fresh garlic spread on baked daily french bread toasted to perfection
baked daily french bread topped with a mix of parmesan and mozzarella cheeses toasted till bubbly
fresh garlic spread on baked daily french bread and topped with a mix of parmesan and mozzarella cheeses toasted till bubbly
tons of roma tomatoes, fresh picked basil and chopped garlic marinated in olive oil served over toasted french bread and topped with a mix of mozzarella and parmesan cheeses. finally, drizzled with our creamy balsamic vinaigrette
when you are feeling especially decadent, try our classic bruschetta served over our bubbly cheese bread
cannellini beans, fresh picked basil, garlic lemon zest and roasted red peppers blended till smooth and served with crispy pita chips
tender calamari and peppadew peppers lightly breaded and fried with panko breadcrumbs served with our classic puttanesca sauce
a new twist on our popular house ravioli. spinach, walnut and cheese stuffed ravioli flash fried and served with a side of creamy marinara
a generous portion of spicy panko breaded shrimp and peppadew peppers fried and served with our classic puttanesca sauce
a full pound of pei mussels with roasted red peppers and green onions simmered in our house-made basil pesto finished with a dash of cream
cup of our house-made tomato basil crab bisque
fresh spinach, button mushrooms, red onions and roma tomatoes topped off with gorgonzola cheese and our house-made creamy balsamic vinaigrette
pepperoncini, kalamata olives, red onions and roma tomatoes sprinkled with a generous portion of feta cheese over a bed of green-leaf lettuce topped with our house italian vinaigrette
prosciutto ham, artichoke hearts, roasted red peppers, kalamata olives and roma tomatoes served on a bed of green-leaf lettuce topped with our house italian vinaigrette
crisp romaine, house-made croutons and parmesan cheese tossed with our house-made caesar dressing and topped with more parmesan cheese
roma tomatoes, cucumbers and red onions served on a bed of green leaf lettuce topped with our house italian vinaigrette and parmesan cheese
a must try! ravioli stuffed with a mix of spinach, walnuts and cheese and topped with your choice of marinara, creamy marinara or alfredo sauce
ravioli stuffed with a blend of mild italian cheeses and topped with your choice of marinara, creamy marinara or alfredo sauce
tortellini stuffed with a mix of aged italian cheeses and topped with your choice of marinara, creamy marinara or alfredo sauce
obster and cheese stuffed striped ravioli topped with fresh spinach in our creamy pesto sauce
house-made spaghetti topped with our made daily marinara
house-made spaghetti with two handmade meatballs topped with marinara
house-made spaghetti topped with a hearty ground beef marinara sauce
two handmade meatballs and italian sausage topped with our hearty meat sauce served over our traditional spaghetti
chicken breaded and fried topped with marinara sauce and served on our house-made spaghetti, finished with a melted mix of mozzarella and parmesan cheeses
mild italian sausage, house-made marinara and a blend of three cheeses layered with fresh pasta, topped with mozzarella baked and topped with more of our house-made marinara
marinated artichoke hearts and roasted red peppers sauteed in a spicy marinara sauce served over our house-made spaghetti
a unique twist on an old favorite. spinach and ricotta cheese layered with strips of all white meat chicken and our house-made béchamel sauce, topped with mozzarella and baked, then finished with our creamy marinara
button mushrooms and green peas sauteed in our traditional alfredo with a hint of nutmeg and tossed with with your choice of house-made pasta
pan seared with mushrooms, peppadew peppers and fresh basil finished in a creamy marsala sauce served over your choice of house-made pasta
prosciutto ham sauteed with button mushrooms and green peas, simmered in our creamy marinara and served with your choice of house-made pasta
chicken and button mushrooms sauteed in our creamy marinara sauce served with your choice of house-made pasta
chicken sauteed with button mushrooms, roasted red peppers and green onions in a cayenne cream sauce served with your choice of house - made pasta
shrimp and scallops sautéed with button mushrooms, green onions and roasted red peppers finished in our gorgonzola cream sauce and with your choice of house-made pasta
shrimp and scallops sautéed with roma tomatoes in our creamy marinara sauce tossed with your choice of house-made pasta
shrimp and scallops sautéed with roasted red peppers and green onions in a cayenne cream sauce served with your choice of house-made pasta
roma tomatoes with fresh basil and garlic marinated in evoo, quick sautéed with fresh spinach and served over our house-made angel hair
pan seared sea scallops sautéed with roma tomatoes and fresh asparagus topped with a lemon butter reduction served on your choice of pasta
hicken with roasted red peppers, green onions and roma tomatoes sauteed in a cilantromint white wine butter sauce served with your choice of house-made pasta
filet of salmon sauteed with chorizo sausage, fresh zucchini, yellow squash and roma tomatoes finished in a white wine lemon butter sauce served with your choice of house-made pasta
pan seared filet of fresh tilapia sauteed with artichoke hearts, fresh spinach and capers topped with a lemon butter reduction and served over your choice of past
roma tomatoes and button mushrooms sauteed in our traditional basil pesto served over our house-made angel hair
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.