A light hot and sour broth with mushrooms. Choice of shrimp, chicken or vegetables. Spicy.
Lightly seasoned coconut broth with mushrooms. Choice of shrimp, chicken or vegetables. Spicy.
Soft tofu and seaweed in miso broth. Vegetarian.
Chicken wonton in chicken broth.
Crispy wings covered in Thai sweet and spicy sauce. Served with steamed broccoli.
Mixed crabmeat and pork with shiitake mushroom and Thai seasoning herb wrapped in wonton skin and steamed. Served with our special soy sauce.
Skewers of marinated grilled chicken. Served with house relish and peanut sauce.
Fresh shredded papaya with peanuts, string beans, tomatoes and dry shrimp in a spicy lime dressing. Spicy.
Crispy chicken and pork-filled dumplings with spicy Thai soy sauce.
Delicate, golden vegetable-filled roll. Served with our sweet and sour sauce. Vegetarian.
Crisp pouches of crab and savory cream cheese. Served with spicy mayo.
Algae salad with a seasoned microalgae base.
Fried shrimp with tempura sauce.
Puff pastry stuffed with minced chicken and potatoes, seasoned with yellow curry. Served with cucumber relish. Vegetarian option available upon request.
Crispy fried tofu with spicy sweet peanut dipping sauce. Vegetarian.
6 pieces wrapped shrimp in rice sheet, deep-fried and served with spicy-sweet Sriracha sauce.
Thai fried fish cake served with sweet and sour cucumber radish.
Soybeans.
Thin rice noodles stir-fried with egg, bean sprouts, scallions, bean curd and crushed peanuts in tamarind sauce. Extra fried egg for an additional charge.
Wide rice noodles, tomatoes, onions and bell peppers sauteed in a spicy Thai basil sauce. Spicy.
Wide rice noodles, egg and Chinese broccoli sauteed in sweet soy sauce.
Traditional green curry with bamboo shoots, eggplants, bell peppers and fresh basil. Spicy.
A classic Thai peanut curry with fresh basil. Spicy.
Sauteed with your choice of protein, tossed with fresh basil, bell peppers and onions in a chili and garlic sauce. Spicy.
Stir-fried jasmine rice, tomatoes, onions, scallions and egg accented lightly with Thai sauce.
Stir-fried crispy pork belly with basil, onion and bell peppers in Thai chili garlic sauce.
Crispy pork belly stir-fried with garlic and Chinese broccoli in our tasty brown sauce.
Stir-fried rice with shrimp, pineapple, cashew nuts, raisin, onion and tomatoes in our special light brown sauce
Slices of white meat chicken, shrimp, calamari, bean sprouts, crispy wontons and fish balls in a spicy clear broth. Spicy.
A hearty beef noodle soup, meatballs, bean sprouts, slices of braised beef, Chinese broccoli and crispy pork.
Egg noodles, chicken wontons, cilantro, scallions, bean sprouts, green leaf and roasted pork in clear chicken broth.
Wide rice noodles, shrimp, calamari, slices pork, fish balls, fried tofu, Chinese broccoli and crispy wontons in pink broth.
Ramen noodles, poached egg, piece of crispy bacon, seaweed, corn, green onions, pork chashu in Japanese miso broth.
Crab stick, avocado, cucumber and masago.
Saltwater fish.
Ray-finned fish.
Smoke salmon and cream cheese.
Sushi roll prepared with avocado.
Crab stick, avocado, cucumber, tuna and salmon.
Shrimp tempura topped with eel, avocado and unagi sauce.
Avocado, spicy mayo and masago.
Soft shell crab, cucumber, avocado, eel sauce and spicy mayo.
Pick out 3 of the following items: avocado, cucumber, asparagus, jalapeno and cream cheese.
8 pieces. Shrimp tempura, avocado, warm crab stick, topped with masago, seared mayo and eel sauce.
8 pieces. Cucumber, asparagus, crab stick and spicy masago, topped with mixed seafood, herbs and spices.
8 pieces. Deep-fried roll with crab stick, cucumber, and cream cheese, topped with eel sauce, bonito flakes, scallions and spicy mayo.
8 pieces. Lump crabmeat, crunchy tempura flakes, avocado, tuna, and salmon, topped with black tobiko and spicy mayo.
8 pieces. Cucumber, crab stick, avocado, cream cheese whole roll tempura, topped with lobster meat, masago and spicy mayo.
5 pieces. Lobster with cucumber, covered with a layer of shrimp, avocado and spicy mayo.
Cooked using moist heat.
Cooked using moist heat.
Poultry.
Shellfish.
Ball of seasoned meat.
Fish paste meatball.
Slices of ripe mango and sweet sticky rice drizzled with mung beans and coconut milk. Add vanilla ice cream with coconut flakes and baked pretzel for an additional charge.
Banana wrapped in rice paper, topped with cinnamon, powdered sugar and coconut flakes.
Banana wrapped in rice paper, topped with cinnamon, powdered sugar and coconut flakes.
No espresso, no milk. Add bubbles for an additional charge.
Add bubbles for an additional charge.
Requires 1/2 and 1/2 for a drink.
Requires 1/2 and 1/2 for drink.
Comes with vanilla ice cream.
Spicy sesame shabu shabu beef over Japanese rice bowl with seaweed Salad and ginger, sprinkle with sesame and green onion
Hours of Service:
Friday: 11:00am - 9:00pm
Monday: 11:00am - 9:00pm
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 9:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.