rice noodles stir-fried with bean sprouts, egg, green onions and ground peanuts
choice of meat stir-fried with assorted vegetables: broccoli, mushrooms, carrots, napa and cabbage
stir-fried flat noodles with egg, carrots and broccoli in sweet soy sauce
coconut milk with zucchini, snow peas, bamboo shoots, bell peppers and basil leaves in red curry sauce
a new blend of pad thai and pad khee mao in our own spicy stir-fried version. thin rice noodles with egg, bean sprouts, broccoli, cabbage, jalapeno and sweet basil leaves
grilled beef mixed with red onions, green onions, roasted rice, cilantro and chilli powder
coconut milk with bell peppers and lime leaves in panang curry sauce.
Rice noodle in beef broth, sliced beef, bean spout, topped with green onions, cilantro and fried garlic.
Your choice of meat with yellow egg noodle in curry sauce topped with shallot, cilantro and lime wedge.
Coconut broth with galangal, mushrooms, onions, and lime juice.
Rice noodle in chicken broth, ground chicken, Shrimps, mixed fish balls, bean spout, green onions, Cilantro, lime juice, fish sauce and topped with ground peanut and fried garlic.
Hot & sour soup with lemongrass, mushrooms, tomatoes, onions, and lime juice.
Wonton, Chicken, bean spout, spinach and topped with fried onions & fried garlic.
(2 Pcs.) Soft rolls filled with cucumber, bean sprouts and fried tofu. Served with peanut sauce.
Deep fried spring rolls stuffed with carrots, cabbage, and glass noodles. Served with plum sauce.
Crispy imitation crabmeat blended with cream cheese and celery wrapped in thin crepe. Served with sweet & sour sauce.
Chicken & veggie dumplings deep fried in the classic tradition. Served with vinaigrette soy sauce.
Firm tofu deep fried to a golden brown. Served with sweet & sour sauce with ground peanut.
Thin crepes filled with onions, potatoes. Served with cucumber sweet & sour chili sauce.
Grilled chicken marinated with a mixture of spices. Served with peanut sauce & cucumber salad.
Roti bread with Thai curry dipping sauce.
Fried chicken wings served with sweet chili sauce.
Assortment of 4 appetizers including fried veggie roll, crab rangoon, fried tofu and Japanese gyoza.
Fried calamari in garlic and chilli served with sweet & sour sauce.
Coconut milk with zucchini, bamboo shoots, bell peppers, green beans and basil leaves in green curry sauce.
Coconut milk with zucchini, bamboo shoots, bell peppers and basil leaves in red curry sauce.
Coconut milk with bell peppers and lime leaves in panang curry sauce.
Mild yellow curry sauce and coconut milk with potatoes, onions and carrots.
Coconut milk with zucchini, bamboo shoots, bell peppers, green beans and basil leaves in green curry sauce.
Coconut milk with mango, bell peppers and basil leaves in red curry sauce.
Deep-fried green beans stir-fried with bell peppers, carrots and chilli paste.
Recommended with chicken stir-fried with cashew nuts, pineapple, onions, bell peppers, carrots and green onions.
Choice of meat stir-fried with fresh ginger, carrots, mushrooms, celery, onions and green onions.
Choice of meat stir-fried with garlic, black pepper, onions and green onions on steamed vegetables.
Deep-fried eggplant stir-fried with your choice of meat, bell peppers, carrots, soybean sauce, white pepper and basil leaves.
Choice of meat stir-fried with assorted vegetables: broccoli, mushrooms, spinach, carrots, napa and cabbage.
Choice of meat stir-fried with mix vegetables, topped with peanut sauce.
Choice of meat stir-fried with broccoli in oyster sauce.
Traditionally, ground chicken stir-fried with fresh chili, garlic, and Thai basil leaves. Served with rice. Top with a fried egg.
Deep tempura fried chicken mixed with sweet spicy sauce top with crispy basil.
Your choice of meat stir-fried with fresh basil leaves, onions, bell peppers and jalapeno.
Crispy chicken, pineapple, tomatoes, onion, carrot, and cucumber.
Grilled salmon and topped with Thai curry sauce.
