4 pieces.
8 pieces.
Spicy.
4 pieces.
4 pieces.
2 pieces.
6 pieces.
6 pieces.
10 pieces.
6 pieces.
4 pieces.
Pork and shrimp. 4 pieces.
6 pieces.
Spicy. Peanut sesame sauce.
Pork, vegetable, and shrimp.
6 pieces.
Shrimp toast, BBQ spare ribs, beef sticks, shrimp rolls, siu mai dumplings and fried dumplings.
Spicy.
Seasoned broth with filled wonton dumplings.
Large. For 2.
Large. For 2.
Large. For 2.
Large. For 2.
Sichuan noodle dish with spicy sauce.
Shredded chicken in a hot peanut sesame sauce, served chilled.
Dark meat chicken
Spicy. Dark meat chicken
Spicy Dark meat chicken
Spicy. Dark meat chicken
Sweetened sauce with vinegar base.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Broccoli, string beans, asparagus and snow peas.
Spicy.
Served with white cabbage.
This turnover roasted duck is served best at Hunan taste. The skin and meat are skillfully carved and served with scallions, hoisin sauce and pancakes.
Surf with lobster meat and shrimp sautéed in a white sauce and turf with sliced filet mignon in brown sauce.
Lobster meat and shrimp sautéed in a delicate white sauce on one side and chunks of crispy chicken in a brown sauce on the other.
Lobster meat, shrimp and scallops sautéed with vegetables in a light brown sauce served in a crispy basket.
Lobster meat, shrimp and scallops with fresh vegetables in a tangy brown sauce, served on a sizzling hot platter.
Jumbo shrimp, scallops, lobster meat and snow peas sautéed with a spicy Chengdu sauce *Spicy
Tender filet mignon sauteed with mushrooms and onions, served in our sweet red sauce. 10 oz. prime black Angus.
Sliced filet mignon sautéed with fresh vegetables in our delicious brown sauce. 10 oz. prime black Angus.
Sliced filet mignon sautéed with mushrooms and onions in our flaming rum sauce. 10 oz. prime black Angus.
Sliced filet mignon stir-fried with onions, mushrooms and asparagus in a spicy peppercorn sauce. 10 oz. prime black Angus. Spicy.
Sliced tenderloin of pork, beef, chicken, shrimp and scallops sautéed with vegetables in a brown sauce.
Shrimp and scallops with assorted vegetables in garlic sauce. Spicy.
Sliced chicken, beef and jumbo shrimp sautéed with mushrooms and onions in our chef's Mongolian sauce.
Crispy chicken, beef and shrimp sautéed with water chestnuts and broccoli in our tangy general tso's sauce. Spicy.
Crispy jumbo shrimp sauteed with fresh fruit in a sweet golden grand marnier sauce with cashew nuts.
Crispy boneless duck topped with mixed vegetables in a spicy Hunan sauce. Spicy.
Stir-fried jumbo shrimp and sliced chicken with mixed vegetables in a delicate egg white sauce.
A combination of beef and scallops with assorted vegetables sautéed in brown sauce.
Crispy shrimp sautéed in a red spicy sauce with walnuts. Spicy.
Crispy shrimp sautéed in our tangy general tso's sauce. Spicy.
Succulent jumbo scallops sautéed in a tangerine flavored spicy sauce, garnished with broccoli. Spicy.
Sauteed sliced beef, chicken, and pork with fresh vegetables in a spicy peppercorn sauce, served on a sizzling platter. Spicy.
Sliced tenderloin of pork, beef and chicken sautéed with assorted vegetables in a spicy garlic sauce. Spicy.
Sliced leg of lamb sautéed with celery, water chestnuts and yellow peppers in a spicy black bean sauce. Spicy.
Sliced leg of lamb stir-fried with vegetables in a brown Mongolian sauce.
Crispy chunks of flank steak sautéed in a tangerine flavored spicy sauce. Spicy.
Crispy chunks of flank beef sautéed in a sweet brown sauce with a shower of sesame seeds.
Marinated slices of pork chop lightly fried, then sautéed in our special tangy peking sauce.
Crispy slices of pork chop marinated in our chef's special sauce then sauteed with fresh shredded scallions. Spicy.
Chunks of dark meat chicken sautéed in a delicious basil sauce with fresh ginger and garlic.
Crispy white meat chicken sautéed with fresh fruit in a sweet golden grand marnier sauce with cashew nuts.
Crispy chunks of chicken sautéed in a sweet brown sauce with a shower of sesame seeds.
Crispy chicken sauteed in our tangy general tso's sauce. Spicy.
Crispy chunks of chicken sautéed in a tangerine flavored spicy sauce. Spicy.
Chunks of chicken, dry sautéed with 3 kinds of hot peppers. Extra spicy.
Hunan style with minced pork (ma po tofu). Spicy.
Soft Tofu in brown sauce.
Chewy rice cake sauteed with bok choy and shredded pork.
Served in a light white ginger sauce.
Shredded pork sautéed with bamboo and fresh spicy red peppers in a light brown sauce. Spicy.
Traditional home-style shredded pork with dried tofu and Chinese baby celery in a light soy sauce.
Traditional szechuan style sliced pork belly sautéed with cabbage and dried tofu in a fiery brown sauce. Spicy.
Chucks of chicken dry sautéed with 3 kinds of hot peppers. Dark meat. Extra spicy.
Baby shrimp sauteed in a white sauce with a splash of Chinese rice wine.
Shredded beef with hot chili peppers. Extra spicy.
Lightly battered crispy shredded beef dry sautéed with brown sauce. Spicy.
Prepared with sliced chicken, pork and baby shrimp, snow peas, black mushrooms and red peppers in a brown sauce
A classic tongue-burning dish served best at Hunan taste. Extra spicy.
Crispy jumbo shrimp sautéed with 4 different kinds of peppers, peanuts and hot oil. Extra spicy.
Spicy.
Jumbo shrimp and sea scallops sautéed with snow peas and bamboo shoots in a spicy ma-la sauce. Extra spicy.
Lobster meat, shrimp and scallops sautéed with vegetables in a white sauce and served over sizzling rice.
Choice of Chicken, pork, beef, shrimp or vegetable.
Mix of chicken, pork, shrimp and vegetables.
Large.
Choice of Chicken, pork, beef, shrimp or vegetable.
Mix of chicken, pork, shrimp and vegetables.
Choice of Chicken, pork, beef, shrimp, vegetable or house.
Choice of Chicken, pork, beef, shrimp, vegetable or house.
Mix of chicken, pork, shrimp and vegetables.
Crispy egg noodles with chicken, pork, shrimp, mushrooms and vegetables in a delicate white sauce.
Hours of Service:
Friday: 11:00am - 9:00pm
Monday: closed
Sunday: 12:00pm - 8:00pm
Tuesday: 11:00am - 8:00pm
Saturday: 11:00am - 9:00pm
Thursday: 11:00am - 8:00pm
Wednesday: 11:00am - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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