Spicy tuna and tempura flakes
Salmon and avocado cucumber
Crab sticks, avocado and caviar
Fried shrimps, cucumber and avocado, caviar, served with eel sauce
Tempura shrimps and avocado inside, topped with spicy lobster, served chef’s special sauce
Spicy salmon and tempura flakes
Salmon and avocado cucumber.
Fried squid and cucumber. Served with eel sauce.
Fried shrimp inside. Topped with fish flakes.
Fried shrimp, cucumber, avocado, and caviar. Served with eel sauce.
Crab sticks, tempura flakes, spicy mayonnaise, caviar, and scallion.
Shrimp, lettuce, cucumber, and mayonnaise.
Crab sticks, avocado, and caviar.
Spicy salmon and tempura flakes.
Spicy tuna and tempura flakes.
Grilled salmon skin cucumber and scallion.
Smoked salmon cucumber and cream cheese.
Fried with fish cucumber, fried onion, avocado, and caviar.
Asparagus, avocado, and cucumber.
Fried sweet potato. Served with eel sauce.
Japanese black mushroom and asparagus.
Crab sticks and cucumber inside. Topped with eel and avocado.
Fried soft shell crab, cucumber, lettuce, avocado cucumber, and caviar. Served with chef's ginger sauce.
Crab sticks and cucumber inside. Topped with tuna, salmon, white fish, and avocado.
Eel and cucumber inside. Topped with avocado and served with eel sauce.
Crab sticks, egg custard, pickled radish, pickled squash, burdock, avocado, and cucumber.
Fried crab sticks and sweet potato tempuras.
Served with soup and rice.
Served with soup and rice.
Served with soup and rice.
Served with soup and rice.
Served with soup and rice.
Served with soup and rice.
Served with soup and rice.
Served with soup and rice.
Served with soup and rice.
Served with soup and rice.
Stir-fried with chicken and vegetable. Served with soup and rice.
Seaweed outside small roll.
Seaweed outside small roll.
Seaweed outside small roll.
Seaweed outside small roll.
Seaweed outside small roll.
Seaweed outside small roll.
Seaweed outside small roll.
Seaweed outside small roll.
Seaweed outside small roll.
Seaweed outside small roll.
Seaweed outside small roll.
Tuna roll, avocado, cucumber roll, and shrimp tempura roll. Served with miso soup and salad.
Sliced tuna on a bed of sushi rice. Served with miso soup and salad.
Sliced salmon on a bed of sushi rice. Served with miso soup and salad.
Variety of fish and pickles on a bed of sushi rice. Served with miso soup and salad.
Crispy tofu with tempura sauce.
Tempura fried rock shrimp served with spicy mayonnaise.
Japanese-style spring roll.
Lightly battered deep-fried vegetables.
Lightly battered chicken with vegetables.
Lightly battered jumbo shrimp with vegetables.
Lightly battered and deep-fried squid rice with spicy sauce.
Sliced beef rolled with scallions in teriyaki sauce.
Grilled chicken and green onion on skewers with teriyaki sauce.
Japanese-style steamed shrimp dumplings.
Crispy fried soft shell crab.
Grilled squid with chef's sauce.
A fried baked wheat ball with octopus. Served with katsu mayonnaise and seaweed.
Snow crab mango and mixed vegetables. Served with special sauce.
Slices of tuna with special pepper. Served with lemon vinaigrette.
Slices of seared tuna with chef's miso sauce.
Fatty salmon, and avocado. Served with chef's yuzu miso sauce.
Slices of octopus. Served with sweet vinegar sauce.
Tuna, salmon, and avocado rolled in cucumber. Served with sweet vinegar sauce.
Crab sticks rolled in cucumber. Served with sweet vinegar sauce.
Yellowtail jalapeno with yuzu sauce.
Chopped yellowtail with caviar, scallion, ginger, and chef's sauce.
Spicy lobster salad covered with sliced avocado. Served with spicy chef's sauce.
Hours of Service:
Friday: 4:00pm - 8:00pm
Monday: 11:00am - 1:00pm
Tuesday: 4:00pm - 8:00pm
Saturday: 10:00am - 2:00pm
Saturday: 4:00pm - 9:00pm
Thursday: 10:00am - 1:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.