Guacamole

A mix of fresh avocados, onions, tomatoes, cilantro, and jalapeño peppers. Served with a basket of fresh tortilla chips.

Quesadilla

Served with two freshly made flour tortillas filled with melted Monterrey Jack & Cheddar Cheese, with lettuce, Pico de Gallo, guacamole, and sour cream.

Gambas Al Ajillo

Jumbo shrimp sautéed with garlic, a mix of Spanish herbs, and white wine. Served with toasted French bread.

Ceviche Mixto

A mix of shrimp, calamari and scallops marinated in freshly-squeezed lemon juice, red onions, cilantro, ginger and jalapeño peppers. Topped off with sweet potatoes, diced avocado and corn.

Chili Con Queso

Melted cheese and chili pepper dip. Served with crisp corn tortilla chips.

Chile Con Carne

Melted cheese and chili pepper dip, seasoned with ground beef and charra beans. Garnished with chopped onions and sour cream. Served with crisp corn tortilla chips.

Sample Platter

House wings, quesadillas, nachos, and taquitos. Served with guacamole, sour cream, and Pico de Gallo.

Platanos Fritos

Sweet fried plantains served with sour cream.

Sweet Corn Tamal

Corn cake slowly cooked in a corn husk. Served with sour cream.

Tostones

Four crispy plantains topped with your choice of meat, served with avocado, cilantro, Parrando’s sauce and queso fresco.

Chicken Wings

Chile Con Chorizo

Trio Dip

Tortilla Soup

Traditional Mexican chicken broth, simmered with mixed vegetables. Served with crisp corn tortilla chips, cilantro, cheese and avocado on the side.

Frida Salad

Baby greens topped with your choice of fajitas, corn cherry tomatoes, avocado, black olives, sliced almonds, shredded Monterrey Jack and Cheddar cheese served with our house raspberry vinaigrette on the side.

Parrando’s Salad

Your choice of protein tossed in barbecue sauce over romaine lettuce, shredded Monterrey Jack and Cheddar cheese, flour tortilla chips, red onions, and cherry tomatoes. Served with our homemade honey mustard dressing on the side.

Patron’s Salad

Served with our house dressing on the side. Your choice of protein served over romaine lettuce, red onions, avocado, cherry tomatoes, mushrooms, black olives, and hearts of palm.

House Salad

Romaine lettuce, avocado, tomatoes, and red onions. Served with our house dressing on the side.

Taco Salad

A large crisp tortilla bowl filled with romaine lettuce, mixed with cherry tomatoes, red onions, refried beans and our house dressing. Garnished with avocado, sour cream and shredded cheese.

Salad Without Meat

A large crisp tortilla bowl filled with romaine lettuce, mixed with cherry tomatoes, red onions, refried beans and our house dressing. Garnished with avocado, sour cream and shredded cheese.

Seafood Soup

A delicious combination of scallops, shrimp and clams in a savory saffron broth. Garnished with fresh cilantro.

Steak Burrito

Grilled steak wrapped inside a flour tortilla, and smothered with red chili sauce. Topped with melted Monterrey Jack and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Grilled Chicken Burrito

Grilled chicken wrapped inside a flour tortilla, and smothered with green tomatillo sauce. Topped with melted Monterrey Jack and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Seafood Burrito

Shrimp and Scallops with Morelos sauce wrapped inside a flour tortilla. Topped with melted Monterrey Jack and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Chicken Burrito

Shredded marinated chicken wrapped inside a flour tortilla, and smothered with green tomatillo sauce. Topped with melted Monterrey Jack and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Vegetable Burrito

Sautéed veggies wrapped inside a flour tortilla, and smothered with green tomatillo sauce. Topped with melted Monterrey Jack and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Beef Burrito

Shredded marinated beef wrapped inside a flour tortilla, and smothered with red chili sauce. Topped with melted Monterrey Jack and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Bean Burrito

Black or Refried beans wrapped inside a flour tortilla, and smothered with Ranchera sauce. Topped with melted Monterrey Jack and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Combo Platter (2)

Choose 2 options to create your own combination. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.

Combo Platter (3)

Choose 3 options to create your own combination. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.

Steak Fajita

Steak fajitas over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Chicken Fajita

Chicken fajitas over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Steak & Chicken Fajita

Steak & Chicken fajitas over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Vegetable Fajitas

Delicious mix of zucchini, mushrooms, cherry tomatoes, broccoli, green pepper, red onions and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Carne Asada Fajita

10oz. Slowly marinated skirt steak over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Baby Back Ribs Fajita

Hickory smoked ribs covered with out homemade BBQ sauce over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Quail Fajita

Two quails marinated in our homestyle sauce over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Camarones Brochette Fajita

Jumbo shrimp poppers packed with cheese jalapeño peppers, wrap in bacon and grilled just right. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Cozumel Fajita

Jumbo shrimp seasoned with traditional Mexican spices, butterfly cut and grilled shell-on. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Parrillada Combo

Steak & Chicken fajitas with Camarones Brochette over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Durango Combo

Steak fajitas, Quail and Camarones Cozumel over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Tijuana Combo

Baby Back Ribs and Camarones Cozumel over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

El Paso Combo

Steak or Chicken fajitas with Baby Back Ribs over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Monterrey Combo

Steak or Chicken fajitas with Camarones Cozumel over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

La Tablita Combo

Steak, Chicken, Baby Back Ribs, and Camarones Brochette over sautéed green peppers and Spanish-style onions. Served with Mexican rice, a la charra beans, guacamole, sour cream, lettuce, pico de gallo, Mexican butter, and freshly homemade tortillas on the side.

