Pieces of salmon cooked in special curry sauce.
Shrimp cooked in tomato based onion curry garlic sauce.
Jumbo shrimp cooked with fresh green pepper, onion, and tomatoes.
Shrimp cooked in coconut based sauce mixed with cream, spices, nuts, and raisins.
Shrimp cooked in spinach puree with herbs and spices.
Shrimp and potatoes cooked in a world famous vindaloo sauce, based on a finger, garlic, tomato, and onion with spices.
Mussels cooked in onion, garlic, and tomato based sauce with light cream.
16 ounce.
Tomato onion based soup with shrimp.
Indian style lentil soup.
A refreshingly delicious soup made from fresh tomatoes.
Two pieces. Flaky pastry shells filled with potatoes, peas, and mildly spiced.
Spinach, potatoes, and mixed vegetables dipped in gram four and deep fried.
A delicious assortment of samosas, pakora, and Aloo Tikki. Mashed potatoes with green peas and mildly flavored.
Crispy calamari rings dipped in gram flour batter and deep fried.
Cheese cubes paneer dipping in gram flour, mildly spiced, and deep fried.
Jumbo shrimp lightly battered with fresh herbs and spices, deep fried.
A Bengali dessert prepared from paneer in a rich mild, sauce, and served cold with a light sprinkling of grated pistachio nuts.
A North Indian treat. Deep fried mild dough balls.
An Indian rice pudding made from milk, rice, and an assortment of dry fruit.
Tender boneless chicken, marinated and broiled. Cooked in tomato cream sauce, with nuts, and raisins.
Tender boneless chicken, marinated with special ingredients, cooked with fresh onion, tomatoes, and spices.
Boneless pieces of chicken cooked in mango flavored curry sauce.
Boneless chicken cooked with tomatoes ginger and garlic.
Boneless chicken cooked in enticing coconut based cream sauce, with nuts, and raisins.
Boneless chicken cooked with fresh tomatoes juliennes of onion, green pepper, and in curry sauce.
Boneless marinated chicken pieces cooked in special spinach sauce.
Boneless chicken cooked in tomatoes, onion, and garlic sauce with yogurt.
Boneless lamb cooked in ginger, garlic, and onion sauce.
Boneless pieces of lamb cooked in coconut based creamy sauce with nuts and raisins.
Boneless lamb cooked in tomato, onion, and garlic curry sauce.
Boneless lamb cooked in special spinach sauce.
Boneless lamb tossed with fresh juliens of tomato, green pepper, onion, and herbs and spices.
Boneless lamb pieces, marinated and cooked in yogurt based curry sauce.
Tender lamb cooked with potatoes in curry sauce.
Goat meat bone in cooked with ginger, garlic, onion, and tomatoes curry sauce.
Goat meat bone in cooked in curry sauce with yogurt.
Fresh yogurt spiced with onions, tomatoes, and cucumbers.
Hot and spicy assorted mixed vegetable pickle.
Roasted large chips, spicy, and made with lentils.
Served with yogurt dressing.
Potato balls stuffed with paneer a cheese. Cooked in a light creamy sauce with nuts and raisins.
Whole eggplants roasted and peeled then pureed with fresh onions, tomatoes, seasoned with herbs, and spices.
Chickpeas cooked with pureed spinach sauce with mild spices and herbs.
Fresh cauliflower and potatoes cooked with fresh coriander, tomatoes, and spices.
A variety of vegetables and paneer sauteed with spices.
A variety of vegetables cooked in coconut based cream sauce with mild spices, nuts, and coconut.
Potatoes cooked in a tangy tomato and cream sauce with nuts, raisins, and coconut.
Paneer cubes marinated and sauteed with fresh vegetables and spices.
Chickpeas cooked delicately with fresh onions and spices.
Cut okra with onions and cumin seeds.
Creamed lentils cooked with tomatoes and spices.
Potatoes and green peas cooked with tomatoes, onions, and spices.
Stuffed potatoes with cheese and vegetables cooked in coconut based cream sauce.
Stuffed potatoes with cheese and vegetables cooked in coconut based cream sauce.
Green peas and paneer cooked in tomatoes, cheese sauce, and spices.
Selected vegetables cooked with mango and curry sauce.
Spinach, potatoes sauteed and cooked with herbs and spices.
Cheese paneer cooked in special spinach sauce.
Grated paneer cooked in a tomato cream sauce.
A must for every meal. Leavened white flour bread and baked in tandoor.
Whole wheat bread cooked in tandoor.
Multi layered whole wheat bread enriched with butter.
Bread stuffed with grated paneer.
An unleaved white bread stuffed with onions and herbs.
A whole wheat flour layered bread stuffed with spiced potatoes.
Bread stuffed with minced lamb, and herbs and spices.
Bread stuffed with minced lamb, herbs, and spices.
An ornate rice dish cooked with boneless lamb herbs and spices, garnished nuts and raisins.
Goat meat pieces bone in cooked with herbs, spices, and garnished with nuts and raisins.
Basmati rice cooked with boneless chicken garnished with nuts and raisins.
Basmati rice cooked with shrimp and fresh spices, garnished with nuts, and raisins.
A vegetable treat, basmati rice cooked with fresh seasonal vegetables, nuts, raisins, and cashews.
Basmati rice cooked with green peas and carrots.
Lightly spiced basmati rice cooked with saffron.
Medallions of boneless lamb marinated with an array of spices, slowly grilled in clay oven. Served sizzling hot with onions, carrots, tomatoes, lettuce, and lemon.
Boneless chicken breast pieces, marinated in yogurt, cream cheese, and mildly spiced. Served sizzling hot with onions, carrots, tomatoes, lettuce, and lemon.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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