All-natural new frontier bison burger topped with melted smoked gouda cheese, sauteed crimini mushrooms, white onions, and horseradish mustard served on an all-natural pretzel bun with a side of cole slaw, pasta salad or potato salad.
Turkey, Black Forest ham, smoked Gouda, spinach, tomato, onion & sun dried tomato mayo.
Gemelli pasta tossed with spring peas, green onions, fresh basil, sauteed sharondale farm shiitake, portabello & cremini mushrooms & Italian parley in a light & creamy ricotta impasta pesto sauce. Served with toasted house bread.
Hours of Service:
Friday: 8:00am - 11:59pm
Monday: 8:00am - 11:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 8:00am - 11:00pm
Saturday: 8:00am - 11:59pm
Thursday: 8:00am - 11:00pm
Wednesday: 8:00am - 11:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.