Seafood Enchilada

Two corn tortillas individually rolled around shrimp and scallops. Covered with Morelos sauce, melted Monterrey Jack, and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Chicken Enchilada

Two corn tortillas individually rolled around chicken. Covered with green tomatillo sauce, melted Monterrey Jack, and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Spinach Enchilada

Two corn tortillas individually rolled around spinach. Covered with green tomatillo sauce, melted Monterrey Jack, and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Beef Enchilada

Two corn tortillas individually rolled around beef. Covered with red chili sauce, melted Monterrey Jack, and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Cheese Enchilada

Two corn tortillas individually rolled around cheese. Covered with green tomatillo sauce, melted Monterrey Jack, and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Steak Enchilada

Two corn tortillas individually rolled around steak. Covered with red chili sauce, melted Monterrey Jack, and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Veggie Enchilada

Two corn tortillas individually rolled around veggies. Covered with Ranchera sauce, melted Monterrey Jack, and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Grilled Chicken Enchilada

Two corn tortillas individually rolled around grilled chicken. Covered with green tomatillo sauce, melted Monterrey Jack, and Cheddar cheese. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Seafood Chimichanga

Large flour tortilla with shrimp and scallops, lightly pan fried. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Beef Chimichanga

Large flour tortilla with beef, lightly pan fried. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Chicken Chimichanga

Large flour tortilla with Chicken, lightly pan fried. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Steak Chimichanga

Large flour tortilla with steak, lightly pan fried. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Grilled Chicken Chimichanga

Large flour tortilla with grilled chicken, lightly pan fried. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Veggie Chimichanga

Large flour tortilla with veggies, lightly pan fried. Served with Mexican rice, refried beans, guacamole, sour cream, lettuce, and Pico de Gallo.

Tacos Al Carbon

Served with Mexican rice, refried beans with guacamole, sour cream and Pico de Gallo on the side.

Tacos Reynosa

Three tacos with your choice of flour or corn tortillas filled with your choice of sautéed meat, green peppers, red onions, tomatoes, and cilantro. Garnished with pineapple and avocado. Served with Mexican rice, refried beans.

Tacos Laredo

Three crispy corn tortillas filled with beef or chicken. Served with guacamole, sour cream and pico de Gallo on the side. Served with Mexican rice, refried beans.

Fish Tacos

Three tacos with your choice of flour or corn tortillas filled with pan fried white fish, Mexican relish, red cabbage, and mixed with patron sauce topped with queso fresco. Served with Mexican rice, refried beans

Shrimp Tacos

Shrimp sautéed with onions and green peppers, in white wine garnished with cilantro, avocado, queso fresco and three freshly made corn tortillas. Served with patron sauce on the side, Mexican rice, and refried beans.

Tacos Mexicanos

Grilled chicken or steak sautéed with Mexican butter topped off with Pico de Gallo, cilantro, avocado, queso fresco and sour cream. Served with Mexican rice, refried beans.

Tacos De Carnitas

Veggie Tacos

Chicken Tamales

Two large chicken tomatoes topped with melted cheese and rancher sauce. Served with Mexican rice, refried beans.

Side of White Rice

Side of Mexican Rice

Side of Refried Beans

Side of A La Charra Beans

Side of Black Beans

Side of Sautéed Vegetables

Side of French Fries

Side of Yucca Fries

Side of Fried Plantains

Side of Salad

Side of Shredded Cheese 5 Oz

Side of Guac. 5 Oz

Side of Sour Cream

Side of Steak

Side of Chicken

Side of Pico De Gallo

Side of Ribs

Side of Eggs

GPS

Small Chips & Salsa

Med Chips & Salsa

Large Chips & Salsa

Side of Flour Tortillas

Side of Spicy Sauce 5 Oz

Side of Chorizo

Side of Chile Toreado

Side of Shredded Lettuce

Side of Tostones (3)

Side of Garlic Bread (4 slices)

Order of Yucca (8 pcs)

Side of Chips

Pollo Vallarta

Grilled chicken breast topped with shrimp and Mexican-style relish. Served with your choice of (2) sides.

Pollo Saltado

Strips of grilled chicken breast sautéed with tomatoes, onion, celery, green peppers, jalapeño peppers, French fries, and cilantro. Served with your choice of (2) sides.

