Tong's Thai Restaurant

1146 Austin Hwy, San Antonio, TX 78209

Hours of Service:

Monday: 11:00am - 10:00pm

Tuesday: 11:00am - 10:00pm

Wednesday: 11:00am - 10:00pm

Thursday: 11:00am - 10:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 10:00pm

(Hours of Service May Vary)
White Spring Rolls (3)

vermicelli noodles, lettuce, chicken, shrimp, carrots & cilantro wrapped in a fresh rice paper wrapper & served cold with dark peanut sauce.

Ban Xeo (thai Crepe)

large, pan-fried, seasoned rice batter crepe folded in half & filled with large stir fried shrimp, chicken & bean sprouts, served with sweet garlic sauce.

Crab Claws

savory crab claws sauteed & served with herb & garlic butter.

Papaya Salad (thai Style)

shredded green papaya mixed with green beans, garlic, chili, tomatoes, dried shrimp & ground peanuts in lime juice.

Cheese Rolls (6)

cream cheese stuffed inside crispy rice paper & served with plum sauce.

Spring Rolls

seasoned pork, mushrooms, carrots & clear noodles wrapped in rice paper & deep fried.

Tom Yam Koong

large tasty shrimp in a clear, spicy lemon grass soup featuring straw mushrooms, onions, tomatoes, kaffir lime & thai peppers, served in flaming hot pot.

Tom Kha Kai

tender chicken breast pieces, lemon grass, straw mushrooms, onions, kaffir lime & thai chili paste served in a creamy & coconut milk base, served in flaming hot pot.

Four Aces

fish, scallops, shrimp & squid in a clear spicy lemon grass soup with straw mushrooms, onions, tomatoes, kaffir lime & thai peppers, served in a flaming hot pot.

Beef Noodle Soup

thai style rice noodle soup with your choice of beef or meatballs.

Rice Soup

garlic flavor broth with jasmine rice & green onions.

Breaded Chicken Salad

with combination of mixed greens & creamy almond cashew dressing.

Yam Wun Sen

chicken, shrimp & glass noodle salad with thai peppers, green onions, lime juice, herbs & peanuts.

Yam Ta Lay

shrimp, squid, fish & scallops marinated in lime juice & mixed with thai peppers, lemon grass, onions & tomatoes.

Yam Nua

grilled beef with fresh thai peppers, lime & spices & tossed with onions, green onions, tomatoes, fresh mint & lettuce leaves.

Larb Kai

minced chicken salad in lime fish sauce & tossed with thai peppers, onions, mint & toasted rice

Northern Curry Spicy

northern curry has a rich, sweet & spicy flavor & is served with jasmine rice. (no coconut milk)


bell peppers, onions, green onions, garlic & fresh thai basil.

Pad Khing

carrots, black mushrooms, onions & fresh ginger.


zucchini & bell peppers in a creamy & spicy coconut milk red panang sauce.

Kang Ped

zucchini, bamboo shoots, bell peppers, peas, carrots & chinese eggplants in a creamy & spicy coconut milk red curry sauce.

Cashew Chicken

onions, carrots, water chestnuts your choice of chicken or tofu.

Three Flavor Meat

shrimp, chicken & beef stir-fried with mixed vegetables.

Five Spiced Duck

wok seared breast duck marinated in five spices served with baby bok choy & egg noodles.

Pepper Steak

green & red bell peppers, garlic, black pepper & onions.

Chicken With Asparagus & Mushrooms

onions, asparagus, mushrooms, carrots, your choice of beef, chicken, pork or tofu.

Sticky Rice & Mango

or sticky rice and banana wrapped on banana leaf

Homemade Coconut Ice Cream Lemon Grass Ice Cream

Fried Bananas


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Disclaimer: Prices and availability are subject to change

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