Crispy deep-fried rice noodles coated with a sweet and sour sauce served with sprout and bell pepper. - Regular
Mixed vegetables and mince chicken served with our special sauce. - 6 pcs.
A teak tray covered with la-lop leaves, coconut, onion, ginger, lime, peanuts, and chilies. Wrap the items in the leaves and top with palm sugar. - Regular
A delicate combination of vegetables and spices rolled up in wrapper and fried to a golden brown, served with plum sauce. - 10 pcs.
Fried tofu, spinach, bean sprouts, cucumber and carrot rolled up in rice wrapper, served with housemade hoisin sauce. - 2 pcs.
Spicy fish cake deep fried served with fresh cucumber dipping sauce. - 6 pcs.
Grilled chicken breasts marinated in coconut milk served with peanut sauce and cucumber relish. - Regular
Spicy. Diced chicken breasts in lime juice, with lemongrass, onion and mint. Served with fresh cabbage. - Regular
Slices of marinated steak, grilled and tossed with lime juice, rice power and onions on a bed of fresh cabbage. - Regular
Spicy squid salad with red onions, lemongrass and fresh lime juice. - Regular
Spicy. Prawns, scallops and squid, salmon sauteed and tossed in a spicy lime dressing with cabbage. - Regular
Spicy. Hot and sour soup with mushrooms, onions, tomatoes, chili in oil lemongrass and lime leaves. - Bowl
Spicy. Coconut milk, mushrooms, galangal, lime leaves, lemon grass and chili paste. - Cup
Spicy. Hot and sour soup with mushrooms, onions, tomatoes, chili in oil lemongrass and lime leaves. - Cup
Spicy. Coconut milk, mushrooms, galangal, lime leaves, lemon grass and chili paste. - Bowl
Small rice noodles, green onions, cilantro, bean sprout, baby bokchoy, toasted garlic in chicken broth or vegetarian broth. - Regular
Egg noodles, green onion, cilantro, bean sprouts, baby bok choy, toasted garlic in chicken broth or vegetarian broth. - Regular
Spicy. Small rice noodles, green onions, cilantro, bean sprouts, baby bok choy, toasted garlic, with ground peanuts in hot and sour broth. - Regular
Small rice noodles, squid, prawns, scallops, green onions, cilantro, bean sprouts, baby bok choy, toasted garlic in clear broth. - Regular
Stir fried rice noodles with fried tofu, egg, onions, ground peanuts. - Regular
Our chef's have created an excluding new version of this traditional favorite with a sweet tamarind sauce. - Regular
Fresh fried wide rice noodles with sweet soy sauce, broccoli, carrot, cabbage and egg. - Regular
Fresh wide rice noodles stir fried in mild gravy with fermented soy sauce, broccoli, carrot and cabbage. - Regular
Fresh egg noodles with toasted garlic, ground peanuts, spinach, sprouts, onion, and cilantro. - Regular
Spicy. Small rice noodles with toasted garlic, fermented soy sauce, bean sprouts, baby bok choy, spinach, cilantro and ground peanuts. - Regular
Spicy. Fresh wide rice noodles stir fried with chili paste, egg and mixed vegetables. - Regular
Chinese noodles in green curry with spicy chicken and eggplant. - Regular
Yellow curry with coconut milk and potatoes. - Regular
Spicy. curry with coconut milk and Chinese eggplant, bell peppers and sweet basil. - Regular
Spicy. Fresh scallops stir fried with onion, bell peppers, carrot, baby corn, and sweet basil in a chili infused oil. - Regular
Spicy. Fresh salmon with coconut milk, bell pepper, pineapple, sweet basil and lime leave in red curry sauce. - Regular
Spicy. Prawns, squid, wild salmon and scallops, sauteed with mushrooms, baby corn, onion, lemon grass and sweet basil in a tangy sauce. - Regular
Thai style rice soup with mixed seafood in a hearty ginger broth. - Regular
Spicy. Stir fried chicken with cashew nuts, onions, bell pepper, carrots, mushroom and green bean in homemade chili in oil. - Regular
Sauteed chicken or tofu on a bed of spinach, topped with peanut sauce. - Regular
Thinly sliced pork loin stir-fried with garlic, served with sauteed vegetables. - Regular
Seared prawns stir fried with fresh garlic, black pepper, carrots, cabbage and broccoli in garlic sauce. - Regular
Stir fried cucumber, tomatoes, onions, pineapple, mushroom and bell peppers in sweet and sour sauce with choice of meat or tofu. - Regular
Spicy. Stir fried green beans, onion, mushroom, bell pepper, carrot and sweet basil with choice of meat (chop) or tofu. - Regular
Stir fried fresh ginger, mixed vegetables with choice of meat or tofu. - Regular
Spicy. Stir fried green beans, onion, bell pepper and sweet basil in red curry with choice of meat or tofu. - Regular
Stir fried mixed vegetables in oyster sauce with choice of meat or tofu. - Regular
Deep-fried chicken breast with lemongrass in our housemade sauce. - Regular
Crispy breaded chicken breast with homemade orange sauce topped with fresh cilantro. - Regular
Spicy. Eggplant stir fried with onion and bell peppers. - Regular
Stir fried rice with egg, tomatoes, carrots, broccoli, cabbage and onion with choice of meat or tofu. - Regular
Spicy. Yellow curry fried rice with pineapple with choice of meat or tofu. - Regular
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With sticky rice, tropical fruit. - Regular
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Stir-fried rice with egg, tomatoes, carrots, broccoli, cabbag, and onion with choice of meat or tofu. - Regular
Yellow curry fried rice with pineapple. - Regular
Hours of Service:
Friday: 11:00am - 2:00pm
Monday: 11:00am - 2:00pm
Monday: 5:00pm - 9:00pm
Sunday: 4:00pm - 9:00pm
Tuesday: 11:00am - 2:00pm
Tuesday: 5:00pm - 9:00pm
Saturday: 4:00pm - 9:00pm
Thursday: 11:00am - 2:00pm
Thursday: 5:00pm - 9:00pm
Wednesday: 11:00am - 2:00pm
Wednesday: 5:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.