Vegetarian Thali Platter

A combination of 2 vegetable curries, daal makhani, basmati rice, 1 roti, raita, papadam, and dessert.

Vegetable Korma Curry

Mixed vegetables cooked with cream, herbs, and cashews. Served with rice.

Matter Paneer Curry

Fresh homemade paneer cooked in a tomato-based curry with green peas and served with rice.

Aloo Matter Curry

Fresh green peas cooked in s spiced tomato curry with potatoes. Served with rice.

Aloo Saag Curry

Delightful ragout of potatoes, spinach, tomatoes, light cream, cinnamon, and other spices. Served with rice.

Aloo Gobhi Curry

Cauliflower and potatoes cooked with spices in a tomato masala. Served with rice.

Aloo Choley Curry

Garbanzo beans cooked with potato and Indian spices. Served with rice.

Malai Kofta Curry

Fried vegetable balls cooked in a delicious creamy tomato-based curry. Served with rice.

Saag Paneer Curry

Spinach cooked with homemade cheese. Served with rice.

Mix Vegetable Curry

Variety of vegetables cooked in a lightly spiced curry. Served with rice.

Rajmah Curry

Kidney beans and robust tomato base sauce with ginger. Served with rice.

Palak Choley Curry

Spinach cooked with chickpea. Served with rice.

Dal Makhani Curry

Velvety lentil curry cooked with black lentils and kidney beans. Served with rice.

Kadi Pakora Curry

Vegetable fritters cooked in ground chickpea flour base curry with yogurt. Served with rice.

Aloo Curry

Potato cooked Punjabi style. Served with rice.

Channa Masala Curry

Garbanzo beans cooked in robust tomato base curry. Served with rice.

Paneer Burji

It is made with Indian cottage cheese (Paneer), herbs, and ground spices.

Vegetable Korma (16 oz.)

Mixed vegetables cooked with cream, herbs, and cashews.

Matar Paneer (16 oz.)

Fresh homemade paneer cooked in a tomato-based curry with green peas.

Mango Milkshake

Mango Milkshake is a cool and tempting fruit drink prepared by simply blending ripe mango pieces, milk, and sugar.

Bottled Water

Iced Tea

Iced tea is a form of cold tea.

Mango Lassi

A delicious and refreshing drink, Mango Lassi is made with fresh yogurt or curd, milk, sweet mango slices.

Lassi

Made with homemade yogurt.

Soda

Tea

Made with milk and Indian spices.

Hand Beaten Indian Coffee

Nimbu Panni

Freshly squeezed thirst-quenching Indian-style lemonade.

Choley Poori Value Meal

A combination of 2 poori served with channa masala and yogurt.

Choley Bhature Value Meal

A combination of 2 bhature served with channa masala and yogurt.

Pav Bhaji Value Meal

A combination of spiced potato curry served with 2 buns fresh-cut onions and pickle.

Plain Dosa Value Meal

Crispy pancake made of rice flour. Served with sambhar and coconut chutney.

Masala Dosa Value Meal

Crispy pancake, stuffed with spiced potatoes served with sambhar and coconut chutney.

Butter Masala Dosa Value Meal

Crispy pancake, stuffed with buttered spiced potato, served with sambhar and coconut chutney.

Paneer Masala Dosa Value Meal

Crispy pancake, stuffed with spiced paneer and potato, served with sambhar and coconut chutney.

Onion Utappam Value Meal

Pancake made with rice flour topped with spiced onions served with sambhar and coconut chutney.

Tomato Utappam Value Meal

Pancake made with rice flour topped with fresh tomatoes served with sambhar and coconut chutney.

Sambhar Vada Value Meal

2 crispy deep-fried lentil patties served with sambhar and coconut chutney.

Upma

Upma is a traditional South Indian breakfast dish made by simmering roasted Rava (a durum wheat product and a form of semolina) in tempered & spiced boiling water.

Vada Pav

Indian Vegi Burger: A deep-fired potato dumpling is placed inside bread with chutney.

Dahi Vada

Fluffy, tender, soft, tangy, and sweet Dahi Vada is a combination of all your favorite flavors and textures in one tasty snack. They consist of homemade fried lentil dumpling fritters, dunked in creamy whipped yogurt and topped with both spicy and sweet chutneys.

Samosa Chat

Samosa Chaat is a snack that features samosas, which are deep-fried savory pastries filled with potatoes and peas, served on top of chana masala.

Aloo Tikki Chat

Aloo Tikki Chaat is a delicious and lip-smacking snack made with crispy aloo tikki (potato patties), yogurt, chutneys, and spices.

Kachori Chat

2 kachoris served with garbanzo beans, onions, yogurt, mint, and tamarind chutney.

Pani Puri

6 pieces of crispy pooris served with potatoes and spiced water.

Bhel Puri

Crispy puffed rice with spiced potatoes mint chutney, tamarind chutney, onions, and topped with chickpea flour noodles.

