8 wings with a ghost pepper sauce and watch out these are hot. Served with celery and your choice of ranch or bleu cheese dressing for dipping.
8 wings sweet with some heat. Served with celery and your choice of ranch or bleu cheese dressing for dipping.
8 Asian inspired wings with a sticky soy balsamic reduction glaze. Served with celery and your choice of ranch or bleu cheese dressing for dipping.
8 bone in wings and 8 boneless wings each with your choice of sauce. Served with celery and your choice of ranch or bleu cheese dressing for dipping.
Three large chicken tenders tossed in your choice of sauce. Served with celery and your choice of ranch or bleu cheese dressing for dipping.
8 wings. Served with your choice of potato chips and fries or celery sticks. Ranch dressing for dipping.
8 wings. Served with your choice of potato chips and fries or celery sticks. Ranch dressing for dipping.
Two slices of melted American cheese, tomatoes, crisp lettuce, red onions, and mayonnaise. Served on a brioche bun with fries or potato chips.
Thick slices of hickory-smoked bacon, American cheese, tomatoes, crisp lettuce, red onions, and mayonnaise. Served on a brioche bun with fries or potato chips.
Melted American cheese stuffed inside two beef patties, and topped with more cheese, crisp lettuce, tomatoes, red onion, and mayonnaise. Served on a brioche bun with fries or potato chips.
Loaded with sauteed mushrooms and topped with Swiss cheese, tomatoes, crisp lettuce, red onions, and mayonnaise. A mushroom lover’s dream come true. Served on a brioche bun with fries or potato chips.
Piled high with sweet caramelized onions, American cheese, crisp lettuce, red onions, tomatoes, and mayonnaise. Served on a brioche bun with fries or potato chips.
Crisp bacon, fresh sliced avocado, Swiss cheese, tomatoes, crisp lettuce, red onions, and mayonnaise. Served on a brioche bun with fries or potato chips.
Your burger patty is topped with slices of Cheddar cheese and placed on top of fried onion crisps. Topped with award winning BBQ pulled pork, crisp lettuce, red onions, tomatoes, and mayonnaise. Served on a brioche bun with fries or potato chips.
American cheeseburger topped with bacon, macaroni and cheese, crisp lettuce, tomatoes, red onions, and mayonnaise. Served on a brioche bun with fries or potato chips.
Two patties, each topped with Swiss and Cheddar cheese, bacon, crisp lettuce, tomatoes, red onion, and mayonnaise. Served on a brioche bun with fries or potato chips.
Bacon, American cheese, tomatoes, crisp lettuce, red onions, and mayonnaise topped with a farm fresh egg.
Fire grilled chicken, bleu cheese crumbles, sugared walnuts, fresh strawberries, and dried cranberries on a crisp bed of Romaine. Drizzled with a balsamic vinaigrette.
Grilled chicken, tomatoes, bleu cheese crumbles, red onions, egg, avocado, and bacon. Served with a herb vinaigrette dressing.
Zesty taco meat, cheese, tomatoes, black olives, green onions, sour cream, and guacamole. Served with salsa and tortilla chips.
Crisp Romaine, parmesan cheese, corn salsa, tortilla chips, classic Caesar dressing, and blackened if you like.
Topped with crispy chicken, bacon, tomatoes, egg, avocado, corn, and green onions. Drizzled with French and honey mustard dressings.
Crisp Romaine, parmesan cheese, corn salsa, tortilla chips, and classic Caesar dressing.
Deep-fried mozzarella. Served with marinara.
Six large prawns wrapped with hickory smoked bacon. Quick fried and served with jalapeno mayonnaise.
Sweet onions thinly sliced and hand battered. Served with BBQ and ranch dressing.
Topped with bacon, cheese, diced tomato, and green onions.
Sesame crusted tuna, seared, and served medium rare. Accompanied with marinated cucumbers and pickled ginger.
Ground beef, black olives, jalapenos, onions, tomatoes, sour cream, and guacamole. Accompanied with salsa.
A grilled flour tortilla stuffed with cheese, grilled chicken, sauteed peppers, and onions. Served with sour cream and salsa.
Hand cut strips coated in Cajun seasonings and flash fried. Served with garlic aioli.
Accompanied with a sour cream and green onion dip.
Large prawns sauteed in heavy cream and Cajun seasonings. Served with bread for dipping.
Rare tuna, avocado, mango, sesame seeds, green onions stacked, and topped with a sriracha mayonnaise. Served with tortilla chips.
Six large prawns. Served with a sweet chili sauce.
Three tenders. Served with French fries and ranch dressing.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.