^Minestrone

Tomato based vegetable soup

^Zuppa Del Giorno

Freshly made soup special

^Insalata Mista

Organic mixed greens, grape tomatoes, and toasted almonds tossed with balsamic vinaigrette

*Caesar Classica

Romaine hearts with Argia's homemade dressing

^Spinaci

Spinach, strawberries,toasted walnuts, red onion tossed in sweet red wine vinaigrette garnished with goat cheese

Chopped Salad

Romaine, radishes, artichoke hearts, grape tomatoes, cucumber, red onion, genoa salami, goat cheese tossed in refreshing lime vinaigrette

^Arugula

Arugula, watermelon, kalamata olives, red onion tossed in a lemon thyme vinaigrette and garnished with grated ricotta salata

Italian Cobb

Romaine, mixed greens,carrots,corn,grape tomatoes,hard boiled eggs,pancetta,and gorgonzola cheese with our homemade Italian dressing

Pollo Panini

Grilled chicken breast, roasted red peppers, zucchini, fontina cheese and basil pesto mayonnaise on white sourdough bread

^Caprese Panini

Tomato, basil, house made mozzarella, and balsamic vinaigrette on white sourdough bread

Salsiccia Panini

Grilled spicy Italian sausage, red peppers, onion, marinara, and fontina cheese on wheat sourdough bread

Shrimp Panini

Sautéed shrimp, roasted red peppers, spinach, goat cheese and basil pesto spread, on white sourdough bread

Italian Panini

Mortadella, salami, prosciutto, goat cheese, arugula and sundried tomato pesto, on white sourdough bread

^Grilled Vegetable Panini

Zucchini, eggplant, red onion, fennel, roasted red peppers, fontina cheese, and pesto mayonnaise on wheat sourdough bread

^Margherita

Tomatoes, basil, mozzarella & marinara

*Atlantico

Smoked salmon, capers, red onion, mozzarella, ricotta salata and marinara

Della Carne

Sausage, pepperoni, pancetta, mozzarella and marinara

Purpetti

Slice meatballs, cremini mushrooms, red onion, fresh mozzarella and marinara

^Formaggio

Mozzarella & marinara

^Toscana

Roasted red peppers, spinach, cremini mushrooms, kalamata olives, artichoke hearts, mozzarella, goat cheese and marinara

Bandiera

Grilled chicken, broccolini, roasted red peppers, goat cheese, mozzarella and garlic olive oil

Make your own for $2 per topping

Anchovy, Chicken, Goat Cheese, Pancetta, Ricotta cheese, Gorgonzola cheese, Arugula, Fresh Mozzarella, Kalamata Olives, Pepperoni Capicola, Spinach, Basil, Tomatoes, Sliced Meatballs, Pesto, Sautéed Onions, Sun-dried Tomatoes, Capers, Genoa, Salami, Mushroom, Prosciutto, Sausage Zucchini

^Arancine

Fried risotto balls with creamy fontina and parmesan cheese, served with spicy tomato sauce

Calamari Fritti

Cornmeal crusted calamari dusted with parmesan & basil, served with spicy tomato sauce

Mussels Argia

P.E.I. mussels steamed with white wine, garlic & basil

^Caprese

House-made fresh mozzarella, tomatoes & basil with balsamic vinaigrette

*Salmon Affumicado

Smoked Salmon wrapped around our fresh mozzarella with diced red onions and capers and drizzled with olive oil and balsamic vinegar

*Carpaccio

Pepper corn crusted beef served raw with a medley of arugula, apples, cappers, lemon oil and parmesan

*Pesce Del Giorno

Chef's daily selection of fresh fish served over sautéed spinach or a chilled couscous salad

Frittata Di Carleen

Argia's Italian omelette made daily with the freshest ingredients with your choice of mixed greens or portobello, pancetta and potato hash

Spaghetti & Meatballs

A classic feast of pasta & Argia's delicious meatballs

Lasagna con Carne

Argia's lasagna layered with a hearty meat & cheese filling

^Ravioli

Made in-house with Chef's choice of ingredients

Penne alla Bolognese

Penne pasta served with Argia's hearty meat sauce

*Spaghetti Pescatore

Mussels, calamari, and today's fish with spaghetti tossed in a spicy tomato sauce

