"Field Roast" with hints of cumin and chili.
Lettuce and cabbage.
Mushrooms, onions, zucchini, spinach, peppers, guacamole and Mexican cheese.
Served with prawns, calamari, grilled tilapia or grilled salmon.
3 traditional street tacos topped with cilantro, chopped onions and salsa. Choose from Tinga Chicken or pork carnitas. Served with rice and beans.
Mde with prawns, calamari, grilled tilapia or grilled salmon.
Seasoned and cooked on our flat top grill.
Served with cabbage and lime tartar.
Carnitas or al pastor.
Chopped romaine, cabbage, cilantro, pinto beans, salsa roja topped with grilled steak, tilapia or prawns, Mexican cheese, lime tartar, guacamole and salsa.
Spicy Mexican chicken soup topped sour cream, cheese, pico de gallo, lime and tortilla chips.
Lettuce and cabbage.
Prawns, calamari, grilled tilapia or grilled salmon.
Lettuce and cabbage.
2 chicken enchiladas wrapped in flour tortillas and smothered in roja sauce, cheddar cheese and sour cream. Served with rice and beans.
Fresh Mexican fruit water.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.