Choice of Marinara Sauce, Puttanesca or Meat Sauce

Stuffed with seasonal beef and topped with a Gorgonzola Cream Sauce.

Your choice of Meat or Cheese.

Potato pasta topped with a red or white sauce.

Angel hair pasta with fresh tomato, basil and garlic.

In a creamy Parmesan Sauce. With chicken and mushroom, add $2.00

A blend of fresh basil, olive oil and pine nuts.

With Cream Sauce, Italian Bacon and spices.

Sauteed vegetables in a Creamy Parmesan Sauce.

Bacon, red chili flakes and garlic in a light red sauce

Pasta tubes baked with red sauce, Mozzarella and Parmesan Cheese

Chopped chicken and sun dried tomatoes in a pesto sauce.

Homemade, layered with Ricotta and topped with your choice of Marinara, Meat Sauce or Florentine Sauce

Chopped chicken breast with broccoli, in a cream sauce or in a creamy pesto sauce.

Homemade pasta tubes stuffed with Ricotta Cheese, topped in a red or white sauce.

Homemade pasta tubes stuffed with ground beef, topped in a red or white sauce.

Chopped chicken and mushrooms in a Tomato Basil Sauce.

Large prawns sauteed in olive oil, butter, garlic and lemon. Served with Fettucini Alfredo.

Seafood combination in a light white or red sauce over spaghetti.

Truly a Fisherman's plate! Hearty seafood stew in tomato broth. Served with a side of pasta.

Angel Hair Pasta with Baby Bay Shrimp in a Butter Garlic Sauce.

Breaded Calamari sauteed in a butter and white wine sauce. Served with pasta.

White or Red Clam Sauce.

Served with crab and Baby Bay Shrimp in a cream sauce.

Baby Bay Shrimp and crab baked in a Florentine Sauce with Angel Hair Pasta.

Fettuccini with scampi and scallops in a cream sauce.

Breaded chicken breast in a red sauce, topped with Mozzarella Cheese and baked.

Chicken breast sauteed with mushrooms in a Marsala Wine Cream Sauce.

Chicken breast sauteed with mushrooms in a creamy caper and lemon white sauce.

Chicken baked in a light olive oil and garlic suace.

Chicken breast sauteed in a light tomato sauce with Italian seasonings.

Breaded tender veal topped with red sauce and melted Mozzarella Cheese.

Fresh veal sauteed with capers and mushrooms in a creamy lemon wine sauce.

Fresh veal sauteed with mushrooms in a Marsala Wine Cream Sauce

Tender veal served in a red sauce with green peppers and onions.

Breaded eggplant topped with Mozzarella cheese and red sauce. Served with pasta or vegetables

Pasta tubes stuffed with Ricotta Cheese, topped with a spinach cream sauce and baked.

Rigatoni with onions, bell peppers and sausage in a Marinara Sauce.

Cooked to your liking. Served with sauteed mushrooms and pasta.

Scampi sauteed in a butter garlic sauce and pasta.

Toasted French Bread with garlic, olive oil, artichoke, tomato & basil

Lightly floured Squid, deep fried.

Steamed Clams or Mussels.

Topped with Mozzarella Cheese.

Breaded, deep fried Mozzarella Cheese Sticks served with fresh Marinara Sauce

Salami & Provolone Cheese topped with marinated vegetables.

Sauteed Mushrooms in a butter garlic sauce.

Provolone Cheese, Salami, Olives and Pepperocini with mixed green salad.

Cream Sauce

Meat or Cheese

With marinara, butter garlic or meat sauce.

A blend of basil, garlic, pecans and olive oil. With Chicken, add $1.00

Meat or cheese in a red sauce.

In a red pasta sauce.

Layered with ricotta cheese, topped with a marinara sauce and mozzarella cheese. With or without meat.

With chopped chicken and sundried tomatoes, in a pesto sauce.

In a marinara or meat sauce, topped with mozzarella cheese.

Littleneck clams in a red or white sauce.

Homemade pasta stuffed with ricotta cheese. Topped with red sauce and mozzarella cheese and baked.

Angel hair pasta in a fresh basil sauce.

Homemade pasta stuffed with beef. Topped with red sauce and mozzarella chesse and baked.

Sliced homemade meatballs baked in a red sauce. Topped with mozzarella cheese.

Baked with onion, bell pepper and marinara sauce.

Served hot or cold with salami, provolone cheese and bruschetta tomatoes.

With provolone cheese and Bruschetta tomatoes.

Prosciutto ham, provolone cheese, salami, mortadella and seasoning.

In a garlic wine sauce

Mozzarella cheese and garlic butter atop french bread.

Lightly breaded and fried. Served with tarter or marinara sauce.

Salami, provolone cheese, marinated vegetables and tomatoes.

Breaded and fried. Served with a marinara sauce

In a red wine sauce.

Toasted french bread with olive oil, tomatoes, basil and artichokes.

Breaded and baked in red sauce

Breaded and baked with mozzarella cheese and red sauce.

Sauteed in a marsala wine sauce with mushrooms.

Sauteed in a caper cream sauce.

Sauteed vegetables in a light tomato basil sauce.

With steamed vegetables and spaghetti on the side.

Salami, provolone cheese, pepperocini, olives and tomatoes with your choice of dressing.

Grilled chicken, croutons, parmesan cheese and toasted french bread.

Baby bay shrimp and fresh tomatoes in a light dressing.

Mixed vegetables, potatoes, great northern beans and pasta in a tomato broth.