Fettucine con Salsiccia

Fettucine with spicy Italian sausage, broccolini and red bell peppers, lemon zest, and parsley, tossed in an a light aglio olio sauce

Papardelle con Pollo

Papardelle with grilled marinated chicken, sundried tomatoes, cremini mushrooms, and peas, tossed in chicken butter sauce and topped with Gorgonzola cheese

^Gnocchi di Ricotta

Homemade ricotta gnocchi with sautéed prosciutto and zucchini tossed in Gorgonzola cream sauce

*Penne Alla Vodka

Penne with sautéed shrimp, prosciutto, grape tomatoes, cremini mushrooms, broccolini, garlic and parsley in a vodka aurora sauce

Fettucini con Alfredo

Tri color fettuccini tossed in an alfredo sauce with grilled marinated chicken and broccolini, and garnished with parmesan

^Linguine di Grano Intero

Whole wheat linguini tossed in a roasted garlic,puree with sautéed spinach, pine nuts and goat cheese

*Papardelle con Gamberi

Papardelle with crawfish, diced jalapenos,grape tomatoes and lemon zest all tossed in a white wine butter sauce

^Penne Premavera

Penne pasta with brocollini, peas, cremini mushrooms, grape tomatoes and zuchinni with our fresh marinara sauce

Add chicken or spicy sausage $4.95 Add 5 shrimp or Calamari $5.95

^Bruschetta Classica

Fresh tomatoes, basil, shaved parmesan & garlic

Calamari Fritti

Cornmeal crusted calamari dusted with parmesan & basil, served with spicy tomato sauce

^Arancine

Fried risotto balls with creamy fontina & parmesan cheeses

Mussels Argia or Marinara

P.E.I. mussels steamed with white wine, garlic & basil, or with Marinara sauce ~ A local favorite!

^Caprese

House-made fresh mozzarella, tomatoes & basil with balsamic vinaigrette

Antipasto Affettato

Italian meats & cheeses with marinated olives

*Salmon Affumicado

Smoked salmon wrapped around our fresh mozzarella with diced red onions and capers, and drizzled with olive oil and balsamic vinegar

*Carpaccio

Peppercorn crusted beef served raw with a medley of arugula, apples, capers, lemon oil & parmesan

^Eggplant Formaggio

Grilled stack of sliced eggplant, fresh tomato, basil and Goat cheese

Italian Shrimp & Grits

Sautéed shrimp, pancetta and scallions in a white cream sauce over creamy parmesan polenta

^Minestrone or Zuppa Del Giorno

^Insalata Mista

Organic mixed greens, grape tomatoes and toasted almonds tossed with balsamic vinaigrette

*Caesar Classica

Romaine hearts with Argia's homemade dressing

^Arugula

Arugula with watermelon, capers, kalamata olives and red onion tossed in a lemon thyme vinaigrette and garnished with ricotta salata

^Spinaci

Spinach with strawberries, toasted walnuts and red onions tossed in a red wine vinaigrette and garnished with goat cheese

Insalata di Frutti di Mare

Poached mussels, calamari, shrimp, and today's fresh fish with red onions and capers in an herb vinaigrette over Romaine and mixed greens

Chopped Salad

Romaine, artichoke hearts, grape tomatoes, radishes, cucumbers, red onion, Genoa salami and goat cheese tossed in a refreshing lime vinaigrette

Italian Cobb Salad

Romaine, mixed greens, carrots, corn, grape tomatoes, hard boiled eggs, pancetta and Gorgonzola cheese with our homemade Italian dressing

*Fileto di Manzo

Grilled beef tenderloin served alongside Yukon gold mashed potatoes and sautéed brussel sprouts, topped with a portobello Chianti sauce

Pollo Parmesan

Breaded chicken breast topped with marinara and melted mozzarella served alongside spaghetti marinara

Veal Scallopine

Thinly sliced veal with your choice of a refreshing sauce of lemon, capers and artichoke hearts or a Marsala mushroom sauce, served with spaghetti aglio e olio and sautéed broccolini