Pollo Encebollado

Grilled chicken breast topped with Sautéed Spanish-style onions. Served with your choice of (2) sides.

Jalisco Steak

Grilled NY Strip Steak topped with garlic butter sauce. Served with your choice of (3) sides.

Toledo Steak

Grilled NY strip steak topped with sautéed Spanish-style onions, green peppers and tomatoes. Served with your choice of (3) sides.

Bistec Encebollado

Grilled NY Strip Steak topped with sautéed Spanish-style onions. Served with your choice of (2) sides.

Lomo Saltado

Strips of grilled steak sautéed with tomatoes, onions, celery, green peppers, jalapeño peppers, French fries, and cilantro. Served with your choice of (2) sides.

Masitas De Cerdo

Tender pork morsels, slowly roasted in Spanish-style sauce, topped with sautéed onions. Served with your choice of (3) sides.

Marisco Saltado

Spanish-style stew of scallops, shrimp, fresh salmon, squid, and clams cooked with saffron. Served with your choice of (2) sides.

Salmon Morelos

Grilled filet of Salmon topped with shrimp and scallops in Morelos sauce. Served with your choice of (2) sides.

Camarones Tulum

Jumbo Shrimp sautéed with white wine, Spanish-style onions, garlic and crushed red peppers. Served with your choice of (2) sides.

Camarones Jalisco

Jumbo shrimp glazed with tequila, sautéed in white wine, poblano peppers, tomato and scallions. Served with whit rice.

Mariscada

Spanish-style stew of scallops, shrimp, fresh salmon, squid, and clams cooked with saffron. Served with your choice of (2) sides.

Kids Quesadilla

Fresh tortillas filled with your choice of cheese, steak, or chicken; served with Monterrey Jack and Cheddar cheese and grilled until golden brown.

Kids Chicken Fingers

3 Boneless chicken strips.

Kids Tacos

Crispy corn tortilla filled with choice of ground beef or shredded chicken. Topped with lettuce, tomatoes, and cheese.

Kids Burger

Savory hamburger patty with American cheese, lettuce, tomatoes, and onions.

Kids Burrito

Choice of ground beef, shredded beef, or chicken

Kids Tacos al Carbon

Grill steak or chicken rolled in a fresh flour tortilla.

Kids Nachos

Fresh crispy corn tortilla chips, topped with Monterey Jack and Cheddar cheese.

Kid Enchilada Chicken

Kids Steak Burrito

Kids Grilled Chicken Burrito

Kids Shrimp Taco

Flan

A decadent Mexican caramel and coconut custard garnished with caramelized sugar.

Tres Leches

Our house recipe of this traditional Mexican sponge cake soaked in three sweet milks. Topped with whipped cream & a cherry.

Cheesecake Chimichangas

Delicious homemade cheesecake wrapped in a flour pastry, fried and drizzled with chocolate. Served with a scoop of vanilla ice cream.

Sopapillas

Fried puff pastry sprinkled with honey, strawberry sauce and powdered sugar. Served warm, with a scoop of vanilla ice cream.

Cajeta

Scoop of vanilla ice cream dipped in coconut shavings and smothered with warm caramel. Served on a crispy cinnamon sugar tortilla.

Fried Ice Cream

Scoop of vanilla ice cream dipped in crushed corn flakes, fried and drizzled with warm caramel. Served on a crispy cinnamon sugar tortilla.

Fried Bananas

Warn bananas, lightly fried with a caramelized shell. Served with a scoop of vanilla ice cream.

Scoops

Vanilla or Chocolate.

Churros

Sweet cinnamon churros filled with dulce de leche. Served with a scoop of vanilla ice cream.

Kids Drink

Coke

Diet Coke

Dr.pepper

Sprite

Ginger Ale

Raspberry Iced Tea

Pink Lemonade

Perrier

Club Soda

Unsweetened Tea

Hot Tea

Orange juice

Apple Juice

Pineapple Juice

Cranberry Juice

Fanta

Bottled Sodas

Fresh lemonade

Mango Juice

GF Gambas Al Ajillo

GF Platanos Fritos

GF Sweet Corn Tamal

GF Salads

GF Toledo Steak

GF Pollo Vallarta

GF Pollo Encebollado

GF Tacos Al Carbon

GF Salmon Morelos

GF Camarones Cozumel (Fajitas)

GF Vegetable Fajitas

GF Cheese Enchiladas

GF Vegetable Enchilada

Parrillada Platter

Grilled steak, chicken, baby back ribs, and camarones brochette. Served with Mexican rice, a la charra beans, pico de gallo, guacamole, sour cream and fresh flour tortillas or corn tortillas.

Taco Family Platter (Three Tacos Per Person)

The protein of your choice; sautéed with Mexican butter topped off with pico de gallo, cilantro, avocado, queso fresco and sour cream your choice of tortillas: flour soft or corn soft. Served with Mexican rice and refried beans.