Fried squid with honey spicy sauce.
Marinated chicken on the skewers served with teriyaki glaze.
Young soybean pods boiled with a sprinkle of salt.
Whole soft shell crab lightly battered with panko and fried with sauce on the side.
Dumplings pan-fried with gyoza sauce on the side.
Japanese style spring roll.
Shrimp shumai dumpling steamed with a tangy ginger sauce on the side.
Elongated shrimp and seasonal vegetables lightly fried in tempura batter with sauce on the side.
Assorted vegetables deep fried served with tempura sauce.
Seared tuna sashimi with ponzu sauce.
Salmon chunks in chef's special sauce served with seaweed salad.
Chef's selection of sashimi.
Chef's selection of sushi.
Tuna slices, spring mix, seaweed salad, avocado in chef's special sauce.
Tuna chunks in chef's special sauce served with seaweed salad.
White tuna, jalapeno with special sauce.
Sliced avocado with a variety of vegetables.
Cucumber,kani ,sauce.
Lettuce,springmix,and ginger dressing.
Kani stick and cucumber seaweed salad masago with special sauce.
Salad with a seasoned microalgae base.
Clear broth with mushroo
Soybean paste with tofu and seaweed.
Chicken breast marinated with white wine, grilled and served with teriyaki sauce.
9 oz. New York strip steak grilled and served with seasonal vegetables in teriyaki glaze.
Served with seasonal vegetables in teriyaki sauce.
Shrimp and scallops grilled and served in teriyaki sauce.
Elongated shrimp dipped in a light fluffy tempura batter.
Jumbo shrimp lightly battered and fried served with teriyaki sauce.
Elongated shrimp and seasonal vegetable dipped in a light fluffy tempura batter.
Sauteed thin noodles with beef and vegetables.
Sauteed thin noodles with chicken and vegetables.
Japanese noodles and selected vegetables in soup broth.
Japanese noodles and shrimp, scallops, white fish and vegetables in soup broth.
Sauteed thin noodles with shrimp and vegetables.
Your choice of chicken or beef with Japanese udon noodles pan-fried with vegetables.
White rice fried with shrimp, chicken, and vegetables.
real crabmeat, shrimp tempura, mango, spicy tuna, chef's special sauce.
Salmon, yellowtail, white fish, deep-fried, spicy sauce, and eel sauce.
Cream cheese, salmon, mani, deep-fried, spicy mayo, and eel sauce.
Lobster tempura, avocado, spring mix, honey spicy sauce, and eel sauce.
Shrimp tempura, mango, spicy tuna, eel sauce, and mayo.
Real crab meat, asparagus, white tuna, jalapeno, and eel sauce.
Crab stick, cucumber, avocado, and assorted fish.
Spicy salmon and whole salmon on the top.
Shrimp tempura, mango, asparagus, lobster salad, Masago, soy paper, and chef's special sauce
Fried soft shell crab, avocado ,cucumber, and eel sauce.
Shrimp tempura, asparagus, real crabmeat, and sweetheart sauce.
Spicy tuna, tuna, salmon, white fish, crunch, and chef's special sauce.
Whitefish, tuna, salmon, avocado, tomato, deep-fried, eel sauce, and spicy sauce.
Eel, cream cheese, cucumber, avocado, spicy tuna, and tempura flake.
Eel, cucumber, avocado, tuna, and eel sauce.
Masago, kani, avocado, cucumber, cooked fish, and mayo sauce.
Spicy crabmeat, steam shrimp, tuna, crunch, and chef's special sauce.
Crab stick, shrimp tempura, eel, avocado, and eel sauce.
Spicy tuna, salmon, lemon, crunch, and honey spicy sauce.
Tuna, crab stick, wasabi, deep-fried, eel sauce, and mayo.
Seared tuna, eel, salmon, crunch, and chef's special sauce.
Kani.
Unagi.
Saba.
Tako.
Hokkigai.
Sake.
Sweet, buttery and delicate.
Ebi.
Ika.
Izumida.
Maguro.
Mild tasting fish.
Hamachi.
Cucumber, crab, and avocado.
Chef's selection of sashimi over a bed of sushi rice.
Piece of fish.
Chef's choice of sashimi.
Chef's choice of sashimi.
Sushim sambo roll, rock 'n roll, volcano roll, and super-duper roll.
Spicy tuna, spicy salmon and spicy California roll.
6 pieces sushi and 12 pieces sashimi with a spicy tuna roll.
Chef's selection of sushi with a tuna roll.
Chef's selection of sushi with a California roll.
6 pieces sushi, 15 pieces sashimi, dragon roll, and spicy tuna roll.
Broiled eel over a bed of rice.
Salmon and avocado,
Avocado, cucumber, and shrimp roll.
Cucumber, crab, and avocado.
Rolled sushi with fish, cream cheese and cucumber.
Sushi roll with a shrimp filling.
Cucumber, crab, and avocado.
Sweet, buttery and delicate.
Buttery mild fish.
Cucumber, crab, and avocado.
Buttery mild fish.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
8 pieces chef's choice of sushi.
10 pieces chef's choice of sashimi.
Chef's choice of 3 pieces sushi and 9 pieces sashimi.
Choose any 2 regular maki rolls. Add regular and special rolls for an additional charge.
Choose any 2 special rolls. Add one more regular roll and one more special roll for an additional charge.
Choose any 1 regular roll and 1 special roll. Add one more regular roll and add one more special roll for an additional charge.
Banana light fried with tempura batter.
Original cheesecake factory cheesecake lightly fried served with honey and whipped cream.
Can.
Can.
Can.
Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 10:00pm
Tuesday: 11:30am - 10:00pm
Saturday: 11:30am - 10:00pm
Thursday: 11:30am - 10:00pm
Wednesday: 11:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.