Pollo Scallopine

Chicken breast cutlets with your choice of a lemon, caper and artichoke butter sauce or a Marsala mushroom sauce, served with spaghetti aglio e olio and sautéed brussel sprouts

*Pesce Del Giorno

Chef's daily selection of fresh fish

^Margherita

Tomatoes, basil, mozzarella, and marinara

Atlántico

Smoked salmon, capers, red onion, mozzarella, ricotta salata and marinara

Della Carne

Sausage, pepperoni, pancetta, mozzarella and marinara

Purpetti

Sliced meatballs, cremini mushrooms, red onion, fresh mozzarella and marinara

^Formaggio

Mozzarella & marinara

^Toscana

Roasted red peppers, spinach, cremini mushrooms, kalamata olives, artichoke hearts, mozzarella, goat cheese and marinara

Bandiera

Grilled chicken, broccolini, roasted red peppers, goat cheese, mozzarella and garlic olive oil

Extra toppings - $2.00 each.

Anchovy, Chicken, Goat Cheese, Pancetta, Ricotta cheese, Gorgonzola cheese, Arugula, Fresh Mozzarella, Kalamata Olives, Pepperoni Capicola, Spinach, Basil, Tomatoes, Sliced Meatballs, Pesto, Sautéed Onions, Sun-dried Tomatoes, Capers, Genoa, Salami, Mushroom, Prosciutto, Sausage Zucchini

Spaghetti & Meatballs

A classic feast of pasta & Argia's delicious meatballs

Lasagne con Carne

Argia's lasagna layered with a hearty meat & cheese filling

Capellini Fresca

Angel hair pasta with sautéed shrimp, fresh mozzarella and grape tomatoes tossed in basil pesto

Ravioli

Made in-house with Chef's choice of ingredients

Penne Bolognese

Penne served with Argia's hearty meat sauce

*Spaghetti Pescatore

Mussels, calamari, shrimp, and today's fresh fish with spaghetti tossed in a spicy tomato sauce

* Fettuccine con Salsiccia & Gambero

Tri color fettuccini with spicy Italian sausage , sautéed shrimp, broccolini, red peppers, lemon zest and parsley tossed in a light aglio olio sauce

Gnocchi di Ricotta

Homemade ricotta gnocchi with sautéed prosciutto and zucchini, tossed in a sun-dried tomato pesto cream sauce

Papardelle con Pollo

Papardelle with grilled marinated chicken, sundried tomatoes, Cremini mushrooms, and peas, tossed in chicken butter sauce and topped with Gorgonzola cheese

*Penne Alla Vodka

Penne with sautéed shrimp, prosciutto, grape tomato, cremini mushrooms, broccolini, garlic and parsley, in a vodka aurora cream sauce

Fettuccini con Alfredo

Tri color fettuccini tossed in an alfredo sauce with grilled marinated chicken and broccolini, and garnished with parmesan

^Linguini di Grano Intero

Whole wheat linguini tossed in a roasted garlic, puree with sautéed spinach, pine nuts and goat cheese

*Papardelle con Gamberi

Papardelle with crawfish, diced jalapeños, grape tomatoes and lemon zest all tossed in a white wine butter sauce

^Penne Premavera

Penne pasta with brocollini, peas, cremini mushrooms, grape tomatoes and zuchinni with our fresh marinara sauce

^Sautéed Broccolini

^Sautéed Brussel Sprouts

^Sautéed Spinach with garlic

^Mashed Potatoes

^Sautéed Mixed Vegetables

Grilled Hot Italian Sausage

Extra Meatballs (each)

^Spaghetti Marinara, Aglio e Olio, or Pesto

Mixed seasonal veggies

Spaghetti or Penne with butter or marinara

Spaghetti or Penne with meatballs or Bolognese sauce

Kraft macaroni & cheese

Mozzarella Sticks with Marinara Sauce

Chicken Tenders with Honey Mustard

Kids drink with free refills

Ice Tea, Lemonade, Coffee, Hot Tea or Fountain Drink (Free Refills)

Italian Soda (Blackberry, Blueberry, Cherry, Chocolate, Coffee, Lemon, Peach, Orange, Pomegranate, Raspberry, or Vanilla)

