PING by Charlie Chiang's is closed permanently.
chicken breast, tomato sauce, caramelized sauce, toasted sesame
pork wontons, snow peas, scallions
cabbage, carrot
5 pcs all tuna, all salmon, or all white tuna
house-made, ground pork, scallions ALLERGENS wheat, soy
chopped snow peas, broccoli florets, peas, carrot, corn, onion, bean sprouts napa
tempura chicken, pineapple, sweet honey apricot sauce (chicken or shrimp)
cabbage, carrot
carrots, lettuce, rice noodles, cilantro, string beans. Dipping sauce contains PEANUTS.
ground pork, scallions, sesame seeds ALLERGENS peanut, egg, wheat, soy
cream cheese, kanikama, blue crab, scallions ALLERGENS dairy, egg, shellfish, wheat
ground chicken, chopped napa cabbage, minced ginger ALLERGENS wheat
stir-fried fried wings ALLERGENS wheat
house-made, ground pork, scallions ALLERGENS wheat, soy
premium st. louis ribs, sweet-savory char siu bbq sauce, scallions ALLERGENS wheat, soy
tempura shrimp coated in sweet coconut flakes, malibu coconut milk dipping sauce ALLERGENS tree-nut, shellfish, wheat
tiger shrimp, cream cheese wrapped in a cone shape with a pastry wrapper ALLERGENS dairy, egg, shellfish, wheat
minced vegetables, pine nuts ALLERGENS tree-nut, wheat, soy
crispy skin shrimp rolls, crab rangoons, beef spring rolls, bbq spare ribs ALLERGENS dairy, shellfish, wheat, soy
woods ear and white mushrooms, tofu, egg
pork wontons, snow peas, scallions
aka & shiro miso, silken tofu, hondashi, fueru wakame (seaweed), scallions
chicken broth, egg flowers, sweet corn
egg white, fresh chopped spinach
string beans, ginger marinade, spring mix greens
seaweed, sesame oil, agar, sesame seeds, field greens, sunomono sauce
white meat chicken strips, spring mix greens, toasted sesame seeds
5-oz sushi-grade salmon, spring mix greens, edamame, asparagus, blue cheese. Choice of soy-mustard, yuzu-citrus, or cucumber wasabi cream dressings.
sushi-grade tuna, toasted black sesame seeds, mango
chicken breast, broccoli, garlic, scallions
chicken breast, tomato sauce, caramelized sauce, toasted sesame
chicken, dried red peppers, chili oil, red bell peppers, rosemary
chicken breast, pineapple, sugar peas, red bell peppers, white sauce
tempura chicken, pineapple, sweet honey apricot sauce (chicken or shrimp)
choice flat-iron steak, portabella mushrooms, young chinese broccoli
flank steak strips, red & green bell peppers, onions, spicy-tangy sauce
onions, bell peppers, spicy black pepper sauce, flamed with rum
tender flank steak wok'ed at super-high temps with aromatic onions and scallions in a savory brown sauce
cabbage, woods ear and white mushrooms, egg, scallions, thin wrap
chicken breast, scallops, beef, shrimp, mushrooms, ma la sauce
1/2 peking duck, steamed buns, cucumbers, scallions, yum-yum plum sauce
chicken breast, beef, shrimp, red & green bell peppers, peanuts, spicy kung pao
battered jumbo shrimp, broccoli, dried red peppers, scallions, General Tso's sauce
shrimp, lemongrass, red bell peppers, thai green chiles
tempura jumbo shrimp, fresh pineapple, honey-cream sauce
breaded swai filets, woods ear mushroom, red pepper, onions, sweet-spicy sauce
lightly battered swai fillets, mango-peach salsa, pine nuts, and yu-xiang sauce
10-oz filet, pan-seared and served over blanched asparagus and a side of BBQ eel sauce
choice pork belly, steamed buns, english cucumber, scallions
pork tenderloin, fresh green chiles, red bell pepper, onion, black bean
tempura shrimp, garlic, cider vinegar-sriracha
chicken breast, coconut milk, red curry, bamboo, carrot
cubed shoulder tender, lemongrass, kecap manis (indonesian sweet soy sauce)
fresh bean curd
white meat chicken
large sea scallops, jumbo shrimp
fresh broccoli, garlic, rice wine
tender chinese greens, garlic, rice wine
country green beans, garlic, touch of szechuan chillies
asparagus, tofu, napa, zucchini, carrots, bamboo, broccoli, sugar peas
