(2)
(6)
(6)
(2)
(8)
Chunks of crispy, boneless chicken sauteed with chef's special hot ginger sauce
2 pieces.
2 pieces.
2 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
4 pieces, on a stick.
4 pieces.
6 pieces.
4 pieces, on a stick.
4 pieces.
For minimum of 2 people.
For 2 people.
For 2 people.
For 2. Shrimp, scallops, crab meat, and green peas in a velvety broth.
For 2. Shrimp, chicken, beef, and vegetables.
For 2. Fish in a rich chicken broth accented with ginger roots and white pepper.
Jumbo shrimp sauteed with broccoli, bamboo shoots, straw mushrooms, and baby corn in a chef's spicy hot sauce.
Baby shrimp sauteed with water chestnuts, peanuts, and dried red hot peppers.
Baby shrimp sauteed with chopped onions in chef's chili sauce.
Jumbo shrimp sauteed with vegetables in a traditional Szechuan sauce.
Baby shrimp, sauteed with straw mushrooms and green peas in light delicate sauce.
Jumbo shrimp, beef, and chicken sauteed with mixed vegetables in brown sauce.
Diced chicken and baby shrimp sauteed with crispy cashew nuts, and water chestnuts.
Diced chicken and baby shrimp, sauteed with dried red hot peppers, peanuts, and water chestnuts in brown sauce.
Jumbo shrimp sauteed with green peppers and onion in a spicy black bean sauce.
Breaded shrimp sauteed with water chestnuts and spring onion in a spicy light sweet & sour sauce.
Shrimp, chicken, and pork.
Shrimp, chicken, and pork.
Sliced beef, chicken, and shrimp, sauteed with mixed Chinese vegetables over pan-fried noodles.
Shrimp, scallops, and calamari.
Roast pork and shrimp.
Shrimp, chicken, and pork.
Sliced beef sauteed with broccoli, bamboo shoots, straw mushrooms, and baby corn in chef's spicy hot sauce.
Sliced beef sauteed with snow peas and water chestnuts.
Shredded beef sauteed with celery and carrots in hot tasty brown sauce.
Sliced beef sauteed with vegetables in traditional Szechuan sauce.
Sliced beef sauteed with water chestnuts, dried red hot peppers, and peanuts.
Sliced beef sauteed with snow peas, Chinese black mushrooms, and bamboo shoots in rich brown sauce.
Shredded beef sauteed with vegetables in a spicy BBQ sauce.
Sliced pork sauteed with broccoli, bamboo shoots, straw mushrooms, and baby corn in a chef's spicy hot sauce.
Slices of pork cooked with cabbage, green peppers, black mushrooms, and bamboo shoots in a hot & spicy brown sauce.
Shredded pork sauteed with vegetables in a traditional Szechuan sauce.
Shredded pork sauteed with bamboo shoots and topped with fresh scallions.
Sliced pork sauteed with snow peas and water chestnuts.
Sliced pork sauteed with green peppers and onions in a spicy black bean sauce.
Sliced pork sauteed with vegetables in a spicy Szechuan sauce.
Shredded pork sauteed with vegetables in a spicy BBQ sauce.
Shredded pork sauteed with celery and carrots in a spicy brown sauce.
Sliced chicken sauteed with broccoli, bamboo shoots, baby corn, and straw mushroom in a chef's spicy hot sauce.
Diced chicken sauteed with dried red hot peppers, water chestnuts, and peanuts in brown sauce.
Diced chicken sauteed with crispy cashew nuts and water chestnuts in a tasty brown sauce.
Shredded chicken sauteed with vegetables in a traditional Szechuan sauce.
Diced chicken sauteed with green peppers, carrots, and fresh chili peppers in an aromatic spicy Szechuan sauce.
Sliced chicken breast sauteed with vegetables in a light delicate sauce.
Sliced chicken breast sauteed with water chestnuts, green peas, and mushrooms in a light delicate sauce and topped with almonds.
Shredded chicken sauteed with celery and carrots in a spicy brown sauce.
Sliced chicken sauteed with green peppers and onion in a spicy curry sauce.
Sliced chicken sauteed with green peppers and onion in a spicy black bean sauce.
Sliced chicken sauteed with green peppers and onions in a spicy black bean sauce.
Sliced chicken sauteed with snow peas and water chestnuts.
Sliced tender beef steak deep-fried til crispy, then sauteed with water chestnuts in a chef's special hot & tangy sauce.
Chunks of crispy boneless chicken sauteed with vegetables in a light spicy brown sauce.
Chunks of crispy, boneless chicken, sauteed with chef's special hot ginger sauce.
Battered chicken breast, fried to golden then sliced and served with lemon sauce.
Chunks of tender chicken breast, prepared in chef's special hot & spicy, tangy sauce and surrounded with broccoli.
Jumbo shrimp deep-fried until crispy and then sauteed in a hot tangy sauce and topped with crispy walnuts.
Jumbo shrimp deep-fried until crispy and then sauteed with fresh vegetables in chef's special light sauce.