San Pellegrino Orange, Orange Dolce or Lemon Soda (cans)

Cranberry, Orange, Pineapple, Grapefruit, Apple, Tomato Juice

San Benedetto Naturale or Frizzante - 1Liter (Flat or Sparkling)

Spaghetti Sundays

All you can eat spaghetti & meatballs, marinara, aglio e olio or pesto $16.95 *one-time $2.50 charge for Bolognese* (per person, no sharing please and not available for carry out)

Mondays

Half priced bottles of wine 5pm to 9pm *25% off bottles over $55* (except holidays)

Tuesdays

Free Corkage with the purchase of Pasta or an entreé

Wednesdays

"Mussel Madness" Solo mussels Argia or Marinara 8.95 (over pasta 15.95)

Thursdays

$10 Specialty Pizzas and and $5 Argia's Selected Cocktail's 5pm to 9pm

State Theatre Discount

10% off of your meal (does not include alcohol) with tickets to that evening's show at the State Theatre

(All daily specials are dine-in only and will not be combined with any other offers, promotions or coupons)

Sautéed Brussel Sprouts

Sautéed Garlic Spinach

Sauteed Broccolini

Mashed Potatoes

Creamy Parmesan Polenta

Grilled Hot Italian Sausage

Spaghetti Marinara Or Aglio E Olio

Sunday - Spaghetti Sunday's

All you can eat spaghetti & meatballs, marinara, aglio e olio or pesto $16.95 *one-time $2.50 charge for Bolognese* (per person, no sharing please and not available for carry out)

Monday - 1/2 Priced Bottles Of Wine

12 priced bottles of wine 5pm to 9pm *25% off bottles over $55 (except holidays)

Tuesday - Free Corkage with the purchase of Pasta or an entreé

Wednesday - Mussel Madness - Solo Mussels Argia Or Marinara

Thursday Evenings - Pizzas and cocktail

$10 Specialty Pizzas and $5 Argia's Selected Cocktails 5pm to 9pm

State Theatre Discount

10% off of your meal (does not include alcohol) with tickets to that evening's show at the State Theatre

ARMED FORCES

15 % Discount to all Army/ Navy/Air Force /Police/ Firefighter/Medics

Mixed veggies, Caesar or Insalata Mista

Spaghetti or Penne with butter or marinara

Spaghetti or Penne with meatballs or Bolognese sauce

Kraft Macaroni & Cheese

Mozzarella Sticks with Marinara Sauce

Chicken Tenders with Honey Mustard

Kids Drink

with free refills

CK Mondavi Grigio (House) - California

Medium Bodied with layers of tropical fruit

Benvolio Pinot Grigio - Italy

Light floral notes with flavors of peach and almond

Tierruca Sauvignon Blanc - Alto Adige, Italy

Pineapple, Passion fruit, aromatic nose, bright finish

Prendo Pinot Grigio – Alto Adige, Italy

Fresh and lively & delightfully smooth

Ponga Sauvignon Blanc - New Zealand

Vibrant and zesty fruit flavors

Dilenardo Chardonnay - Italy

“Best unoaked white of Italy” Italiana Sommeliers

Errazuriz Chardonnay - Aconcagua Coast, Chile

Mild oak and toast, baked apple, balanced and harmonious

La Cappuccina Soave - Veneto, Italy

Fresh, lemony citrus flavors, aromas of almonds and white flowers

Lucashof Riesling - Mosel, Italy

Off-dry vibrant acidity featuring citrus notes and pineapple.

