Fresh vegetable dipped in a delicately spiced chickpeas batter and fried to golden perfection. Served with chutney.
Fritters of fresh spring onions. Served with chutney.
A delicious variety of chickpeas, onions, and tomatoes in a rich sauce.
Fresh cauliflower and potatoes cooked with onions, tomatoes, ginger, and spices.
Fresh mushroom and broccoli sauteed in a traditional karahi with onions, tomatoes, and green peppers with freshly ground herbs and touch of spices.
Yellow lentils cooked with onions, tomatoes, ginger, garlic, and subtle flavors.
Fresh garden vegetables marinated in ginger, onions, and tomatoes then cooked with natural herbs in a mild or hot and spicy sauce.
Whole eggplant is partially roasted in the tandoor before being mashed with tomatoes and then simmered with mild herbs and spices.
Fresh okra cooked with onions, tomatoes, ginger, garlic, and pepper-laced sauce with Indian herbs and spices.
Fresh garden vegetables marinated in ginger, onions, and tomatoes then cooked with natural herbs in a mild or hot and spicy sauce.
A special south Indian creation made with lentils, fresh vegetables, tomatoes, and a touch of specially blended herbs and spices.
Fresh tomato soup with an extra touch of spices.
Rounded-shaped whole wheat bread and baked in the tandoor.
Round shaped whole wheat bread cooked on flat tawa.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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