Roasted duck in red curry, pineapple, bamboo shoots, tomatoes, bell peppers, zucchini and basil leaves.
Stir-fried flat noodles with egg, chicken, calamari, and prawns on a bed of lettuce as served on the streets in Thailand.
Our creative blend of the well-known stir-fried Thai noodles and Japanese shrimp tempura. Served with dipping sauce.
Fried Roasted half duck with chilli peppers, chopped onions and topped with three flavor Djan's special garlic sauce.
Scallops stir-fried with ginger sauce, celery, mushrooms, onion, and fresh ginger.
Glass noodles and shrimps in a hot pot with ginger, cilantro, celery, garlic, and pepper
Stir fried seafood combo, wild ginger, basil, green bean, green peppercorn and jalapeno
Stir-fried flat noodles with egg and broccoli in sweet soy sauce.
Rice noodles stir-fried with bean sprouts, egg, green onions and ground peanuts.
Flat noodles stir-fried with egg, jalapeno, green beans, onions, tomatoes, and sweet basil leaves.
A new blend of Pad Thai and Pad Khee Mao in our spicy stir-fried version. Thin rice noodles with egg, bean sprouts, broccoli, cabbage, jalapeno, and fresh basil leaves.
Chow Mein stir-fried with egg, garlic, bell pepper, bean sprouts, and basil.
Cooked egg noodle, served and topped with mixed fish balls, chicken breast, bean spout, green onions, cilantro, fried garlic and Djans sauce
Flat noodle, egg, onion, spinach, bean sprouts, yellow curry powder and our special sauce.
Glass Noodle or Bean Thread Noodle stir-fried with egg, cabbage, tomatoes, onions, green onions and bean sprouts.
New York Cheesecake topped with blended Lychee, tropical Thai fruit.
Sweet rice pudding topped with coconut milk.
Alternating layers of chocolate cake and chocolate mousse are topped with dark chocolate ganache and finished with a generous sprinkling of chocolate shavings.
Choice of chicken, beef or tofu cooked with egg, carrots, onions, tomatoes and green onions.
Stir fried rice with chicken, egg, onions, pineapple, cashew nut, green onions, carrots and tomatoes.
Stir fried rice with crabmeat, egg, onions, green onions, and tomatoes.
Stir-fried rice with choice of chicken, beef, or tofu cooked with basil, green bean, jalapeno, ground chili, and onions.
Choice of chicken, beef or tofu cooked with egg, Chinese broccoli, onions, tomatoes and green onions.
Traditionally, ground chicken stir-fried with fresh chili, garlic and Thai basil leaves. Topped with a fried egg.
Choice of meat stir fried rice with egg, onions, pineapple, cashew nut, green onions, carrots, tomatoes, and yellow curry powder.
Grilled marinated chicken over Fried Rice with egg, onions, carrots, green onions and tomatoes. Served with special sweet chilli sauce.
Stir fried rice with garlic, top with your choice of meat and fried egg. Served with special sauce.
Papaya with carrots, garlic, green beans, tomatoes in lime & chili juice (with grilled prawns $15.95)
Ground chicken mixed with rice powder, red & green onions, lettuce, mint, cilantro, ground chili, and lime dressing.
Grilled beef mixed with red & green onions, roasted rice, mint, cilantro, lettuce, dry chili, and lime dressing.
Glass noodles, ground chicken breast and prawns tossed with lime chili pepper vinaigrette, red & green onion, cilantro & mint. Served with lettuce.
Lettuce, cucumbers, tomatoes, sliced carrot & cabbage and our special salad dressing and side of mixed seeds & avocado
Hours of Service:
Friday: 11:00am - 3:30pm
Friday: 4:30pm - 10:00pm
Monday: 11:00am - 3:30pm
Monday: 4:30pm - 9:30pm
Sunday: 11:30am - 3:30pm
Sunday: 4:30pm - 9:30pm
Tuesday: 11:00am - 3:30pm
Tuesday: 4:30pm - 9:30pm
Saturday: 11:30am - 3:30pm
Saturday: 4:30pm - 10:00pm
Thursday: 11:00am - 3:30pm
Thursday: 4:30pm - 9:30pm
Wednesday: 11:00am - 3:30pm
Wednesday: 4:30pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.