With garlic butter, bacon and roasted peppers.
With spring mix.
With Spanish chorizo and toasted french bread.
With cilantro and an Asian sweet and spicy sauce.
Contains shellfish. With iceberg lettuce, mint, cilantro and dipping sauce.
W/ Spanish chorizo, mushroom & garlic butter sauce.
With goat cheese.
W- cilantro, red onion, rice vinegar, evoo.
With walnuts, red onion & Roquefort.
With a splash of olive oil.
W- sea scallop, shrimp, jumbo lump crab, sundried tomatoes w- garlic herb white wine sauce.
W- red wine garlic sauce served with potatoes au gratin.
W- black peppercorn sauce served with potatoes au gratin.
W- creamy blue cheese mushroom sauce and french fires.
With prosciutto, sundried tomatoes % mozzarella.
With baby shrimp in a lemon butter sauce and yukon gold potatoes.
W- madras curry sauce served with jasmine rice.
Contains shellfish.
W/ caramelized onions.
W/ linguine tomato sauce.
With a champagne truffle oil beurre blanc, artichoke hearts, shttake mushrooms & quinoa.
Chocolate terrine, mango creme brulee, rum euphoria.
A fresh, ginger flavored custard.
Profiteroles, vanilla ice creamand hot chocolate.
Chocolate mousse cake with creme anglaise and raspberry sauce.
Cherry ice cream with marinated kirsch cherries.
Rumcake covered in chocolate euphoria ganache on a bed of rum sauce sprinkled with chopped pecans.
Hours of Service:
Friday: 10:00AM - 12:45PM, 03:00PM - 07:45PM
Monday: 03:00PM - 07:15PM
Sunday: Closed
Tuesday: 03:00PM - 07:15PM
Saturday: 03:00PM - 07:45PM
Thursday: 10:00AM - 12:45PM, 03:00PM - 07:15PM
Wednesday: 10:00AM - 12:45PM, 03:00PM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.