Papdi Chat

Crispy papdi (deep fried flour crackers) are topped with a variety of toppings like chickpeas, boiled potato, yogurt, chutneys, cilantro, and more! These are highly addictive and are like a burst of flavor in every bite!

Roti

Roti s a circular flatbread, made with ground whole wheat flour or “atta.” Flour is simply mixed with water, sometimes salt and ghee or oil are added too.

Bhatura

Makki di Roti

Plain corn flour bread topped with butter.

Gobhi Paratha

Paratha stuffed with spiced minced cauliflower.

Plain Paratha

Indian style wheat bread topped with butter.

Aloo Paratha

Paratha stuffed with spiced mashed potatoes.

Paneer Paratha

Paratha stuffed with spiced minced paneer.

Poori

Whole wheat puffed bread is deep-fried.

Mooli Paratha

Mooli paratha is a popular whole wheat flatbread made with unleavened dough and filled with spiced grated radish stuffing.

Methi Paratha

Methi paratha is a healthy tasty whole wheat flatbread made with fenugreek leaves.

Amritsari Kulcha

Amritsari Kulcha is a flatbread that is filled with a stuffing of your choice, like a spicy boiled potato filling, paneer stuffing, gobhi stuffing, and onion stuffing.

Sambhar Dosa w/ Rice (V/GF/SF)

Crispy Pancake made of rice flour filled with potato & vegetable mixture served with sambhar (hearty lentil & vegetable soup with just the right amount of spices and coconut chutney.)

Saag and Makki Roti w/ Rice (V/GF/SF)

Saag (spinach cooked with onion, cinnamon, and the right amount of Indian spices) Makki Di Roto: Plain corn flour bread)

Chana Masala w/ Rice

Channa Masala served with portion of Rice

Samosa

Samosa is a popular snack. It is a deep-fried dough with a spicy potato filling.

Kachori

Kachori is deep-fried bread made with ground dal sauteed and spices and filled into a cover of maida and baking powder.

Aloo Tikki

Mildly spiced mashed potato patty that is deep-fried.

Paneer Pakoda (1 Lb)

Paneer pakora is a popular snack in which soft paneer pieces are deep-fried after being coated in a spiced gram flour batter.

Paneer Pakoda (Qty: 6)

Paneer pakora is a popular snack in which soft paneer pieces are deep-fried after being coated in a spiced gram flour batter.

Mix Pakora

Chickpea flour fritters stuffed with assorted vegetables.

Halwa Poori Platter

Two Poori served with Halwa (sweet), Channa Masala, Aloo Sabji, Riata (spiced homemade yogurt), and pickle.

Makki Di Roti Platter

Two Makki Di Roti served with Saag (mustard leaves cooked with spices) and a side of homemade yogurt, onion, and pickle.

Aloo Paratha Platter

2 paratha stuffed with spiced potatoes, served with channa masala homemade yogurt, onion, and pickle.

Gobhi Paratha Platter

2 paratha stuffed with spiced cauliflower served with channa masala, homemade yogurt, onion, and pickle.

Paneer Paratha Platter

2 parathas stuffed with spiced paneer, served with channa masala, homemade yogurt, onion, and pickle.

Roti Sabji

Two vegetable curries of your choice and two roti.

Muli Parotha Platter

Two parathas stuffed with spiced muli served with Channa Massala, homemade yogurt, onions, and pickle.

Methi Paratha Platter

Two Parathas stuffed with crushed Methi leaves served with Channa Massala, homemade yogurt, and pickle.

Plain Rice

Long grain Basmati Rice

Rice Pulao

Long-grain basmati rice cooked with green peas and nuts in a mild blend of spices and served with cold Riata.

Lemon Rice

Long-grain fried rice with Indian spices, peanuts, chickpeas, red chilies, and lemon. Served with cold Riata.

Curd Rice

Fresh fragrant rice cooked with cool homemade yogurt, served with pickles.

Tomato Rice

Fresh fragrant rice cooked with tomato and served with a pickle or yogurt.

Vegetable Biryani

Fresh fragrant rice cooked with fresh garden vegetables and nuts, served with a cold Rita.

Bombay Tava Pulao

Long grain Basmati Rice cooked with mixed vegetables, nuts, curry leaves, and mustard seeds in mils blend of spices served with Riata.

Gulab Jamun

These are round, milk-based sweets soaked in sugar syrup.

Jalebi

Jalebi is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup.

Rasmali (1 PC)

Rasmalai is a popular sweet made of cottage cheese balls soaked in thickened, sweetened, and flavored milk.

Chum Chum

Chum Chum is very similar to rasgulla in texture except that it is stuffed and is oval in shape.

Rasgulla (1 pc)

An authentic and traditional milk-based dessert recipe made with chenna.

Dahi

Cool homemade yogurt.

Raita

Spiced yogurt with chickpea flour balls.

Mint Chutney

Mint chutney made with fresh mint leaves, green chilies, garlic, and cumin.

Kheer

Rice pudding.

Sambar

Sambar is a South Indian stew made with toor dal and fresh vegetables.