Beef burger topped with sautéed red peppers, cheddar cheese, house chipotle ranch sauce, and Wisconsin cheese curds.
Beef burger topped with thick-cut bacon and choice of cheese.
The Ultimate Burger! A brat patty and beef patty with cheddar cheese and sautéed onions!
Brat patty topped with signature beer mustard, pickle chips, raw onions, and aged sharp cheddar cheese.
Classic caesar salad with a choice between grilled or fried chicken, and add bacon.
Crisp lettuce and house vegetables are served with your choice of dressing. Add grilled or crispy chicken $3.00.
Homemade recipe, as featured in USA Today, made with Wisconsin cheddar, hickory smoked bacon, roasted red peppers, and Lakefront Brewery's IPA.
Usinger's Bratwurst, Polish, and Italian sausage paired with Kunzel's Hot Hungarian sausage, sliced and served on a bed of sautéed onions, red peppers, sauerkraut, and mushrooms, served with a pretzel roll.
A bit of the best of everything! Cheese curds, chicken tenders, onion rings, and french fries. Served with a side of ranch.
The Wisconsin classic! White cheddar curds that are beer battered, deep fried, and dusted with parmesan cheese. Served with a side of ranch.
Tator tots loaded up with cheese sauce, bacon bits, shredded cheddar cheese, diced tomatoes, and zesty chipotle sauce.
Breaded and fried tenders served on a bed of french fries with a side of ranch.
Guaranteed to be one of the biggest pretzels you have ever seen! Served with a sharp cheddar cheese sauce, side of house made beer cheese soup, and spicy beer mustard.
Usinger's classic bratwurst topped with Wisconsin cheddar cheese, sautéed onions, and sautéed mushrooms.
Bacon-wrapped Vienna beef frank topped with cheddar cheese and diced raw onion.
Usinger's brat topped with Wisconsin cheddar cheese, jalapeño peppers, and bacon.
Usinger's classic bratwurst topped with fresh sauerkraut and sautéed onions.
Usinger's cheddar and jalapeño stuffed smoked sausage, topped with sauerkraut.
A tribute to #34! Exclusive specialty made Bunzel's Gyro Brat topped with tomatoes, diced cucumbers, chopped pepperoncini, kalamata olives, red onion, feta, and tzatziki sauce, served on a pita.
Usinger's bratwurst topped with a mix of sautéed onions, roasted poblano peppers, diced bacon, pesto, and melted smoked gouda cheese.
Fresh hoagie roll loaded with chopped rib eye, pepper jack, caramelized onions, and cheese sauce.
Wisconsin cheddar cheese melted between multi-grain bread. Add tomato, bacon, or avocado.
Juicy grilled chicken breast topped with lettuce and tomato served on a potato roll. Try it Plain, Cajun, or Buffalo style. Add avocado or bacon.
Chicken, grilled or fried, wrapped up with crispy bacon, house vegetables, cheddar cheese, and zesty chipotle ranch in a flour tortilla.
Hours of Service:
Friday: 12:00am - 2:00am
Friday: 11:00am - 11:59pm
Monday: 12:00am - 2:00am
Monday: 11:00am - 11:59pm
Sunday: 12:00am - 2:30am
Sunday: 11:00am - 11:59pm
Tuesday: 12:00am - 2:00am
Tuesday: 11:00am - 11:59pm
Saturday: 12:00am - 2:30am
Saturday: 11:00am - 11:59pm
Thursday: 12:00am - 2:00am
Thursday: 11:00am - 11:59pm
Wednesday: 12:00am - 2:00am
Wednesday: 11:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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