Villa Jolanda Prosecco (Split) - Veneto, Italy

Luscious, charming wonderful aromas, dry-crisp taste

Cavaliere Sangiovese (House) - Tuscany, Italy

Fresh and fruity with raspberry and cherry tones

La Lecciaia Sangiovese - Sonoma, California

Spicy notes, followed by hints of blueberry, raspberry and strawberry

Pedroncelli Sangiovese - Sonoma, Calfornia

Medium bodied, ripe berry and plum with a hint of warm spice

Tomaiolo Chianti Classico Riserva Tuscany

Hand-selected Sangiovese grapes; traditional, full-bodied and fruity with violet fragrance

Cetamura Chianti - Italy

Full and well balanced, bright ruby red, cherry, and blackberry, with cinnamon and clove

Rascal Pinot Noir - Wilamette Valle, Oregon

Dark cherry nose, layers of earth, red fruit, smoke and pepper

Etesian Pinot Noir - Sonoma, California

Cherry cola notes followed by black pepper spice and red berry fruit

2Up Shiraz - South Australia

A vibrant Shiraz, with rich blackberry fruit and hints of plum, dark cherry and spice

Santa Julia Malbec - Mendoza, Argentina

Deep and intensely colored, generous rich fruit & spiciness

Los Ailos Syrah / Malbec - Mendoza, Argentina

Washington Post 2 stars; rich with blueberry, hint of Smoke, meaty and balanced

Tati Barbera - Piedmont, Italy

Young,fresh, lively with bouquet of black cherries and a bit of spice

Clos Robert Cabernet Sauvignon - California

Juicy, quintessential Cabernet, sweet cassis notes with hints of herbs and spice

Begali Valpolicella Ripasso Classico Superiore Veneto - Italy

A baby Amarone. Ripe, lush style with concentrated flavors, refined tannins

Bosco Montepulciano D' Abruzzo - Italy

Rustic, traditional Italian wine that pairs well with grilled meats to pasta with red sauce

Kenwood Yulupa Merlot _ California

Bright red aromas of cherry and plum, notes of clove and liquorish, elegant tannins contribute to a long pleasing finish

Zeni Lugana Veneto, Italy 2012

100% Trebbiano di lugana grape grown on the southern shore of Lake garda in the heart of Amarone wine country. Fruity and persuasive, with hints of honey and fruits.

Schiopetto, Pinot Grigio, Collio, Fruili,- Italy 2011

93pts WS No sulfites 100% organic. Mario schiopetto sets the bar for high quality whites, while crafting the first pinot grigio as a single grape variety in the late 60s. This structured pinot grigio is a powerhouse of tart peach, almond blossom honey. Finishes round and supple.

Casata Monticello Barbera D Alba Piedmont, Italy 2011

Pure ripe strawberry and plum flavors underscored by crisp acidity. Charming and succulent.

Bouchaine Pinot Noir,Carneros - Napa Valley, California 2009

90 pts WS .Expression of earthy root scents against rich, dark cherry. Opulent pinot. Certified.Napa green (organic) property

J.Lohr Falcon's Perch Pinot Noir

Aromas of cherry preserves, violet and crème brulee lead to a rich, soft palate

Petreto Chianti Colli Fiorentini - Tuscany,Italy 2009

Elegant expression with intense red fruits and delicate floral and spicy notes.80% Sangiovese,20%merlot

Decero Malbec, Remolinos Vineyard, Agrelo, Mendoza - Argentina 2011

90pts WS single vineyard, handcrafted,organically framed malbec.Thgis family run estate produces dark versions of malbec backed by black plum,dark cherry,spice and chocolate notes on full a full bodied yet fresh frame.

Sandrone Dolcetta D Alba Piedmont - Italy 2012

91pts WS Luciano syndrome is one of the iconic producers in Barolo and has been acknowledged by Robert parker as one of the world’s greatest wine estates. Delicious berry fruit,firm,ripe tannins

Vajra Barolo

92pts WS. Pure cherry flavor framed by mineral and tobacco accents refined tannins. Amazing balance that builds to a long finish

Venica & Venica Merlot, Collio, Friuli ,Venezie Giulia - Italy 2011

This grape arrived in Friulli with the French noble Teodoro de La Tour in 1869 and became the most popular red grape. Today in old Osteria when you ask for a red wine you drink Merlot. Exhibits freshness and structure

Pomegranate Martini

Skinnygirl Bare Naked Vodka, POM Light Pomegranate Juice, dash of Pomegranate Syrup and a lime garnish

Tangerine Martini

Skinnygirl Tangerine Vodka, muddle mint, orange syrup and an orange slice garnish

Acai Cucumber Spritzer

Skinnygirl Cucumber Vodka, V-8 Fusion Light Acai Berri Juice, and a splash of Soda, over ice with a lime garnish

