with panang curry sauce, basil leaves, red bell peppers, broccoli and carrots.

Grilled salmon with teriyaki sauce served with steamed mixed vegetable.

Fried mahi mahi with delicious three flavors of thai special sauce.

Red Snapper filet fried topped with our house special spicy tamarind sauce.

Red Snapper fillet fried topped with ginger, mushrooms, onions, peppers, scallions, carrots and bean sauce.

Grilled half chicken marinated with Thai herbs served with Thai authentic papaya salad.

Combination seafood sautéed with green curry paste and thai herbs.

King prawns sautéed with asparagus and chili paste.

King Prawn with glass noodles, shiitake mushrooms, peppercorns steamed in a clay pot.

Steamed egg noodles with choice of massaman curry or red curry or green curry or yellow curry.

Vermicelli noodles garnished with bean sprouts, carrots, cucumber and lettuce with light fish sauce.

Rice noodles, a clear broth served with bean sprouts, basil, lime.

Rice noodles, in a spicy lemongrass broth served with bean sprouts, basil, lime.

Stir-fried rice noodles with tofu, egg, bean sprouts, scallions, shredded carrots and crushed peanuts

Stir-fried flat rice noodles in brown sauce with egg and broccoli.

Stir-fried glass noodles with egg, bean sprouts, cabbage, scallions, and carrots.

Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, red bell pepper, carrots, jalapenos and onions.

Asian style stir-fried Lo-Mein noodles with house special sauce and sesame oil.

Thai traditional stir-fried dish with choices of ground chicken, ground pork or ground beef, fresh Thai chili, basil,red bell pepper.

Sautéed with fresh ginger, onions, scallions, red bell pepper, mushrooms.

Stir-fried chili paste with bamboo shoots, garlic, onions, red bell pepper, jalapenos and fresh basil leaves.

Sautéed garlic, steamed broccoli, carrots in garlic sauce.

Stir-fried onions, jalapenos, red bell peppers in the house special sauce.

Stir-fried broccoli with brown gravy sauce.

Oriental style orange sauce with breaded marinated chicken garnished with steamed broccoli and carrot.

Japanese style teriyaki sauce with grilled chicken or grilled beef garnished with cucumbers and tomatoes.

Grilled marinated pork loin garnished with fresh tomatoes and cucumber.

Stir-fried three kinds of fresh mushrooms with our house mushroom sauce.

Stir-fried mixed vegetable with bean sauce.

Traditional Thai fried rice with egg, scallions, onions and tomatoes.

Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and red bell pepper, simmered in coconut milk.

Thai popular Green curry paste, bamboo shoots, eggplant, basil and red bell pepper in coconut milk.

Classic Thai Red curry paste, bamboo shoots, basil, red bell pepper in coconut milk.

Indian Influence, Yellow curry paste, peas, carrots in coconut milk.

Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk.

Choice of sriracha, hot, bbq, honey bbq, teriyaki, thai sweet chili, parma garlic or lemon pepper.

Choice of sriracha, hot, bbq, honey bbq, teriyaki, thai sweet chili, parma garlic or lemon pepper.

Served with regular french fries and regular drink.