Breaded zucchini planks served with homemade marinara sauce.
Fresh cut fries with cheddar, bacon, mozzarella, and scallions.
Grilled chicken with spinach, homemade Pico de Gallo, and fresh mozzarella served on a grilled tomato tortilla.
A cheddar mozzarella cheese blend topped with fresh bacon and scallions.
Served with a spicy ranch dressing.
Juicy with crispy breading (5) served with your choice of side.
Made fresh daily served with warm pita bread.
Battered broccoli and American cheese served with ranch dressing.
Thick crispy onion rings served with a spicy ranch.
House made nachos covered in homemade cheese sauce, seasoned beef, homemade Pico de Gallo, and jalapeño peppers.
Served with homemade marinara sauce.
Curly long leaf spinach with seasonal fruit, red onion, and fresh goat cheese. Topped with salmon and served with poppy seed dressing.
Mixed greens with sweet baby peppers, red onions, garbanzo beans, croutons, cucumbers, and fresh.
Mixed greens, heirloom tomato, egg, bacon, cheddar, and turkey.
Mixed greens with Parmesan cheese, cucumber, tomato, red onion, and house made croutons.
Topped with pizza sauce, mozzarella, and provolone cheese. Includes up to 3 topping
Topped with pizza sauce, mozzarella, and provolone cheese.
Slow roasted pulled pork cooked in house with house made BBQ sauce, Mason Jar house slaw, cheddar and crispy red onions.
Beef & lamb slices seasoned with zesty Mediterranean spices piled high on a warm pita with lettuce, tomato, and red onion served with a side of house made Tzatziki sauce.
Breaded haddock served with lettuce, red onion, tomato and side of tartar sauce on a grilled hoagie bun.
Bacon, fried egg, lettuce, tomato, cheddar cheese and a side of mayo served on your choice of bread.
Grilled chicken sandwich served with lettuce, tomato and red onion.
Grilled chicken topped with melted mozzarella, bacon, lettuce, tomato and onion with a jalapeño bacon aioli served on an aged cheddar and onion Bialy.
Served on a hoagie roll with grilled mushrooms, onions and mozzarella cheese.
Smoked Gouda, filet tips, spinach, sautéed onions and mushrooms in a tomato flour tortilla.
Seasonal grilled vegetables and spinach grilled to perfection with goat cheese wrapped in a warm tomato tortilla.
Mozzarella, Cheddar, American, Swiss, bacon, tomato served on Texas toast.
Slow roasted all-natural turkey cooked in house. Tomato, sauerkraut, and Swiss served on toasted rye bread and a side of house-made Thousand Island dressing.
Bacon, lettuce, tomato and mayo on the side served on your choice of bread.
Three sliders with your choice of breaded chicken, burger, or pulled pork.
Fresh turkey with bacon, lettuce, tomato, and cheddar cheese wrapped in a tomato tortilla.
Slow roasted Corned Beef cooked in house, sauerkraut and swiss on toasted Marbled Rye Sourdough with a side of House Thousand Island Dressing.
Stuffed with our homemade Mac & Cheese topped with cheddar cheese.
Hamburger with lettuce, tomato, and onion.
Stuffed with house made BBQ sauce with cheddar cheese and topped with crispy red onions, BBQ, and bacon.
Stuffed with sautéed onions, mushrooms, and swiss cheese.
Stuffed with American cheese, diced onions, pickles, and topped with house secret sauce.
Lettuce, tomato, red onion, bacon, and cheddar topped with a fried egg.
Stuffed with pepper jack cheese and fresh jalapeño, topped with a caramelized onion and jalapeño relish.
Beef tips smothered in a house stroganoff with wild mushrooms served over egg noodles.
Cajun shrimp, andouille sausage, chicken, and sweet peppers served over rice.
Ohio made pierogies and grass fed kielbasa served with sauerkraut and sautéed onions with a side of sour cream.
Served with roasted vegetables and the carb of the day.
Grilled chicken breast topped with roasted heirloom tomatoes, sun-dried cherries, served with grilled sweet potatoes and roasted Brussels sprouts.
Breaded butterfly shrimp served with our fresh cut fries.
2 pieces.
Italian Sausage with Rainbow Peppers & Mozzarella on a bed of spinach. Served with choice of side.
Hours of Service:
Friday: 10:00AM - 08:00PM
Monday: Closed
Sunday: Closed
Tuesday: 03:00PM - 08:00PM
Saturday: 10:00AM - 08:00PM
Thursday: 10:00AM - 08:00PM
Wednesday: 10:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.