Sauted mussels, clams, white wine with lemon and garlic.
Octopus marinated in extra virgin olive oil with potatoes.
Imported Italian mixed cold cuts, parmigiano, and olives.
Chicken broth, eggs, and parmagiano.
Pasta, beans, pancetta, herbs, and light tomato sauce.
Pomodoro, Mozzarella, Fresh Basil
Evoo, goat cheese and red onions
Evoo, mozzarella, goat cheese and bresaola
Evoo, mozzarella, goat cheese, sausage and mushrooms
Lamb chops grilled and topped with wild mushrooms.
Salmon and peas in a white wine cream sauce.
Homemade gnocchi in tomato sauce with mozzarella and fresh basil.
Lamb chops grilled and topped with wild mushrooms.
Chicken breast stuffed with ham and mozzarella in a white wine sauce.
Quails marinated in extra virgin olive oil and grilled.
Chicken breast, imported gorgonzola with parmigiano in a cream sauce.
Lamb, cascioppo sausage, and quail marinated and grilled.
Two "cascioppo" sausages, cannelli beans, tomato sauce with fresh herbs.
Caffe Vita.
Caffe Vita.
San pellegrino.
1 Liter. San Pellegrino.
Pancetta and eggs combined in a cream sauce with black pepper and parmigiano.
Salmon and peas in a white wine cream sauce.
Clams sauteed in a white wine sauce with garlic.
Homemade gnocchi in tomato sauce with mozzarella and fresh basil.
Mussels, clams, calamari, sauteed with garlic in a tomato sauce.
Chopped meat with black pepper and parmigiano in a tomato sauce.
Italian prosciutto and peas in light cream sauce.
Pancetta, onion and red wine in a spicy tomato sauce.
Imported Italian blue cheese with parmigiano in a cream sauce.
Fresh basil, olive oil, garlic and parmigiano in a cream sauce.
Cheese ravioli, mushrooms in a tomato sauce touched with cream.
Calamari sauteed with white wine, herbs in a tomato sauce.
Risotto special of the day.
Beef tortellini in cream sauce with prosciutto and parmigiano.
Organic mixed greens with gorgonzola cheese, olives, and balsamic dressing.
Romaine salad, anchovy dressing, mustard, parmigiano, and croutons.
Fresh asparagus marinated and grilled.
Traditional eggplant parmigiana style.
Champinones mushroom sauteed with olive oil, garlic, and fresh herbs.
Fried Italian polenta and marinara sauce.
Cannellini beans, olive oil, and fresh herbs.
A creamy dessert of espresso-soaked ladyfingers surrounded by lightly sweetened whipped cream and a rich mascarpone
Prawns, garlic, paprika, in a spicy wine and lemon sauce.
Mussels, clams, prawns, calamari, fish sauteed in a spicy tomato sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.