Delicately-seasoned jumbo shrimp deep-fried to golden brown in a light tangy sauce.
Crispy large shrimp sauteed with Szechuan peppercorn seasoning.
Marinated jumbo shrimp sauteed with chopped onions in a chef's hot chili sauce.
Sea scallops, jumbo shrimp, calamari, imitation crabmeat, and fish fillet with vegetables in a delicate light sauce.
Jumbo shrimp, scallops, chicken breast, and tender beef sauteed with broccoli, snow peas, black mushrooms, water chestnut, baby corn, and carrots in a light brown sauce.
Sliced beef and sea scallops sauteed with snow peas, onion, water chestnuts, and straw mushrooms in a brown sauce, served onto a hot plate.
Shredded chicken property fried to crispy, sauteed with carrots and celery in a chef's special sauce.
Shredded beef property fried to crispy and sauteed with carrots and celery in a chef's special sauce.
Shrimp, beef, and chicken sauteed with water chestnuts and peanuts.
Shrimp, beef, and chicken sauteed with vegetables in a spicy garlic sauce.
Shrimp, beef, and chicken sauteed with green peppers and carrots in an aromatic spicy Szechuan sauce.
Shrimp and scallops sauteed with vegetables in an aromatic spicy Szechuan sauce.
Jumbo shrimp and sea scallops sauteed with shredded celery, carrots, and water chestnuts in hot spicy garlic sauce.
Shrimp and scallops sauteed with water chestnuts and peanuts.
Spicy Hunan lamb, and lamb with spring onions.
Jumbo shrimp sauteed with broccoli, bamboo shoots, straw mushrooms, and baby corn in a chef's spicy hot sauce.
Baby shrimp sauteed with water chestnuts, peanuts, and dried red hot peppers.
Baby shrimp sauteed with chopped onions in chef's chili sauce.
Jumbo shrimp sauteed with vegetables in a traditional Szechuan sauce.
Baby shrimp, sauteed with straw mushrooms and green peas in light delicate sauce.
Jumbo shrimp, beef, and chicken sauteed with mixed vegetables in brown sauce.
Diced chicken and baby shrimp sauteed with crispy cashew nuts, and water chestnuts.
Diced chicken and baby shrimp, sauteed with dried red hot peppers, peanuts, and water chestnuts in brown sauce.
Jumbo shrimp sauteed with green peppers and onion in a spicy black bean sauce.
Breaded shrimp sauteed with water chestnuts and spring onion in a spicy light sweet & sour sauce.
Shrimp, chicken, and pork.
Shrimp, chicken, and pork.
Sliced beef sauteed with broccoli, bamboo shoots, straw mushrooms, and baby corn in chef's spicy hot sauce.
Sliced beef sauteed with snow peas and water chestnuts.
Shredded beef sauteed with celery and carrots in hot tasty brown sauce.
Sliced beef sauteed with vegetables in traditional Szechuan sauce.
Sliced beef sauteed with water chestnuts, dried red hot peppers, and peanuts.
Sliced beef sauteed with snow peas, Chinese black mushrooms, and bamboo shoots in rich brown sauce.
Shredded beef sauteed with vegetables in a spicy BBQ sauce.
Sliced pork sauteed with broccoli, bamboo shoots, straw mushrooms, and baby corn in a chef's spicy hot sauce.
Slices of pork cooked with cabbage, green peppers, black mushrooms, and bamboo shoots in a hot & spicy brown sauce.
Shredded pork sauteed with vegetables in a traditional Szechuan sauce.
Shredded pork sauteed with bamboo shoots and topped with fresh scallions.
Sliced pork sauteed with snow peas and water chestnuts.
Sliced pork sauteed with green peppers and onions in a spicy black bean sauce.
Sliced pork sauteed with vegetables in a spicy Szechuan sauce.
Shredded pork sauteed with vegetables in a spicy BBQ sauce.
Shredded pork sauteed with celery and carrots in a spicy brown sauce.
Sliced chicken sauteed with broccoli, bamboo shoots, baby corn, and straw mushroom in a chef's spicy hot sauce.
Diced chicken sauteed with dried red hot peppers, water chestnuts, and peanuts in brown sauce.
Diced chicken sauteed with crispy cashew nuts and water chestnuts in a tasty brown sauce.
Shredded chicken sauteed with vegetables in a traditional Szechuan sauce.
Diced chicken sauteed with green peppers, carrots, and fresh chili peppers in an aromatic spicy Szechuan sauce.
Sliced chicken breast sauteed with vegetables in a light delicate sauce.
Sliced chicken breast sauteed with water chestnuts, green peas, and mushrooms in a light delicate sauce and topped with almonds.
Shredded chicken sauteed with celery and carrots in a spicy brown sauce.
Sliced chicken sauteed with green peppers and onion in a spicy curry sauce.
Sliced chicken sauteed with green peppers and onion in a spicy black bean sauce.
Sliced chicken sauteed with green peppers and onions in a spicy black bean sauce.
Sliced chicken sauteed with snow peas and water chestnuts.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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