16"
a nice break from the usual sherpa or lost explorer. Green peppers, onions, mushrooms, black olives, Spinach, tomatoes, & feta
Made w/ the yeti's secret goop, i'd cook up one of these bad boys just for the smell.
10"
14"
16"
a personal favorite of ours, you’ll find its entrails in the kitchen at the end of the night. Pepperoni, sausage, garlic, & green olives
Just like the traditional margherita, except fat & judgmental. Tomatoes, fresh mozzarella, & fresh basil
Our delicious garlic crust, stuffed w/ spaghetti, meatballs, & sauce, & topped w/ parmesan cheese. Best thing this side of the himalayas.
a nice break from the usual sherpa or lost explorer. Green peppers, onions, mushrooms, black olives, Spinach, tomatoes, & feta
yeah, sometimes we like to slick our fur back & wear a gold chain, what about it. Pepperoni, salami, giardiniera, & artichokes.
Go ahead, do your worst, we’ve seen ‘em all
when you've been around as long as i have you tend to make a few famous friends. Lettuce blend, croutons, parmesan, & caesar dressing.
He made me this nice salad so i would stop eating his horses. Lettuce blend, ham, salami, olives, artichokes, red onions, & fresh mozz.
I had no choice w/ this, mrs. yeti's maiden name is papadopolous. Lettuce blend, cucumbers, tomatoes, feta, onions, olives & red peppers.
the city's just ok, but the salad bar there is paradise. lettuce mix, Spinach, carrots, tomatoes, onions, cucumbers, & mushrooms.
We like to use whatever is lying around not covered in moss.Lettuce blend, tomatoes, onions & cucumber.
We used to make them w/ yak meat back home, but when in stoughton. Homemade beef meatballs, in house sauce, & 3 cheeses.
Whatever falls into the fur is what we call seconds. Ham, roasted artichokes, olive spread, roasted peppers, & provolone.
turns out he's a vegetarian; mom never saw it coming. Spinach, tomatoes, cucumbers, onions, peppers, mushrooms, feta, & dressing.
Gooey, bubbly, golden brown magic. You're welcome. Roma tomatoes, fresh mozzarella, basil leaf, & balsamic vinaigrette.
They say i inspired his works, & in return he inspired the sandwich. Salami, ham, pepperoni, tomatoes, onions, giardiniera, cheese, & dressing.
Made w/ the yeti's secret goop, i'd cook up one of these bad boys just for the smell.
so much cheese it'll get caught in your fur. Comes w/ dippins
Sweet nectar of the gods, as the yeti cubs call it. 2.50 Each
Hours of Service:
Friday: 11:00am - 10:30pm
Monday: 11:00am - 9:30pm
Sunday: 3:00pm - 9:00pm
Tuesday: 11:00am - 9:30pm
Saturday: 3:00pm - 10:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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