Kizuki Ramen & Izakaya - Seattle, WA

枝豆 Steamed soybeans tossed with sea salt

唐揚げ丼 Everyone’s favorite chicken karaage on a bed of rice, salad greens, tomatoes and drizzled with our special sesame dressing

唐揚げサラダ Crispy, juicy Japanese deep-friend chicken on a bed of lettuce greens, cucumber, and tomato

Kizuki In-house Ramen Meal Kit -In- Safe, sanitary package fresh noodle x 5 -Sealed Kizuki house made pork Chashu x 5 -Sealed Menma aka Bamboo shoot -Sealed Sweet corn -Sealed Mushrooms -Sealed Naruto Fishcakes -Sealed Roasted Seaweed -Kizuki house made broth x 5 include you choice of, Garlic Tonkotsu Shoyu broth, Tonkotsu Shoyu broth, Shio broth, Shoyu Broth,Yuzu Shio broth, Chicken Rich broth, Miso broth, and/or Veggie Broth. -Cooking instruction

Kizuki In-house Ramen Meal Kit $55 - In- Safe, sanitary package fresh noodle x 5 - Sealed Kizuki house made pork Chashu x 5 - Sealed Sweet corn - Sealed Woodear Mushroom - Sealed Menma aka Bamboo shoot - Sealed Roasted Seaweed - Kizuki house made broth x 5include, Garlic Tonkotsu Shoyu broth, Tonkotsu Shoyu broth, Veggie Broth, Spicy broth and Miso Ramen - Cooking instruction - Kizuki house chili paste - Soy Sauce - Utensil kits are available upon request The Ramen kit is $55 and during the virus crisis we will discount it for $49.99 to help our community in this difficult time!

焼き豚丼（大）Kukai signature grilled chashu on a bed of rice drizzled with housemade sauce, and green onions

焼き豚丼（小）Kukai signature grilled chashu on a bed of rice drizzled with housemade sauce, and green onions

鶏丼（大） Poached chicken with vegetable, scallions, and drizzled with a light dressing

鶏丼（小） Poached chicken with vegetable, scallions, and drizzled with a light dressing

ライス Side Rice

唐揚げ Japanese deep-fried marinated chicken with spicy mayo

唐揚げサラダ Crispy, juicy Japanese deep-friend chicken on a bed of lettuce greens, cucumber, and tomato

鶏手羽 Housemade crispy marinated chicken wings topped with a citrusy garlic glazed

餃子（豚肉）Pan-fried dumpling stuffed with pork, served with a soy vinegar dipping sauce

揚げ出し豆腐 Deep-fried tofu in hot broth with grated ginger, radish, green onions, and bonito flakes

うれん草のごま和え Boiled spinach with sesame dressing

たこ焼き（６つ） Octopus dumplings with aonori, okonomi sauce, mayo and bonito flakes

餃子（野菜） Pan-fried dumpling stuffed with vegetables, served with a soy vinegar dipping sauce

冷奴 Soft tofu drizzled with a soy sauce dressing or a spicy dressing

イカゲソの唐揚げ Traditional deep-fried squid tentacles with Japanese citrus and chili pepper

海老カツ Deep-friend prawn cutlet drizzled with tonkotsu sauce

ボークバン Japanese pasty bun stuffed with Pork or Chicken

コロッケ Deep-friend vegetable croquette drizzled with tonkotsu sauce

ライス Side Rice

限定特濃ニンニクとんこつ醬油ラーメン LIMITED QUANTITY EVERYDAY. Specialty extra-rich shoyu-flavored pork broth with lots of garlic. Traditional Sodium

とんこつラーメン Rich pork broth flavored with Yamaguchi soy sauce and topped with black garlic oil.

スパイシーラーメン Rich Pork broth Flavored with a housemade blend of chilies, garlic, and spices. *Consuming spicy foods may cause gastrointestinal irritations

激辛ラーメン Our spiciest ramen packing an habanero kick!

ゆず塩ラーメン French sea salt, kelp, and Japanese citrus base, pork, and chicken base

スパイシーチキンタンタンTantan ramen is a riff on Chinese dandan noodles. According to ramen lore, its name refers to a type of carrying pole (Dan Dan) used by walking street vendors who noodles to passer-by. With this dish, we follow the tradition by serving the tantan with half the soup when compared to other ramen. The broth has a deep flavor with creamy sesame and mild spice. Toppings: Ground marinated chicken, greens, bamboo shoots, and scallions

味噌ラーメン Rich pork broth blended with a Hokkaido miso and garlic paste.

鶏白湯ラーメン All-chicken hearty broth with no pork, topped with chicken chashu

塩ラーメン French sea salt, kelp, bonito, pork and chicken base.

醬油ラーメン Flavored with slightly sweet soy sauce from Yamaguchi prefecture in Japan

鶏醬油ラーメン A clear broth shoyu ramen topped with chicken chashu

鶏塩ラーメン Shio ramen topped with chicken chashu. Soup is a blend of pork and chicken

ベジタブルラーメン All-vegetarian shiitake mushroom and kelp stock flavored with miso, sesame, and soy sauce.

博多ラーメン Super Pork

つけ麺 Broad, chewy noodles dipped into extra strong, flavorful broth. After eating the noodles, add clear broth into the tsukemen soup for drinking

つけ麺 Broad, chewy noodles dipped into extra strong, flavorful broth. After eating the noodles, add clear broth into the tsukemen soup for drinking

つけ麺 Broad, chewy noodles dipped into extra strong, flavorful broth. After eating the noodles, add clear broth into the tsukemen soup for drinking