battered eggplant slices, peppers, sweet-tangy orange sauce
tender young chinese broccoli or american broccoli florets, garlic, rice wine
chopped snow peas, broccoli florets, peas, carrot, corn, onion, bean sprouts napa
cabbage, onions, scallions, carrots, scallions
fried rice, whole-milk mozzarella, no soy sauce
rice noodles, marinated bean curd, bean sprouts, scallions, egg, peanuts
stir-fry of broccoli, mushroom, snow peas, carrots over crisp-fried egg noodles
napa, onions, scallions, carrots, bean sprouts, thin rice noodles, curry sauce
napa, onions, scallions, carrots, bean sprouts, thin rice noodles, soy braising sauce
ho fen rice noodles, onions, scallions, bean sprouts, soy braising sauce veggie, beef, pork, chicken / shrimp, combination
edamame (soybean) in the shell, salt, matcha green tea powder
seaweed strips, agar, sesame seeds, sesame oil, field greens
5 pcs all tuna, all salmon, or all white tuna
shrimp, octopus, surf clam, lump crab, cucumber, wakame, yuzu vinaigrette
ahi tuna, wonton crisp, scallion, ginger, shichimi, sweet soy reduction, sesame oil
tuna, flounder, yellowtail, salmon, octopus, spring mix, mustard-soy, sesame oil
blue crab, diced avocado and mango w/soy-mustard dressing and chive puree
tuna
fatty tuna belly
escolar
fresh salmon
yellowtail
boston mackeral
squid
yellowtail toro
freshwater eel
octopus
steamed shrimp
sweet shrimp
arctic surf clam
albacore tuna
scallops
salmon eggs
capelin eggs
flying fish eggs
egg
negi hamachi
asparagus, avocado, cucumber, furikake
lox, cream cheese, avocado, scallions
salmon skin, yamagobo, ooba, scallions
steamed shrimp, jalapeno masago, cilantro, korean kochujang spicy sauce
shrimp tempura, cucumber, avocado, spicy mayo
california roll w/eel, avocado on top
shrimp tempura, asparagus, cucumber w/avocado on top, spicy mayo
california roll w/tuna, white tuna, salmon, shrimp on top
jumbo soft shell crab, avocado, scallions, thai sweet chili sauce
california w/tempura crunchies, fresh tuna + scallions, spicy mayo, eel glaze
avocado-layered california roll surrounds a mountain of baked spicy scallop
shrimp tempura, avocado, cucumber, layered by bbq eel and masago
cucumber, crunchies, shrimp topped w/seared scallop, jalapeno, wasabi tartar sauce
white tuna roll, topped w/spicy mayo, blue crab meat, crunchies and then baked
octopus, tuna, yellowtail, tempura crunchies, sriracha, draped with avocado & shrimp
shrimp, tuna, white tuna, cilantro, jalapeno & habanero masago, sriracha, kochujang
tamago, salmon grilled medium, yamagobo, draped w/avocado and mango-eel glaze
lobster tempura, sun-dried tomato, asian pear, asparagus, wasabi tobiko, wasabi tartar
california roll, assorted nigiri
chefs selection
spicy tuna roll, 4 pc nigiri, 9 pc sashimi
assorted sashimi scattered on a lacquer box of sushi rice
maguro & zuke sashimi scattered on a lacquer box of sushi rice
bbq broiled eel slices scattered on a lacquer box of sushi rice
dragon roll, 15 pc nigiri, 6 pc sashimi
coke, diet coke, sprite, minute maid lemonade, raspberry iced tea, ginger ale
100% fresh ginger, pure cane sugar, 100% natural (no corn syrups or preservatives) original or pomegranate-hibiscus.
estate organic black tea (flavored tea available during summer season)
robusto blend (decaffeinated available)
cranberry, squeezed orange juice, apple
natural spring water, pure louisiana sugar cane (no corn syrups)
oolong, jasmine, or green from award-winning tea farms in central taiwan
still or sparkling (ask server for current selection)
decaf ginger peach or passionfruit green tea
tuna, salmon and white fish sashimi
comes with vegetable tempura, veggie spring roll and half a cucumber roll
Hours of Service:
Friday: 11:30am - 11:00pm
Monday: 11:30am - 10:30pm
Sunday: 12:00pm - 10:00pm
Tuesday: 11:30am - 10:30pm
Saturday: 11:30am - 11:00pm
Thursday: 11:30am - 10:30pm
Wednesday: 11:30am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.