Apple Martini

Absolut Vodka, Apple Pucker, sours garnished with a Cherry

Argia's Cosmo

Absolut Citron, Triple Sec, splash of Cranberry and garnished with Lime

Limone Martini

Absolut Citron & Argia's house made Limoncello

Espresso Martini

Shot of Espresso, Stoli Vanilla, and Kahlua

Aranciatini (Orange Martini)

Equal parts Ketel One Vodka & Tuaca Liquer, splashes of Orange Juice & sours garnished with an Orange Slice

Lamponetini (Raspberry Martini)

Stoli Razberi, black raspberry, sours, and Sprite garnished with lime

Ruby Red Cosmo

Finlandia Grapefruit Vodka, Ruby Red Grapefruit,Triple Sec, Simple Syrup with a Lime

Tiramisu Martini

Stoli Vanilla, Myer's Rum, Bailey's, Kahlua, Dark Crème de Cacao & Cocoa powder

Golden Margarita

Patron, Cointreau, Grand Marnier, Sour, Orange Juice, Roses Lime

Veneto Iced Tea

Argia's Twist on an American Classic Absolut, Bacardi Rum, Beefeaters, Tuaca, Triple Sec, Sour, Coke, served in a tall glass & garnished with an orange slice

Myers Rum Punch

Myers Rum, Malibu, Grenadine, Pineapple Juice, Orange Juice, garnished with an orange & cherry

Italian White Russian

Faretti Biscotti Liqueur, Stoli Vanilla, Kahlua, Half & Half, and Cinnamon

Irish Hot Chocolate

Hot chocolate, Bailey's Irish Cream topped with whipped cream and garnished with a candy cane

Orange Spiced Hot Rum Punch

Tuaca, Captain Morgan's Spiced Rum, orange spice black tea, honey, lemon juice & garnished with a cinnamon stick

Argia's Coffee (Kahlua & Amaretto)

Bailey's & Coffee

Irish Coffee

Italian Coffee (Amaretto DiSaronno)

Glenlivet 12 years

Laphroaig 10 years

MacCallan 12 years

Balvenie 12 years

Ardbeg 10 years

Balvenie 12 years

Balvenie 14 years

Balvenie 15 years

Oban 10 years

Dalwhinnie 15 years

Glenfiddich 15 years

Glenfiddich 18 years

Jonnie Walker Blue Label

Inga Grappa Di Gavi Di Gavi

Inga Grappa Di Pinot Noir

Dow's Premium Tawny

Cockburn's Special Reserve

Dow's Late Bottled Vintage

Tuaca Liquore Italiano

Sambuca Romana

Black Sambuca

Disaronno

Argia's Homemade Limoncello

Grand Marnier

Hennessy V.S.

Courvossier V.S.O.P.

Peroni "Italian"

Devil's Backbone Vienna Lager

Starr Hill Northern Lights IPA

Natty Greene's Buckshot

Sierra Nevada IPA

Blue Moon

Guinness

Stella Artois

Moretti "Italian"

Budweiser

Michelob Ultra

Beck's Non-Alcoholic

Bud Light

Flying Dog

Snake Dog IPA

Magic Hat

# 9 Pale Ale

Angry Orchard

Hard Cider Crisp Apple

Bold Rock

Hard Cider Virginia Apple

Stella Artois

Premium Cider Made with hand-picked Apples

It's Back! Mixed Berries & Zabaglione

An assortment of seasonal berries served over creamy Marsala flavored custard.

Cannoli

A crispy shell surrounds a creamy chocolate-chip ricotta filling

Chocolate Mousse Cake

Argia's famous dessert featured on the cover of Washingtonian Magazine's Top 100 Restaurants Issue.

Peanut Butter Bomba

A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and a peanut butter drizzle.

Cappuccino Tartufo

Cappuccino gelato with a heart of espresso, covered in coffee-flavored sprinkles.

Limoncello Tartufo

Lemon gelato with a heart of Limón cello, covered in meringue sprinkle.

Tiramisu

Argia's home-made dessert of layered ladyfingers, mascarpone cheese, espresso and chocolate.